5797 lebanese eggplant murabba Recipes
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eggplants, eggs, water, flour and5 Moreeggplants, eggs, water, flour, seasoned dry bread crumb (you can season your own with italian seasoning , salt and pepper or any combination you like), parmesan cheese, marinara sauce (or your own ), mozzarella cheese, sliced, olive oil5 hour 45 min, 9 ingredients
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eggplant, peeled and cut into 1 inch cubes (about 1 lb) and11 Moreeggplant, peeled and cut into 1 inch cubes (about 1 lb), water, egg, beaten, melted butter, dried basil, dried oregano, fresh-grated parmesan cheese, salt, pepper, all-purpose flour, mixed with, baking powder, oil (for frying )20 min, 12 ingredients
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eggplants, salt, ripe tomatoes, garlic cloves and9 Moreeggplants, salt, ripe tomatoes, garlic cloves, fresh basil leaf, dried thyme leaves, dried oregano leaves, fresh parsley, chopped, olive oil, for sauteing, granulated sugar, feta cheese, gruyere cheese, grated, fresh ground black pepper1 hour , 13 ingredients
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eggplant, peeled and cut into 1/2-inch cubes , about 8 cu... and10 Moreeggplant, peeled and cut into 1/2-inch cubes , about 8 cups, chicken broth, cream of mushroom soup, grated parmesan cheese, green pepper, chopped, chopped onion, butter, cooking oil, salt and pepper, shredded cheddar cheese1 hour , 11 ingredients
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eggplant, hard-boiled eggs, chopped and13 Moreeggplant, hard-boiled eggs, chopped, minced sweet onion (yellow or purple ), garlic clove, minced, chili powder, cumin, smoked paprika, lemon juice, minced parsley, minced cilantro, olive oil, tomato paste, sugar, olive oil to coat aluminum foil, salt and pepper50 min, 15 ingredients
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Eggplant (Aubergine) -Squash Casseroleeggplants, cut into 1 inch cubes and13 Moreeggplants, cut into 1 inch cubes, yellow squash, cut into 1 inch cubes, margarine, onion, fine diced, bell pepper, fine diced, celery, fine diced, garlic, minced, salt, black pepper, plain flour, light cream, grated parmesan cheese, canned sliced mushrooms, drained, italian seasoned breadcrumbs1 hour 5 min, 14 ingredients
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Eggplant Walnut Pate by Dr Andrew Weileggplant, walnut pieces and6 Moreeggplant, walnut pieces, fresh gingerroot, peeled, grated and finely chopped, garlic cloves, mashed, extra virgin olive oil, ground allspice, salt, hot pepper sauce55 min, 8 ingredients
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Eggplant (Aubergine) Almost Parmigianoeggplants , sliced crosswise into 7 . 5 mm slices and7 Moreeggplants , sliced crosswise into 7 . 5 mm slices, light olive oil, mozzarella cheese, sliced, basil pesto (your own or bottled ), tomato puree (your own or favourite bottled), virgin olive oil, balsamic vinegar, basil1 hour , 8 ingredients
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