155751 leftover steak green chili burros slow cooker Recipes

steak (leftover beef or pork or roast), onion (chopped ), beef broth, cumin, red chili powder, garlic (chopped or smashed), green chilies (diced ), flour, beef broth, sea salt & freshly ground black pepper, flour tortillas, cheese (jack,longhorn, whatever you have-shredded)

slow cooker pot roast, prep time : 15 minutes cood time: 8 hours makes 6 to 8 (3 oz.) servings, reynolds slow cooker liner, water, red potatoes, cut in quarters, onion, cut in quarters, peeled baby carrots, onion soup mix, divided, salt , pepper and dried thyme leaves, boneless beef chuck pot roast

green onion, chopped, tomatoes, chopped (or 2 15-oz cans diced, drained ), chopped black olives, green chilies, drained, garlic salt, black pepper, red wine vinegar, olive oil, tortilla chips

green chilies, scallions ( green and white parts ), minced basil or cilantro leaves, salt, ground coriander, cumin or caraway seeds lightly crushed, freshly ground black pepper, soft cream cheese, sour cream, freshly squeezed lime juice

green chili peppers, minced garlic, cilantro, honey, tomato, lime juice, sea salt, scallions, sweet onion, chicken soup base, water, salsa

green chilis , roasted, seeded, peeled, tomatillos, canned, drained, rinsed, onion, chopped, cilantro, finely chopped, garlic, minced, chicken stock, sugar to taste, pepper to taste

boneless beef chuck steak , cut into 1 inch pieces, pork tenderloin , cut into 1 inch pieces, all-purpose flour, oil, old el paso tomatoes and green chilies, undrained, pinto beans, undrained, beer, chili powder, cumin, garlic powder, salt, cinnamon, hot sauce (optional)

beef top round steak, trimmed and cubed, onion, finely chopped, diced tomatoes, undrained, tomato sauce, pinto beans, rinsed and drained (canned ), chopped green chilies, chili powder, cumin

black beans go into the slow cooker with an army of flavorful ingredients. so why is the result so often a dull, muddied mess here s what we discovered, test kitchen discoveries, build assertive flavor , start by sauteing chopped onion, bell pepper, garlic, and jalapenos in a dutch oven; beginning the saute with bacon fat, rather than the usual oil, also helps amplify the meaty richness of the chili., test kitchen likes to saute spices to intensify their flavor. when the vegetables are tender, add 1/4 cup of chili powder, plus cumin and oregano, and let the spices bloom in the hot pan., while ham hocks traditionally add flavor and a few shreds of meat to the chili, we wanted enough meat to chew on. we opted for the salty richness a small smoked ham lent to the chili as it cooked; removing the ham at the end of cooking and chopping it provided plenty of meat., dried beans added to the slow cooker at the outset were still too hard by the time the chili was done. to speed up the cooking, we simmer the beans in the dutch oven for 15 minutes before transferring the contents to the slow cooker.

beef stew meat (i use already cut it s easier), diced green chilies, canned diced jalapeno (more if you want it hotter), ground black pepper, garlic powder, chopped dried onion (or real onion if you have it on hand), beef broth (you can use chicken broth or water also), flour (or more for thickening after it s cooked), serve on tortilla

cooked beef (diced or shredded ), beef gravy, diced green chilies, dozen flour tortilla

green chilies , roasted and peeled or 1 can diced green chilis, veg-all, whole kernel corn or 1 can frozen corn, diced roma tomatoes, diced potatoes, sliced red onion, vegetable stock, water

green bell pepper, diced, stalks celery, chopped, onion, chopped, fresh green chilies, whole, paprika , garlic juice, season all, worcestershire sauce, old el paso chopped green chilies

green chilies , slit and deseeded, graham flour (besan), salt, red chili powder (really) (optional), turmeric powder, mango powder (amchoor), asafetida powder, roasted cumin seeds, oil

green chili peppers (about 4 ), green bell pepper, cider vinegar, sugar, cayenne pepper, liquid pectin

green salsa, tomatillos-skinned and rinsed, more jalapenos-stem removed, onion, garlic, salt, cilantro, lime, use a can of green chili sauce. (homemade is better ), enchiladas, cooked chicken-shredded or diced, cheese-shredded, flour tortillas

green chilies , roasted, seeded, peeled, and diced, cheddar cheese, grated, ears white corn , roasted and corn kernels removed, cream, butter, melted, salt, black pepper, ground cumin

beef top sirloin steak cut into thin strips, olive oil, water, beef stroganoff seasoning for the slow cooker, sliced baby portobello mushrooms, onion chopped, butter, beef broth or port wine, ground mustard, sugar, sour cream, egg noodles