102685 leftover german sour beef Recipes

german sweet chocolate, water, flour, baking soda, salt, butter (2 sticks), sugar, eggs (separated ), vanilla, buttermilk

german chocolate cake mix, butter, melted, caramels, chocolate chips, evaporated milk

german chocolate cake mix, caramels, evaporated milk, butter, pecans, semi-sweet chocolate chips

german sweet chocolate (i prefer baker s german s sweet chocolate), nonfat milk, divided, low-fat cream cheese, softened (i prefer philadelphia brand 1/3 less fat cream cheese), sugar, frozen light whipped dessert topping, thawed (i prefer cool whip lite), graham cracker pie crust, chocolate curls, optional garnish

german chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), shredded coconut, cream cheese, sugar, pecans, margarine, sweetened condensed milk (eagle brand preferred), coco lopez or 1 (12 oz) can cream of coconut

leftover mashed potatoes, yoghurt (my mash had gone a bit hard overnight, milk would work just as well), eggs, grated cheddar cheese, salt, dried thyme , to taste, crushed garlic (lots! i used minced from a jar, about 2 tbsp! i like garlic)

german chocolate cake mix, instant chocolate pudding mix (i use sugar-free), milk, heath candy bars, crushed, cool whip, thawed (i use fat-free), pecans, chopped

leftover cooked steak, cut into very small pieces, baked potato (diced into small bites), green onions, sliced, roma tomato, chopped (optional), washed white button mushrooms (chopped, sliced or quartered ), salt, pepper, olive oil

german chocolate cake mix, egg, egg whites, water, vegetable oil cooking spray, fat-free sweetened condensed milk, sweetened flaked coconut, chopped pecans, margarine, softened, powdered sugar, unsweetened cocoa, vanilla extract, nonfat milk

german chocolate cake mix (i use betty crocker), water, vegetable oil, eggs, heavy whipping cream, milk chocolate chips, vanilla extract, hershey symphony chocolate bars with almonds and toffee (this is the big bar)

german sweet chocolate, butter, eggs , seperated, powdered sugar, whipping cream or 3 (8 oz) containers cool whip, vanilla, vanilla wafers

leftover rissoto cooked rice, chilled, shredded parmesan cheese or 1/2 cup mozzarella cheese, egg, italian style breadcrumbs, salt and pepper, vegetable oil

german chocolate cake mix with pudding, egg, beaten, butter, melted, chopped pecans, cream cheese, softened, eggs, powdered sugar , sifted

german sweet chocolate, broken into pieces, semi-sweet chocolate chips, sweetened condensed milk, chopped pecans, vanilla, pecan halves (optional)

leftover pork , and sauerkraut (shredded if not already done), swiss cheese, apple , slice, brown sugar, texas toast thick bread, butter or 2 tbsp margarine

german chocolate, water, butter, softened, sugar, sugar, eggs, separated (whites beaten until stiff), baking soda, buttermilk, cake flour, salt, vanilla extract, butter, evaporated milk, half-and-half, sugar, egg yolks, beaten, salt, vanilla extract, coconut, shredded, nuts, chopped

german sweet chocolate, butter, sugar, evaporated milk (13 oz can), cornstarch, salt, eggs, vanilla, chopped pecans, angel flake coconut, pie crusts

leftover baked potato , cut in pieces if not already in chunks, olive oil, chopped tomato (ripe and flavorful ones really make a difference here), dried dill, cottage cheese (i like 1% milk fat), fresh ground pepper, salt (i usually don tsp add any)