7880 layered trifle dessert Recipes

graham cracker crumbs, sugar, margarine, melted, bananas, sliced, cream cheese, softened, cold milk, vanilla instant pudding, crushed pineapple, drained

oreo cookies, crushed (about 2-1/2 cups), butter, melted, coffee ice cream, softened, prepared chocolate frosting, chocolate-covered coffee beans , fresh mint leaves, warm caramel ice cream topping, optional

prep time does not include chill time, layer, flour, margarine, chopped pecans, mix together and press into bottom of 9x13 pan, bake 350 about 25 minutes. cool, layer, cream cheese, powdered sugar, cool-whip, whip together and spread over crust, layer, chocolate pudding mix (instant ), vanilla pudding mix (instant ), milk, mix together and when thick, spread over cream cheese, layer, cool-whip - spread over pudding

tray of brownies with or without frosting ., cool whip (or 4 cups of whipped heavy cream), ingredients, brownies with walnuts, chocolate chips, marshmallows (if you like rocky road ice cream, add walnuts and !)

layer #1, crushed pretzels, butter, melted, tb sugar, layer #2, cream cheese, softened, sugar, cool whip, layer #3, strawberry jello, boiling water, frozen strawberries

layer banana or yellow cake, layer chocolate cake, layer white cake, fresh bananas, sliced, jell-o banana pudding, fresh strawberries, sliced, grated chocolate, jell-o chocolate pudding, jell-o vanilla pudding, cream

layer ), chopped nuts, flour, butter, white sugar, layer ), cream cheese, icing sugar, tub of coolwhip, layer ), milk, sm package of chocolate instant pudding, sm package vanilla pudding, cool whip, shaved chocolate

layer, pecans chopped, flour, oleo , margarine, layer, cream cheese softened, powdered sugar, tub cool whip, layer, blueberries

butter, melted, graham cracker, crushed to crumbs, flaked coconut, chocolate chips (1 cup), butterscotch chips, sweetened condensed milk (fat free works fine), nuts

flour, butter, chopped pecans, cream cheese, powdered sugar, lemon pudding mix, sugar, water, divided, egg yolks

sponge cake, strawberry jelly, strawberry flavored jell-o, prepared vanilla pudding, heavy cream, chopped bittersweet chocolate

vanilla wafers, divided, cold milk, jell-o instant white chocolate pudding and pie filling mix, cool whip, topping thawed, kraft caramel topping

cream-filled chocolate sandwich cookies, crushed, butter, melted, coffee ice cream, softened, coffee beans (optional), mint leaf (optional), warm caramel ice cream topping (optional)

cream cheese, at room temperature, sour cream, orange juice, grated orange zest, brown granulated sugar, strawberry preserve, vanilla wafers, whole strawberries, apple slices, pear slices, chocolate shavings

graham cracker crumbs, sugar, margarine; melted, whole bananas; sliced, cream cheese; softened, milk, vanilla instant pudding mix, crushed pineapple; drained, cool whip; thawed

german chocolate cake mix (regular size), egg, butter, melted, chopped pecans, cream cheese, softened, sugar, cold milk, instant french vanilla pudding mix, ground nutmeg, rum extract, chopped pecans, toasted

layer 1: 2 cans french style green beans, drained, layer 2: 1 can white corn, drained, layer 3: mix together and spread over vegetables), grated sharp cheddar cheese, chopped onion (optional), carton (16 oz) sour cream, sliced water chestnuts, drained, cream of celery soup, layer 4: combine 1 stick melted butter and 1 stack ritz crackers, crushed. bake at 400 in a 9x13 pan for 40 minutes.

use chocolate crust-see crust page, layer 1, philly cream cheese, softened, sugar, eggs, white chocolate, melted & cooled, melted butter, teas. vanilla, heavy cream, layer 2, philly cream cheese, softened, sugar, eggs, semi-sweet chocolate, melted & cooled, melted butter, teas. vanilla, heavy cream