81 lee cake mix cakes Recipes

strawberries, washed and hulled, water, white cake mix, egg whites, canola oil, egg whites, sugar, reserved strawberry puree, light corn syrup, vanilla extract

crushed pineapple, frozen lb cake, thawed (sara lee), cool whip, vanilla instant pudding mix, almond extract, toasted almond

all-purpose flour, brown sugar, granulated sugar, ground cinnamon, butter, cut into small pieces, almonds, vanilla cake mix, eggs, vegetable oil, almond extract, cherry preserves

red velvet cake mix , about 18 oz (if you can tsp find red velvet cake use 1 box chocolate cake plus a bottle of red food coloring), blueberries, strawberries, tops removed

dark chocolate cake mix, chocolate milk, canola oil, eggs, instant butterscotch pudding, milk, smooth peanut butter, ready-to-spread dark chocolate frosting (recommended : betty crocker creamy deluxe), red gel frosting, plastic eyeballs

frozen mango chunks, thawed, frozen peach slices, thawed, jalapeno pepper, seeded and diced, sugar, cornstarch, ground cinnamon, butter, sweet corn cake mix

vanilla cake mix, milk, vanilla frosting, sugar, picket fence cupcake liners (available online or baking supply stores), pastry bags, or resealable plastic bags with 1 corner snipped, star pastry tip (#885 or similar), tier (23 count ) cupcake tree (available online home stores), multi color nonpareil sprinkles

frozen lb cake (such as sara lee), flour, light brown sugar, salt, ground cinnamon, cold butter, cut into small pieces, frozen fruit , i like mixed berries (such as any variety of berries or peaches), flour, sugar, heavy cream

sugar-free butterscotch instant pudding mix, fat-free milk, frozen low-fat lb cake (such as sara lee), fat-free hazelnut-flavored coffee creamer, almonds, toasted

sugar cookie mix (recommended : betty crocker), cream cheese , softened in microwave for 45 seconds, egg, lemon extract, cake flour, hard candies, assorted colors (recommended : jolly ranchers or lifesavers), baking sheets, aluminum foil and cooking spray, mixing bowl, flour, rolling pin, oversized (4 to 5-inch) ornament-shaped cookie cutter, smaller cutters , round or square, cooling rack

all-purpose baking mix, eggs, lightly beaten, milk, liquid vanilla coffee creamer, or other flavor of your choice, vegetable oil, for frying, sugar , for dusting

french rolls, chopped fine herbs blend : chervil, parsley, tarragon, and thyme, lump crabmeat, drained, remoulade sauce , recipe follows, corn muffin mix, vegetable oil, for frying, tomatoes, sliced, butter lettuce leaves, washed and dried, jarred capers, chopped, tartar sauce, prepared horseradish, hot pepper sauce, or to taste (recommended : tabasco)

eggs, pumpkin quick bread mix (recommended: pillsbury ), vegetable oil, water or apple cider, sugar, orange liqueur, clear or white sanding sugar

store bought sponge cake dessert cups, vanilla pudding snack cups, frozen mixed berries, thawed, fresh boysenberries, for garnish, strawberry syrup

butter-flavored cooking spray, mashed ripe banana, hazelnut liqueur , such as frangelico, banana nut muffin mix , such as betty crocker, evaporated milk, vegetable oil, vanilla extract, ground cinnamon, semisweet chocolate chips, egg, rum extract, cream cheese frosting, chopped walnuts

baking mix, sugar, pumpkin pie spice, divided, ripe bananas, mashed, egg, canola oil, light brown sugar, whipping cream, sugar, cocoa powder

vanilla meringue cookies (about 24 cookies), cake flour, unsalted butter, melted, lemon pudding and pie filling mix, sugar, prepared lemonade, egg yolks, prepared cherry pie filling, cream, for topping (optional)

butter, cream cheese, sugar cookie mix, egg, vanilla extract, cocoa powder , plus 2 tbsp for dusting board, cake flour , plus 2 tbsp for dusting board, cream cheesecake, thawed, pumpkin pie, baked, heavy cream (1/4 cup for cheesecake filling; 1/2 cup for pumpkin filling), pour and frost chocolate icing, espresso coffee beans