40 leek soup puree Recipes

pumpkin or 350 g puree, onions, chopped, carrots, sliced, leek, sliced, potatoes, diced, garlic powder, thyme, rosemary, vegetable bouillon cubes, water, olive oil, nutmeg

butter, garlic cloves, sliced, shallots, sliced, leek, white part only, sliced, thyme, onion, sliced, heads broccoli, stems sliced , and green tips reserved for puree, vegetable stock (the original recipe calls for chicken stock), bay leaf, salt & freshly ground black pepper, cream (optional)

oil or 1 -2 tbsp butter, onion, chopped (or leek, shallots, green onions), garlic, crushed (optional), boneless meat chicken, chopped firm vegetables (potato, sweet potato, carrot, celery, turnip, parsnip, zucchini squash, sweet corn), stock (beef, chicken, vegetable or fish; liquid or cubes), penne pasta, chopped green vegetables (eg broccoli, spinach, green beans, peas, canned vegetables), salt and pepper, herbs (eg, fresh or dried basil flat-leaf parsley, oregano), red sweet pepper, salt and pepper, dried herbs (or fresh to taste), worcestershire sauce, soy sauce, chili sauce, tomato paste , juice,puree, creamed corn

unsalted butter, sliced leeks, white parts only, minced garlic, butternut squash, peeled and roughly diced, diced apples, peeled and roughly, chicken stock, sea salt , preferably gray salt, fennel seed, coriander seeds, black peppercorns, crushed red pepper flakes, pure california chili powder (about .5-oz), kosher salt, ground cinnamon

olive oil, very ripe bananas or 1 cup very ripe plantain, sliced, yellow onion, chopped, leek, white and pale green parts, chopped, chopped celery, carrot, chopped, garlic cloves, minced, lemongrass , puree, hot chili paste (sambal oelek is suggested), cumin powder, fresh orange juice, fresh vegetable stock, unsweetened coconut milk, fresh cilantro, chopped, salt, pepper

olive oil, red onion, diced, carrots, diced, stalk celery, diced, potatoes, diced, zucchini, diced, leek, sliced, water, swiss chard, chopped, head savoy cabbage, quartered, cored and shredded, kale, shredded, cannellini beans, drained and rinsed, salt and ground black pepper to taste, tomato puree, day-old bread

butter, chopped onion, celery stalks, stalks and leaves chopped separately, leek, sliced (white and pale green parts only), garlic clove, chopped, red-skinned sweet potatoes (yams), peeled , cut into 1-inch pieces (about 5 cups), chicken stock or canned low-salt chicken broth, cinnamon stick, ground nutmeg, half and half, pure maple syrup

extra virgin olive oil, butter (optional), diced onion, diced celery, diced leek, portabella mushroom , gills removed, trimmed and diced, chopped garlic , to taste, chopped fresh thyme leave, dry sherry, vegetable stock, salt & freshly ground black pepper, freshly grated parmesan cheese

unsalted butter, sliced leeks, white parts only, minced garlic, peeled and roughly diced butternut squash, peeled and roughly diced apples, toasted spice rub , recipe follows, chicken stock or 2 (14 1/2-oz) cans low-sodium chicken broth mixed with 3 cups water, sea salt , preferably gray salt, chopped spiced candied walnuts , recipe follows, optional, fennel seeds, coriander seeds, black peppercorns, crushed red pepper flakes, pure california chili powder (about 1-oz), kosher salt, ground cinnamon, peanut or canola oil, walnut halves, sugar , sifted, cayenne pepper, ground cinnamon, salt, or more to taste, freshly ground black pepper

celery ribs, carrots, onion, parsnip, leek, garlic cloves, water, chopped fresh parsley, grated fresh ginger, lemon or lime juice, salt, chicken wings, pumpkin puree

dried lentils, bacon, finely chopped, chopped onion, chopped celery, diced carrot, garlic clove, finely chopped, raw diced potatoes, tomato puree, polish sausage, bay leaves, cold water, beef stock, salt, red wine vinegar, leek, thinly sliced

carrots ,leeks;onions,celery stalks,diced., imported extra virgin olive oil ., garlic cloves minced ., fresh thyme sprigs., fresh sage leaves,finely chopped ., head savoy cabbage ,cut into chiffonade., swiss chard ,or kale,cut into chiffonade., san marzano tomatoes, head fennel,cored and diced ., potatoes,diced ., water or vegetable broth., pinto beans,rinsed,drained ,and pureed in a food processor., cannellini beans,rinsed,drained, and pureed, zucchini,diced ., red onion,thinly sliced ., fresh basil ,chiffonade cut., day old artison bread ,torn into large chunks., addional imported extra virgin olive oil .

veal or beef knuckle... about 3 lb, butter, onion chopped, chopped pared carrot, chicken broth (13 3/4 oz size), leeks sliced, stalk celery sliced, juicy red ripe tomatoes quartered (1 1/2 lb), tomato puree (16 oz size), parsley sprigs, ssalt, whole black pepper corns, sugar, light cream, butter

smoked bacon, cubed, unsalted butter, shallots, chopped, carrot, diced, leek, sliced in rings, ground paprika, pinto beans, drained, rinsed, tomato puree, beef stock, bay leaves, salt , to taste, pepper , to taste, worcestershire sauce , to taste, celery leaves, chopped

oxtails, fat (butter , oil, lard), hen, carrot, celery, leek, onion, unpeeled, tomato puree, butter, wheat flour, beetroot, potato, sauerkraut or 1/2 lb white cabbage, garlic cloves, fresh parsley, white peppercorns, thyme, bay leaves, sugar, salt, black pepper, freshly ground, bouillon cube, vinegar, dill, sour cream

butter, onion, chopped, celery ribs, stalks and leaves chopped separately, leek, sliced (white and pale green parts only), garlic clove, chopped, sweet potatoes, peeled, chopped, chicken stock, cinnamon stick, ground nutmeg, half-and-half, pure maple syrup

pumpkin or other winter squash such as butternut or hubbard, halved and strings and seeds discarded, unsalted butter, carrots, chopped, celery ribs, chopped, onions, chopped, leek (white and pale green part only), halved lengthwise, washed well, and chopped, chicken broth or water, cinnamon, freshly grated nutmeg, pure maple syrup, heavy cream, tart apple such as granny smith, light brown sugar

olive oil, red onion, chopped, leek, white part only,chopped, garlic, chopped, carrots, sliced into half inch rounds, zucchini, sliced into half inch rounds, whole savoy cabbage, shredded and chopped, kale, shredded, spinach, shredded, potatoes, peeled and cut into 1 half inch cubes, green beans, cut into bite size pieces, cooked cannellini beans, 1 cup pureed,the other left whole, broth , of your choice,plus, more broth , to thin soup, tomato paste, stale italian bread, sliced and cut into 1 inch cubes, grated parmesan cheese, extra virgin olive oil