138859 leftover veggie chicken fry Recipes

  • Chicken Fried Rice With Bok Choy
    chicken thigh, skinless , boneless cut into bite-sized pi... and
    12 More
    chicken thigh, skinless , boneless cut into bite-sized pieces, low sodium soy sauce, divided, canola oil, chopped shallot, minced peeled fresh ginger, garlic cloves, minced, sliced shiitake mushroom caps (about 6 oz mushrooms), cold cooked sushi rice or 3 cups other short-grain rice, dark sesame oil, crushed red pepper flakes, baby bok choy , quartered lengthwise, egg, lightly beaten, sesame seeds, toasted
    15 min, 13 ingredients
  • Chicken Fried Rice
    chicken breasts , cut into 1/2-inch by 1/4-inch pieces and
    11 More
    chicken breasts , cut into 1/2-inch by 1/4-inch pieces, oil, fish sauce (nam pla), garlic , smashed with the side of a cleaver or knife, vegetable oil, cooked jasmine rice, at room temperature or from the refrigerator, egg, lightly beaten with 1/2 tsp. water, thick soy sauce (kikkoman or light soy sauce), fish sauce, ground black or white pepper, cucumber, peeled and sliced 1/8 inch thick, lime , fresh red chiles(optional) and scallion
    30 min, 12 ingredients
  • Chicken Veggie Stir Fry
    vegetable oil and
    11 More
    vegetable oil, skinless, boneless chicken breast halves - cut into strips, stalks celery, chopped, zucchini, quartered and sliced, mushrooms, sliced, chopped spinach, ramen noodle pasta with flavor packet, uncooked long-grain rice, cornstarch, cold water, vegetable oil, soy sauce
    30 min, 12 ingredients
  • Leftovers Chicken Fried Rice
    boneless skinless chicken breasts (baked, cubed ) and
    3 More
    boneless skinless chicken breasts (baked, cubed ), frozen mixed vegetables, cooked rice , with frozen mixed vegetables mixed in, egg, beaten
    15 min, 4 ingredients
  • Chicken-and-Veggie Stir-fry
    skinned and boned chicken breasts , cut into thin strips and
    13 More
    skinned and boned chicken breasts , cut into thin strips, salt, cornstarch, vegetable oil, divided, broccolini , cut into 1-inch pieces, chicken broth, divided, red bell pepper , cut into thin strips, yellow squash , thinly sliced into half moons, sliced green onions, cornstarch, fresh lime juice, soy sauce, asian chili-garlic sauce, hot cooked rice
    14 ingredients
  • Chicken and Veggie Stir Fry
    onion, sliced, bell pepper, sliced, garlic, snow peas and
    6 More
    onion, sliced, bell pepper, sliced, garlic, snow peas, mushrooms, chopped, zuchini, yellow squash, black pepper, cooked chicken breast, country crock
    10 ingredients
  • Fried Rice
    canola oil, eggs, beaten, scallions, roughly chopped and
    5 More
    canola oil, eggs, beaten, scallions, roughly chopped, leftover pork , chicken, or beef, diced, frozen peas and carrots, thawed (plus any leftover vegetables you have on hand), cold cooked white or brown rice, soy sauce, salt and pepper to taste
    10 min, 8 ingredients
  • Chicken Fried Rice Chicken Fried Rice
    chicken breast, green onion, garlic, soy sauce and
    7 More
    chicken breast, green onion, garlic, soy sauce, hoisin sauce, red pepper, fish sauce, jasmine rice, sugar, eggs, water
    25 min, 11 ingredients
  • Leftover Scramble Leftover Scramble
    eggs scrambled, milk, butter, salt, pepper and
    6 More
    eggs scrambled, milk, butter, salt, pepper, old bay seasoning, garlic, celantro, chopped leftover meat from last nights dinner.stake , chicken, pork, shrimp, etc............, chopped leftover veggies (or any fresh garden veggies), cheese of your choice
    15 min, 11 ingredients
  • Katie's  Chicken Fried Rice Katie's Chicken Fried Rice
    chicken, cooked and shredded (leftover grilled breasts wo... and
    12 More
    chicken, cooked and shredded (leftover grilled breasts worked great!), peanut oil, water chestnut, sliced in strips, snow peas, sliced in strips, mushroom, sliced, green onion , sliced using both white and green parts, bean sprouts, tamari soy sauce (more to taste), grated fresh ginger, grated fresh garlic, eggs, beaten, red chili pepper flakes (optional but we love them !) (optional), cooked rice, chilled (leftovers again )
    20 min, 13 ingredients
