219 leg garlic cook Recipes
-
boneless leg of lamb, trimmed and cut into 1-inch cubes and13 Moreboneless leg of lamb, trimmed and cut into 1-inch cubes, diced tomatoes, undrained, all-purpose flour, chopped white onion, grated peeled fresh ginger, mustard seeds, garam masala, ground cumin, salt, ground red pepper, garlic cloves, minced, hot cooked basmati rice, plain fat-free yogurt, chopped fresh cilantro14 ingredients
-
-
boneless leg of lamb, trimmed and cut into 1-inch pieces and18 Moreboneless leg of lamb, trimmed and cut into 1-inch pieces, vegetable oil, chopped onion, cardamom pods, bay leaves, cinnamon stick, ground coriander seeds, paprika, minced peeled fresh ginger, garam masala, ground red pepper, ground turmeric, garlic cloves, minced, chopped plum tomato (about 1/2 lb), water, salt, chopped fresh cilantro, divided, hot cooked long-grain rice20 ingredients
-
olive oil (regular cooking oil is fine), red wine vinegar and8 Moreolive oil (regular cooking oil is fine), red wine vinegar, dry red wine (or chicken stock), chopped green chili peppers, hot mustard, garlic cloves, minced, leg of lamb (boned and butterflied*), tomato sauce, honey1 hour , 10 ingredients
-
-
chicken, cut into 8 pieces (legs, breast and thighs, wing... and11 Morechicken, cut into 8 pieces (legs, breast and thighs, wings), ground cinnamon, kosher salt, freshly ground black pepper, garlic , peeled and minced, extra-virgin olive oil, yellow onion , peeled and coarsely chopped, water, tomato paste, dried italian herb seasoning, orzo , cooked according to package directions, grated parmesan cheese12 ingredients
-
plain yogurt , plus more for garnish and15 Moreplain yogurt , plus more for garnish, kashmiri chili powder, ground turmeric, kosher salt , plus more to taste, green cardamom pods, crushed, skinless chicken thighs , and legs (bone-in), canola oil, whole black peppercorns, black cardamom pods, cinnamon (2 inch), yellow onions, minced, garlic cloves, minced, serrano chilies, stemmed, seeded, and minced, ginger, peeled and minced , plus more julienned for garnish (1 inch piece), roughly chopped cilantro, for garnish, cooked rice , for serving1 hour , 16 ingredients
-
olive oil, garlic, peeled and sliced, clams or cockles and10 Moreolive oil, garlic, peeled and sliced, clams or cockles, prawns, peeled and deveined, salmon, cut into small cubes, crab legs (any type ), cooking wine , chablis, tomato sauce, scallops, lemon, halved (1/2 juiced and 1/2 cut in wedges), fresh parsley leaves, whole sweet butter, fresh basil, leaves chopped30 min, 13 ingredients
-
Lamb Biryanivegetable oil and19 Morevegetable oil, spanish onions--1 thinly sliced into rings, 2 coarsely chopped, trimmed boneless leg of lamb , cut into 2-inch pieces, salt and freshly ground pepper, garam masala, cumin seeds, cinnamon stick, broken in half, minced fresh ginger, garlic cloves, minced, turmeric, cayenne pepper, saffron threads, chicken stock or canned low-sodium broth, chopped cilantro , plus 1 cup small cilantro sprigs, golden raisins (5 oz), milk, whole blanched almonds (6 oz), basmati rice (2 1/4 lb), plain whole-milk yogurt at room temperature, whisked, hard-cooked eggs , halved lengthwise20 ingredients
-
Seafood Gumboseafood stock, peanut butter colored roux , recipe follows and19 Moreseafood stock, peanut butter colored roux , recipe follows, ground cumin, crab seasoning (recommended : old bay), onion powder, garlic powder, cayenne pepper, paprika, bay leaves, diced onions, diced green bell peppers, diced celery, diced tomatoes, crab legs, littleneck clams , scrubbed, scallops, okra, whole medium shrimp, chopped green onions, cooked white rice , as accompaniment, file powder , as accompaniment2 hour 30 min, 21 ingredients
-
Chicken Biryanichicken pieces (legs and breasts), garlic cloves and22 Morechicken pieces (legs and breasts), garlic cloves, fresh ginger, 1-inch wide, onions, black peppercorns, cardamom pods, seeded, ground cinnamon, ground coriander, ground cumin, poppy seeds, ground mace, salt , plus 3 tsp, lemon juice, yogurt, vegetable oil, bay leaves, whole black cardamom pods, saffron threads , dry-roasted, method follows, milk, warmed, grain rice, golden raisins, blanched almonds, hard-cooked eggs2 hour 30 min, 24 ingredients
