38 lee lee chocolate for ice Recipes

scoops chocolate ice cream, vanilla vodka , such as smirnoff, white chocolate liqueur , such as godiva, chocolate syrup, cream, for garnish, toasted coconut, for garnish

heavy cream, strong coffee or 2 tsp instant coffee, light corn syrup, dark chocolate, chopped, vanilla extract, dulce de leche, heavy cream, spiced rum, scoop coffee ice cream, scoop vanilla ice cream, scoop chocolate ice cream, cream, chocolate-covered pretzels, chopped nut brittle, chocolate-covered cherry, edible gold sprinkles or glitter

sugar, cocoa, salt, butter, water (more or less , as needed to make a stirable consistency), vanilla extract

carton (1/2 gallon) neapolitan ice cream, thick) slices chocolate swirl lb cake, egg whites, cream of tartar, sugar

coffee ice cream, chocolate ice cream, vanilla ice cream, chocolate cookies (recommended : oreo), soft butter, whipping topping , optional, coffee liqueur , optional

magic shell ice cream topping, cookie cutter , heart shape, chocolate instant pudding, heavy whipping cream, pre-made store bought pudding cups chocolate, orange-flavored liqueur or 2 tbsp orange extract

butter, cream cheese, sugar cookie mix, egg, vanilla extract, cocoa powder , plus 2 tbsp for dusting board, cake flour , plus 2 tbsp for dusting board, cream cheesecake, thawed, pumpkin pie, baked, heavy cream (1/4 cup for cheesecake filling; 1/2 cup for pumpkin filling), pour and frost chocolate icing, espresso coffee beans

chocolate chip cookie mix, butter, egg, chocolate chips, chocolate chocolate chip ice cream

orange liqueur , such as grand marnier, vanilla bean ice cream, slightly softened, raspberries, soft ladyfingers, mango, diced, chocolate shell, chocolate curls, for garnish, sparkler , for decoration, optional

shots espresso , or 1/2 cup very strong coffee, ice cubes, sweetened condensed milk, chocolate syrup, plus more for topping, chocolate chips

chocolate frosting (preferably a creamy triple-chocolate chip fudge brand), unsalted butter (softened ), brown sugar (packed), chocolate cake mix (a moist dark brand), egg, cinnamon extract, ground cinnamon, canned jalapeno peppers (finely chopped ), water, cocoa powder (optional for dusting), vanilla ice cream (optional but highly recommended to serve )

ice cubes, sake, white chocolate liqueur, hazelnut flavored liqueur (recommended : frangelico), splash cream, ground nutmeg, for garnish, white chocolate candy bar, for garnish

butter, softened, instant coffee, light brown sugar , packed, egg, almond extract, water, moist chocolate devil s food cake mix, almonds, toasted, butter, softened, powdered sugar, divided, instant espresso powder, chocolate syrup

ice, part white chocolate liqueur, part vanilla flavored vodka, grenadine , per glass, maraschino cherries, for garnish

chocolate covered espresso beans, finely chopped, coffee liqueur , plus 2 tbsp for rimming the glasses, strong brewed coffee, chilled, black vodka, dark creme de cocoa, vanilla vodka, ice

coffee ice cream, softened, butterscotch caramel topping, chopped pecans, toasted, vanilla ice cream, softened, chocolate caramel cookie bars (20 sticks total ), milk chocolate candy bar, shaved, special equipment : pastry bag (or resealable plastic bag) and a # 6 star tip

store-bought frozen cheesecake, ice pop sticks, white chocolate chips, ice cream shell topping , cupcake flavor (recommended: magic shell), white sprinkles, edible white pearl decorations, silver dragees, white edible glitter

marshmallow, chocolate from a chocolate bar, crushed graham crackers, orange segment, chocolate sauce, chocolate-infused vodka, chocolate liqueur, ice