  • Roasted Chicken and Veggies Frittata Roasted Chicken and Veggies Frittata
    leftover roasted chicken & vegetables and
    5 More
    leftover roasted chicken & vegetables, shredded colby-monterey jack cheese, eggs, milk, salt , to taste, pepper , to taste
    50 min, 6 ingredients
  • Roasted Chicken and Veggies Frittata Roasted Chicken and Veggies Frittata
    leftover cooked chicken or 1 1/2-2 cups vegetables and
    5 More
    leftover cooked chicken or 1 1/2-2 cups vegetables, colby-monterey jack cheese, shredded, eggs, milk, salt , to taste, pepper , to taste
    55 min, 6 ingredients
  • Leftover Roasted Chicken Enchiladas Leftover Roasted Chicken Enchiladas
    corn tortillas, vegetable oil (for frying ) and
    6 More
    corn tortillas, vegetable oil (for frying ), green enchilada sauce, roasted chicken meat , picked off and shredded (dark meat, and some skin included), cream cheese (softened ), diced green chilies (use mild or hot ), mexican blend cheese (i use pre-packaged kraft brand found in the dairy section of the store) or 1 (8 oz) package a combination of monterrey jack and cheddar cheese (i use pre-packaged kraft brand found in the dairy section of the store), taco seasoning (or, 1 tsp cumin, 1/2 tsp paprika, 1/4 tsp garlic powder)
    45 min, 8 ingredients
  • Round 2 Recipe - Barbeque Chicken Salad (Sandra Lee) Round 2 Recipe - Barbeque Chicken Salad (Sandra Lee)
    leftover barbeque chicken , from barbeque chicken recipe,... and
    7 More
    leftover barbeque chicken , from barbeque chicken recipe, meat removed from bone, celery stalks, small dice, red onion, small dice, mayonnaise, leftover barbeque sauce , from barbeque chicken recipe, salt and freshly ground black pepper, hot dogs rolls, leaves romaine lettuce
    10 min, 8 ingredients
  • Veggie Chicken Stir-Fry Veggie Chicken Stir-Fry
    boneless skinless chicken breasts , cut into strips and
    13 More
    boneless skinless chicken breasts , cut into strips, garlic clove, minced, minced fresh gingerroot, canola oil, carrots , julienned, parsnips, peeled, halved and thinly sliced, chicken broth, apple juice or cider, teriyaki sauce, fresh broccoli florets, frozen pearl onions, cornstarch, cold water, hot cooked rice
    30 min, 14 ingredients
  • Chicken, Black Bean & Corn Grilled Quesadillas Chicken, Black Bean & Corn Grilled Quesadillas
    black beans, rinsed and drained (1 can) and
    14 More
    black beans, rinsed and drained (1 can), corn (frozen is just fine for this ), chicken, shredded (use a leftover a chicken breast leftover or even a little bit of rotisserie chicken), diced jalapeno , ribs and seeds removed and diced very fine (more or less to taste), monterey jack pepper cheese, cilantro, fresh and chopped well, flour tortillas, olive oil (1 to saute the filling and 2 to brush on the tortillas), cumin, garlic, minced, chili powder, sliced avocado, salsa, sour cream, chopped lettuce
    20 min, 15 ingredients
  • Quick N' Dirty Ranch Style Beans (Use up Leftovers!) Quick N' Dirty Ranch Style Beans (Use up Leftovers!)
    leftover cooked chicken breasts and
    4 More
    leftover cooked chicken breasts, leftover cooked pork loin chops (any combo works here, you could also throw beef or ground turkey, or even taco meat or tofu into the), barbecue sauce (i used the trader joe s brand, which has a kick to it!), chili beans (i used bush s- it comes in a spicy sauce), brown sugar
    20 min, 5 ingredients
  • Leftover Turkey Mushroom And Wild Rice Soup Leftover Turkey Mushroom And Wild Rice Soup
    diced leftover turkey and
    15 More
    diced leftover turkey, chicken stock (or 4 cans chicken broth), dried thyme or 2 tsp. fresh thyme leaves, onion, diced small, diced celery, butter, divided, vege-sal or salt to taste, fresh ground black pepper to taste, sliced white or brown mushrooms, sliced baby bella or shitake mushrooms (not dried shitakes), water, better than bouillon mushroom base (optional but recommended ), soy sauce (or more if you do not have the mushroom base), flour, cooked wild rice or wild/brown rice mix, half and half or cream
    16 ingredients




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