108 leek mix chicken Recipes

vegetables oil, chicken, cut into 8 pieces, butter, parsnips, peeled, sliced, carrots, peeled, thinly sliced, leeks (white and pale green parts only), halved lengthwise, sliced, baby new potatoes, thickly sliced, all purpose flour, canned chicken broth, minced fresh tarragon or 2 tsp dried, bay leaf, whipping cream

vegetable oil, chicken, cut into 8 pieces, butter, parsnips, peeled,sliced, carrots, peeled,thinly sliced, leeks , halved lengthwise,sliced (white and pale green parts only), baby new potato, thickly sliced, all-purpose flour, canned chicken broth, minced fresh tarragon or 2 tsp dried tarragon, bay leaf, whipping cream

reduced-sodium vegetable broth or 3 cups chicken broth, white wine or 1 cup additional vegetable broth, butter, sliced mixed mushrooms , such as shiitake,portobello and button, sliced leek (white and pale green parts only), arborio rice, fresh ground pepper, chopped fresh tarragon, freshly grated parmesan cheese

chicken thighs , excess fat and skin removed, oil, oil, i small rib celery, chopped small, leek, sliced, onion, halved and sliced, chestnut mushrooms, sliced, carrots, sliced, baby potatoes, skins on, halved, pack cubetti di pancetta (200g, just over 7 oz.), or use thick cut unsmoked bacon cut in small pieces, garlic minced, italian style herbs, hot stock, any kind (see below ), mixed dried mushrooms (porcini, chanterelle, shiitake etc), i cheated and used some chicken gravy granules (bisto best roast chicken gravy), about 4 rounded tsp. (to thicken and season).

whole chicken, leek, cleaned and chopped, carrots, peeled and chopped, celery rib, chopped, garlic cloves, poblano pepper, chopped, serrano pepper, whole, tomatoes , petite diced, ranch dressing mix, water, bay leaf, salt and pepper

whole chicken, stalks celery, leeks, onions, carrots, garlic cloves, uncle ben s wild rice, mixed mushrooms, cream or 1/2 cup whole milk, salt, pepper

boneless skinless chicken thighs , can use any combo of boneless pieces, white potatoes, cut into small chunks, coarsely chopped leeks, white and light green parts, washed well, leek soup mix, water, minced garlic cloves, paprika, pepper, salt , if needed to taste

onion, chopped, skinless, boneless chicken breast halves, dry leek soup mix, condensed cream of mushroom soup, condensed cream of chicken soup

coarsely chopped peeled braeburn or gala apple (about 1 lb), sliced leek (about 2 small), sugar, grated fresh parmesan cheese, all-purpose flour, salt, divided, black pepper, skinned, boned chicken breast halves, butter or stick margarine, apple juice, fat-free , less-sodium chicken broth, whipping cream, chopped fresh or 1/8 tsp dried rosemary, hot cooked wild rice mix (such as uncle ben s long grain & wild rice )

olive oil, leek, halved, washed, thinly sliced, garlic cloves, crushed, carrot, peeled, diced, celery, diced, zucchini, diced, swede or 1 potato, peeled, diced, dry soup mix, rinsed (i used a mix of green and yellow split peas and red lentils), chicken stock (can use a good quality powder), skinless chicken legs

shortcrust pastry, mashed potatoes, cooked chicken breasts, cut into small pieces, cooked leeks, cooked ham, cut into dice, creme fraiche or 2 -3 tbsp cream, mixed herbs, salt, pepper, egg, beaten with a little, milk

potatoes, seasoned and diced, frozen carrots, sliced, frozen peas, frozen green beans, chicken breasts, thin-sliced, salt & freshly ground black pepper, leek soup mix, divided, condensed cream of asparagus soup, white wine

chicken, preferably organic, garlic flavored oil, scant 1/2 cup white wine or dry white vermouth, leeks, cleaned, trimmed , and cut into approximately 2-inch logs, carrots, peeled and cut into sticks, celery stalks, sliced, approximately 2 quarts cold water, bouquet garni (mixed herb sachet or bag) or 1 tsp dried herbs, fresh parsley stalks or few sprigs, tied or banded together, kosher salt or 1 tsp table salt, red peppercorns , or good grinding pepper, chopped parsley leaves, from stalks , for serving, chopped fresh dill , for serving, english mustard , for serving

seasoned diced potatoes (recommended : reser s), frozen sliced carrots, frozen early harvest peas, frozen haricots verts, sliced chicken breast fillets, rinsed and patted dry, leek soup mix, divided (recommended : knorr), condensed cream of asparagus soup (recommended : campbell s), white wine , preferably chardonnay, vegetable oil, flour , for dredging

chorizo small cubes, butter bean , borlotti bean, leek fine slice, garlic fine chopped, passata, chicken stock, brown sugar, chilli flakes

potatoes, peeled and diced (about 6 cups, i used red potatoes), mushrooms, sliced (i use a mix of cremini and button white mushrooms), leeks, white and some of the green part (about 1 1/2-inch of the green), onion, fine diced, celery rib, fine diced (including the leaves), garlic cloves, minced fine, vegetable broth (chicken broth works fine), white wine, brandy (cognac is fine), flour (if you like your soup thicker, mix a bit more with some of the broth and mix it into the soup ), butter, fresh dill, fine chopped, fresh parsley, fine chopped, bay leaf, salt, pepper, sour cream

butter or margarine, sliced leeks (about 3 leeks), sliced fresh mushrooms, salt, brandy, mccormick original country gravy mix, half-and-half, chicken broth, dried thyme

boneless chicken breasts, approximately chicken broth (can be low sodium), fat free cream of celery condensed soup, softened neufchatel cheese (can be light) or 8 oz cream cheese (can be light), knorr leek soup mix, fresh carrots, sliced or 3 -4 fresh carrots, diced, tastefully simple garlic garlic, fresh ground black pepper, ground cayenne pepper (adjust to your taste and may be omitted) or 1 pinch crushed red pepper flakes (adjust to your taste and may be omitted)