397 leaf ricotta Recipes

roma tomatoes, ricotta cheese (1 tbsp for each tomato half), fresh flat leaf parsley , to taste, fresh basil , to taste, garlic cloves, minced, salt, pepper, breadcrumbs or 1/2 cup cracker crumb

whole-milk ricotta, chopped chives, chopped flat-leaf parsley, chopped basil, chopped thyme, extra-virgin olive oil, penne

whole milk ricotta cheese, fresh spinach or 20 oz frozen spinach, thawed, unsalted butter, onion, chopped, garlic cloves, minced, parmigiano-reggiano cheese (freshly grated ), eggs, lightly beaten, kosher salt, fresh ground black pepper, nutmeg, freshly grated, lasagna noodle (store bought or homemade ), parmigiano-reggiano cheese, freshly grated, unsalted butter , cut into cubes, extra-virgin olive oil, carrot, finely chopped, yellow onion, finely chopped, flat leaf parsley, finely chopped, basil leaves, chopped, kosher salt, fresh ground black pepper, dry white wine, tomatoes with juice, coarsely chopped, butter, unsalted, unbleached all-purpose flour, whole milk, heated, kosher salt, fresh ground black pepper, nutmeg, freshly grated

zucchini (about 2 lbs.), halved lengthwise, extra-virgin olive oil, garlic, finely chopped, yellow onion, finely chopped, tomatoes, cored, seeded, homemade or store-bought ricotta, grated pecorino, fresh bread crumbs, chopped flat-leaf parsley leaves, dried mint, crumbled, chopped fresh oregano, egg yolks, beaten, kosher salt and freshly ground black pepper

eggs, lightly whisked, garlic cloves, crushed, zucchini, ends trimmed, coarsely grated, low-fat ricotta cheese, coarsely crumbled, salt & freshly ground black pepper, olive oil, tomatoes, halved, loosely packed small fresh basil leaf

radiatore or 2 cups other chunky pasta, sweet italian turkey sausage, marinara sauce, skim milk ricotta cheese, flat leaf parsley, parmesan cheese, black pepper

baguette (12 half inch slices), fresh grated parmesan cheese, pancetta, olive oil, yellow onion (sliced ), ricotta, leafs fresh basil (chopped ), unsalted butter, salt, pepper

angel hair pasta, lemon zest, finely grated, lemon juice, olive oil, parmesan cheese, finely grated, ricotta cheese, preferably low fat, basil leaves, flat leaf parsley, smoked salmon, slices roughly chopped

beet leaves (5 1/4 oz), ricotta cheese (4 1/4 oz), olive oil, balsamic vinegar

eggs, whole milk ricotta cheese, stirred to blend, unsalted butter, kosher salt, fresh ground black pepper, torn fresh basil leaf, italian bread, slices buttered with, butter, and toasted, tomatoes, cored and thinly sliced (optional, in season )

potatoes, diced, lettuces, finely chopped, spinach, finely chopped, leeks, white parts only, finely chopped, ricotta cheese, extra virgin olive oil, fresh flat-leaf parsley sprig, chopped, salt and whitepepper

extra virgin olive oil, garlic cloves, smashed, mild italian sausage, casings removed, tomato puree, water, sugar, bay leaf, ground fennel, salt, fresh ground black pepper, penne pasta, ricotta cheese (whole , not part-skim), fresh mozzarella cheese, cut into 1/2-inch cubes, freshly grated parmigiano-reggiano cheese

salt, orzo, thick) bone-in veal or pork chops, fennel seeds, ground coriander, dried figs, coarsely chopped, marsala wine, fresh thyme, coarsely ground black pepper, extra-virgin olive oil, divided, heart celery , thinly sliced on an angle, 3 to 4 cups, portabella mushroom caps, thinly sliced, flat leaf parsley leaves, ricotta cheese, lemons , zest and juice divided, parmigianino reggiano , for shaving, frozen peas, a handful of flat leaf parsley, finely chopped

firm ricotta cheese, cut into 1 inch cubes, flour , for dusting, oil, onion, sliced, cayenne pepper, curry powder, curry leaf, chopped (if available), soft ripe tomatoes, chopped, salt, fresh coriander, chopped (if available), sugar, crabs, cleaned and cracked (with shell ), water

day-old crusty bread , cut into 1-inch pieces, ripe tomatoes , cut into 1-inch pieces, red onion, thinly sliced, red wine vinegar, extra-virgin olive oil, coarse salt, ground pepper, fresh basil leaf , torn if large, ricotta cheese

fresh ricotta cheese, zest of 1 lemon, grated, juice of 1 lemon, butter, penne, fresh basil leaf, chopped, olive oil, salt and pepper

penne, unsalted butter , cut into pieces, fresh ricotta, roughly chopped mixed fresh herbs (such as chervil, tarragon, and flat-leaf parsley), lemon , zest of, grated, kosher salt, fresh ground black pepper

whole milk ricotta cheese, chopped fresh chives, chopped fresh mint, chopped fresh tarragon, fresh lemon juice, freshly ground black pepper, chopped fresh flat-leaf parsley, divided, country-style bread, garlic clove, halved, extravirgin olive oil, ripe tomato , cut into 8 (1/4-inch-thick) slices (about 8 oz), salt