-
Asian Coq au Vincanola oil, chicken legs and thighs , can use breasts and24 Morecanola oil, chicken legs and thighs , can use breasts, minced ginger, fermented black beans, minced thai bird chiles, garlic, diced red onion, carrots , 2-inch pieces, stalks cut celery , 2-inch pieces, shaoxing wine, red wine, bay leaves, fresh thyme, dark soy sauce, water to cover if necessary, baby bok choy, split, salt and black pepper to taste, sliced scallions for garnish, fresh wonton noodles, blanched and shocked in ice water, sliced scallions, diced red bell peppers, sesame seed oil, salt and black pepper to taste, canola oil to cook, wonton noodles, canola oil3 hour 40 min, 26 ingredients
-
Lamb on a Skewerlean boneless leg of lamb, low-salt chicken broth and15 Morelean boneless leg of lamb, low-salt chicken broth, fresh lemon juice, white wine, chopped fresh or 1 tsp dried thyme, chopped fresh or 1 tsp dried rosemary, minced fresh or 1 tsp dried oregano, olive oil, salt, pepper, garlic cloves, minced, vegetable cooking spray, pita bread rounds, cut in half, sliced lettuce, chopped seeded plum tomato, chopped onion, yogurt-mint sauce17 ingredients
-
Patitas Con Manípork , legs, butter or 2 tbsp oil, onion, chopped and8 Morepork , legs, butter or 2 tbsp oil, onion, chopped, crushed garlic, mirasol chili or 1/4 cup pepper, in paste, vinegar, roasted and ground peanuts, broth , where the legs were cooked, potatoes, cooked and diced, salt, pepper45 min, 11 ingredients
-
Turkey Mole Negrodried mulato chiles, dried ancho chiles and21 Moredried mulato chiles, dried ancho chiles, dried pasilla chiles, lard vegetable oil , or more as needed, tomatoes , roasted (see note), mexican cooking chocolate, black peppercorns, whole allspice berries, cinnamon stick, sesame seeds, plus extra for serving, coriander seeds, unskinned almonds, raisins, onion, sliced thick, garlic, corn tortillas , stale or dried out in the oven, thick slices stale french bread, poultry broth , preferably made from a turkey back, neck and giblets, canned chipotle chile, seeded, coarse sea salt, sugar, turkey leg and thick pieces, cut through the joints3 hour 50 min, 23 ingredients
-
Oven Stew of Lambboneless leg of lamb , trimmed of excess fat and cut into... and13 Moreboneless leg of lamb , trimmed of excess fat and cut into 1-inch chunks, kosher salt, all-purpose flour, ground paprika, ground black pepper , or to taste, olive oil, prosciutto, finely diced, yellow onions , cut into eighths, red bell peppers, seeded and sliced into 2-inch pieces, garlic cloves, peeled, bay leaves, dry red wine (such as merlot), converted rice , cooked according to package directions14 ingredients
-
Lamb and Orange Tagineboneless leg of lamb, trimmed and cut into 1-inch pieces and16 Moreboneless leg of lamb, trimmed and cut into 1-inch pieces, olive oil, sliced onion, ground ginger, ground cumin, ground coriander, crushed red pepper, ground cardamom, garlic cloves, minced, cinnamon stick, fat-free , less-sodium chicken broth, salt, orange sections (about 3 oranges), chopped pitted dates or golden raisins, hot cooked couscous, chopped fresh cilantro, almonds, toasted18 ingredients
-
Beer-Smothered Chickenchicken leg-thigh quarters (about 2 lb), separated and11 Morechicken leg-thigh quarters (about 2 lb), separated, all-purpose flour, garlic cloves, minced, vegetable oil, onion, diced, green bell pepper, diced, nonalcoholic beer, sliced mushrooms, drained, lite soy sauce, cream of celery soup, undiluted, whipping cream, hot cooked rice12 ingredients
Related searches:
- roast leg lamb with garlic herb crust cook country
- garlic cook method
- garlic cooked the plate
- garlic cook illustrated
- marinated leg lamb cooked with lemon apple juice
- roast with cooked and garlic
- potatoes cooked with and garlic
- with garlic cook country
- garlic crab legs
- cooking games
- cooking light
- leggings
- restless leg syndrome
- cooks illustrated
- sam cooke
- nonstop
- cooking
- roasted garlic