142 leek soup with and parmesan Recipes

french green lentils, chopped yellow onions (3 large onions), chopped leeks, white part only (2 leeks), minced garlic (3 cloves), good olive oil, plus additional for drizzling on top, kosher salt, freshly ground black pepper, minced fresh thyme leaves or 1 tsp dried, ground cumin, diced celery (8 stalks ), diced carrots (4 to 6 carrots), chicken stock, tomato paste, red wine or vinegar, freshly grated parmesan cheese

you need a full sized blender or food processor for this recipe., yellow or vidalia onions, leek, baby bella mushrooms, sliced, stalks celery, sliced thinly and chopped, fresh tarragon, homemade chicken or beef stock, roasted garlic (not fresh , used roasted), dry sherry (not cooking sherry, use the real thing), heavy cream, olive oil, aged white cheddar cheese , hard parmesan cheese, or good guyere cheese (any 1 of these will work depending on individual tastes)

basil leaves (packed), diced tomato, drained canned, parmesan cheese, freshly grated, extra-virgin olive oil, garlic cloves, peeled, leeks, chopped (white and pale green parts only), carrots, peeled, diced, white-skinned potatoes, peeled, diced, water, vegetable broth, orzo pasta (rice-shaped pasta), green beans, trimmed , cut into 1/2-inch pieces, cannellini, rinsed, drained (white kidney beans), dry crushed red pepper, parmesan cheese, freshly grated

chicken broth, uncooked instant rice, butter, divided, ground beef, johnsonville hot ground sausage, sliced fresh mushrooms, garlic cloves, minced, frozen chopped spinach, thawed and squeezed dry, cottage cheese, eggs, lightly beaten, onion soup mix, leek soup mix, garlic powder, grated parmesan cheese

olive oil, leeks, white part only,thinly sliced, garlic, finely chopped, onion, thinly sliced, fish stock or 4 cups bottled clam juice, canned tomatoes, chopped, dry vermouth (optional), grated orange rind, chopped fresh basil or 2 tsp dried basil, saffron, bay leaf (laurel), dried thyme, fennel seed, scallops, chopped fresh parsley, freshly grated parmesan cheese

fennel bulb, diced, leek, sliced, bay leaf, cube vegetable bouillon, water, olive oil, grated parmesan cheese

butter, shallots, thinly sliced, yellow onion, thinly sliced, red onion, thinly sliced, green onions, chopped, leek, white and pale green parts chopped, garlic, minced, beef broth, dry sherry, butter, melted for topping, garlic, minced for topping, french bread, for topping, parmesan cheese, grated for topping, swiss cheese, for topping, mozzarella cheese, for topping

french green lentils (recommended : du puy), olive oil, plus extra for serving, diced yellow onions (3 large), chopped leeks, white and light green parts only (2 leeks), minced garlic (2 large cloves), kosher salt, freshly ground black pepper, minced fresh thyme leaves, ground cumin, diced celery (8 stalks ), diced carrots (4 to 6 carrots), homemade chicken stock , recipe follows, or canned broth, tomato paste, kielbasa , cut in 1/2 lengthwise and sliced 1/3-inch thick, dry red wine or red wine vinegar, freshly grated parmesan , for serving, chickens, onions, unpeeled and quartered, carrots, unpeeled and halved, celery stalks with leaves, cut in thirds, parsnips, unpeeled and cut in 1/2, optional, fresh flat-leaf parsley, fresh thyme, fresh dill, head garlic, unpeeled and cut in 1/2 crosswise, kosher salt, whole black peppercorns

french green lentil, chopped yellow onions (3 large onions), chopped leeks, white part only (2 leeks), minced garlic (3 cloves), olive oil, plus additional for drizzling on top, kosher salt, fresh ground black pepper, minced fresh thyme leave (or 1 tsp dried ), ground cumin, diced celery (8 stalks ), diced carrots (4 to 6 carrots), chicken stock, tomato paste, red wine or 2 tbsp vinegar, freshly grated parmesan cheese

