82305 leek bacon quiche maille originale mustard Recipes

refrigerated crescent dinner rolls, mustard, bacon, zucchini, finely chopped, onions, chopped, eggs, beaten, mozzarella cheese, parsley, garlic powder, oregano, dried basil

uncooked 9-inch pie shell, zucchini, coarsely chopped, green bell pepper, diced, red bell pepper, diced, bacon , cut into 3/4-inch pieces, chopped onion, shredded cheddar cheese, eggs, evaporated milk, coarse grain mustard, flour, parsley or red pepper flakes, to garnish (to garnish)

eggs, milk, shredded cheddar cheese, divided, chopped onion, bacon strips, cooked and crumbled, salt, ground mustard, paprika, frozen chopped spinach, cooked and drained, unbaked pastry shell (9 inches)

tube (8 oz) refrigerated crescent rolls, prepared mustard, bacon strips, diced, sliced zucchini (about 1-1/4 lb), onion, chopped, eggs, lightly beaten, part-skim shredded mozzarella cheese, dried parsley flakes, pepper, garlic powder, dried oregano, dried basil

bacon slices, chopped leek (about 2 leeks), fresh baby lima beans, fat-free , less-sodium chicken broth, water, fresh lemon juice, salt, freshly ground black pepper, sliced green onions, reduced-fat sour cream

bacon , rashers trimmed of fat and rind, leek, sliced, zucchini, grated, carrots, peeled and grated, reduced-fat tasty cheese, grated, self-raising flour , sifted, eggs, lightly beaten, olive oil, dijon mustard, low-fat yogurt, natural, baby spinach leaves

leeks, extra virgin olive oil (evoo), bacon, garlic, salt, pepper, whole tomatoes, whole wheat spaghetti, parmesan cheese, basil

sheets shortcrust pastry, partially thawed, pine nuts, silver beet, stalks removed, washed and dried, leaves shredded (see notes ) or 250 g spinach (see notes) or 250 g baby spinach leaves, washed, thoroughly dried and shredded (see notes), rindless bacon, chopped, leek , halved lengthways, thinly sliced, garlic cloves, chopped, tasty cheese, grated, eggs, thickened cream, milk, salt, to taste (if including the bacon is you may want to omit salt), fresh ground pepper , to taste

frozen chopped spinach, thawed, eggs, lightly beaten, half-and-half, leek soup mix, pepper, bacon slices, cooked and crumbled, shredded sharp cheddar cheese, shredded mozzarella cheese, unbaked (9-inch) frozen deep-dish pastry shell

clarified butter , grapeseed oil, or olive oil, salt and pepper, haddock, skin on, mustard seed, flour for dusting, dijon mustard, fresh bread crumbs, softened butter, whole lemon, tender bacon , recipe follows, chutney , recipe follows, fish sauce , recipe follows, kosher salt, fresh bacon or pork belly, sugar, water, vietnamese fish sauce , nan pla, haddock carcasses, halibut bone, leek , cut into 1/2-inch pieces, stalk celery , cut into 1/2-inch pieces, parsley, peppercorns, grapeseed oil or olive oil, white wine, approximately 3 cups of water, heavy cream, whole butter, salt and pepper to taste, spritz of lemon

note for the first 4 ingredients , they can be skipped if using a premade pie dough., flour, salt, shortening, cold milk, in lieu of the homemade pie crust use 2 premade pie crusts, eggs, butter or margarine, diced canadian bacon or any good smoked bacon diced, sliced apples (red delicious are good) (unpeeled) don tsp use granny smith or any tart apple, the flavor is not right with the saltiness of the swiss or the smokiness of the bacon or nutmeg, flour, half and half, nutmeg, caraway seeds, dry mustard, shredded swiss cheese, premade pie crusts

unbaked 9-inch pie crust, bacon, cooked, onion, low-fat swiss cheese, shredded, fat-free evaporated milk, egg substitute, salt, pepper, cayenne, mustard powder

bacon cooked and crumbled with fat retained in pan, white onion minced finely, basil, shredded swiss cheese, spinach thawed and squeezed dry, fresh mushrooms sliced, heavy cream, eggs well beaten, brown mustard

bacon, eggs, egg yolks, milk, heavy cream, salt, pepper, dry mustard, nutmeg, swiss cheese grated, in deep dish pie crusts

leeks, granny smith apples, butter, cottage cheese, brown sugar, eggs, half-and-half, salt (to taste)

pie crusts or 3/4 lb tart pie dough, leeks , split lengthwise, washed very well and cut into 1/4-inch pieces, butter, salt & freshly ground black pepper, heavy cream, egg yolks, madras curry powder (optional)

leeks, dijon mustard, balsamic vinegar, olive oil, kosher salt and freshly ground black pepper, dried thyme, bacon , cooked crisp, chopped

bacon slices, chopped leek (about 2 leeks), fresh baby lima beans, fat-free , lower-sodium chicken broth, water, fresh lemon juice, salt, freshly ground black pepper, sliced green onions, reduced-fat sour cream