cooked turkey bones (from which most of the meat has been removed), leftover turkey skin, water, leftover gravy (or more ), bay leaf, fresh thyme or 1 tsp dried thyme, coarsely chopped celery tops, coarsely chopped scraped carrot, coarsely chopped peeled onion, coarsely chopped leek (green part ), parsley sprigs, salt, fresh ground pepper, carrots, scraped and cut into 1/4-inch dice, celery, cut into 1/4-inch dice, chopped leeks (white part ), chopped peeled onion, fresh ripe tomatoes, cut into 1/2-inch cubes, zucchini, cut into 1/2-inch cubes, mincded garlic, orzo pasta, corn kernel (fresh or frozen ), cooked turkey, cut into 1/2-inch cubes (white or dark meat), chopped parsley, freshly grated parmesan cheese

skinless chicken breasts, cut in 1/2-inch strips, olive oil, total, leek, sliced in 1/2-inch rings, rinsed, onion, diced, button mushroom, garlic cloves, minced, dried thyme, basil, oregano, cayenne pepper, dry white wine, campbells condensed mushroom soup, lemon , juice of, no seeds, grated mature cheddar cheese, grated fresh parmesan cheese (preferably , parmigiano-reggiano)

unsalted butter, bacon, chopped, sliced yellow onions, sliced red onions, sliced white onions, sliced shallots, salt, freshly ground black pepper, bay leaf, dried thyme, sliced leeks , bottoms only, well rinsed in several changes of water, sliced scallions (white parts only ), all-purpose flour, chicken stock, cream, salt and pepper, snipped chives, for garnish, shaved parmesan, for garnish, parmesan-garlic bread , recipe follows, unsalted butter, at room temperature, minced garlic, freshly chopped parsley leaves, freshly chopped chives, salt, freshly ground black pepper, freshly grated parmigiano-reggiano (about 1 1/2 oz), french baguette, ends trimmed and cut in 1/2 lengthwise

white onions (3 or 4 large), leeks, pancetta, in 1 piece, extra-virgin olive oil, chicken stock, balsamic vinegar, fruity red wine , such as merlot or beaujolais, salt and pepper, to taste, rustic country style bread, garlic cloves, peeled, halved, parmesan cheese, in 1 chunk, fresh parsley, chopped

fresh basil leaves, drained canned diced tomatoes, freshly grated parmesan cheese, extra-virgin olive oil, garlic cloves, peeled, leeks (white and pale green parts only), chopped, carrots, peeled, diced, white-skinned potato, peeled, diced, water, canned vegetable broth, orzo (rice-shaped pasta), green beans, trimmed , cut into 1/2-inch pieces, cannellini (white kidney beans), rinsed, drained, dried crushed red pepper, freshly grated parmesan cheese

bread, cut into 1-inch cubes, grated parmesan, olive oil, leeks, rinsed well and chopped, garlic, minced, bay leaves, dried thyme, roasted asparagus, chopped , about 4 cups, baking potato, peeled and cut into 1-inch pieces, reduced-sodium chicken or vegetable broth, diced oil-packed sun-dried tomatoes, special equipment : immersion blender, optional, coat a large baking sheet with cooking spray .

olive oil, onion, minced, garlic clove, minced, cabbage, coarsely chopped (about 1 1/2 firmly packed cups), zucchini , cut into 1/4 inch slices, leeks, thinly sliced, canned roma tomato, drained, carrot, finely chopped, celery rib, finely chopped, fresh rosemary, minced (or 1/4 tsp. dried rosemary, crumbled), red pepper flakes, salt , to taste, water, beef broth (or more ), great northern bean, italian bread, sliced 1/2 inch thick, garlic clove, halved, olive oil, parmesan cheese , for topping soup

ready made tomato soup (not condensed ), silken tofu, crumbled or 8 -10 oz chickpeas, drained, leeks or 1 onion, chopped, tomatoes, sliced into wedges, sugar (optional), fresh parsley, chopped (or cut with scissors), fresh sage, garlic powder, pepper , to taste, low fat half-and-half or 1 cup fat-free half-and-half, parmesan cheese, for garnish

thick slices bacon, cut into small pieces, fresh spinach, leeks, unsalted butter, canned diluted chicken broth, cooked, mashed pumpkin, potatoes, peeled and thinly sliced, chopped fresh parsley, bay leaf, dried whole thyme, ground nutmeg, whipping cream, freshly grated parmesan cheese, salt and pepper to taste