7880 layered trifle dessert Recipes

spongecake ladyfingers , split lengthwise, gooseberry jam or 2/3 cup apricot jam, divided, fresh sweet gooseberries , topped and tailed, fresh apricots, cut in 1/2-inch chunks, limoncello (or lemon juice), minced fresh lemon zest, minced fresh lemon verbena leaves, vanilla extract (or the seeds scraped from 1/2 vanilla pod), granulated sugar, mascarpone cheese, creme fraiche (or sour cream)

margarine, softened, flour, pecans, chopped, divided, layer 1, cream cheese, softened, powdered sugar, coconut, toasted (opt.), layer 2, vanilla instant pudding, cold milk, canned pumpkin pie mix, layer 3, remaining 1/2 cup nuts ., remaining half of whipped topping

hostess twinkies (10 twinkies), cream cheese, softened, powdered sugar, frozen non-dairy topping, thawed, and divided, instant vanilla pudding, pumpkin, pumpkin pie spice, milk, pumpkin pie spice

crushed vanilla wafer, divided, vanilla pudding mix, ripe bananas, divided, strawberry gelatin

hostess twinkies, cream cheese, softened, sugar, frozen non-dairy topping, thawed, divided, instant vanilla pudding, pumpkin, pumpkin pie spice, milk, pumpkin pie spice

ginger biscuits, ready-made chocolate syrup, chocolate ice cream, chocolate, flake crumbled, mint leaf (to garnish )

angel food cake, prepared and torn into bite-size pieces, philadelphia ready -to-eat cheesecake filling, fresh strawberries, sliced, fresh blueberries, walnuts, chopped, sugar

sheets chocolate graham crackers, halved, fat free cream cheese, plain fat-free yogurt, nonfat dry milk powder, coconut extract, jello sugar-free strawberry gelatin (or 1 .6 oz), boiling water, frozen unsweetened strawberries, coconut flakes

angel food cake, frozen sliced strawberries, plain nonfat yogurt, fat-free whipped topping, low-fat granola

sponge cakes , cut into 4 layers, dry sherry, custard, fresh peach preserves, blackberries , macerated, tart cherries, pitted, cream

layer, any chocolate cookie crumbs, butter, layer, vanilla with choco chips ice cream, layer, sweetened condensed milk, butter, chocolate syrup, vanilla, layer, cream whip, walnuts, chopped

first layer, all purpose flour, butter, chopped pecans, second layer, cream cheese, softened, icing sugar, cream (or cool whip), third layer, lemon pudding and pie filling (enough for 2 pies), fourth layer, whipping cream, sugar, vanilla, chopped pecans or slivered almonds for garnish

dessert crepes (recipe separate posting), orange marmalade, chopped almonds, brown sugar, sour cream, grated orange rind

sugar, chopped fresh peaches, all-purpose flour, brown sugar, chopped pecans, butter or 1/2 cup margarine, melted, cream cheese, softened, powdered sugar, cool whip, thawed, almond extract

cranberry gelatin, boiling water, whole berry cranberry sauce, cold water, graham cracker crumbs, sugar, divided, butter, melted, cream cheese, softened, mandarin oranges, drained

butter, softened, granulated sugar, eggs, vanilla extract, all-purpose flour, baking cocoa, salt, baking powder, walnuts, chopped, cream cheese, softened (1 8 ounces, one 3 ounces), powdered sugar, cold milk, instant chocolate pudding mix, chopped walnuts

strawberry jam, graham cracker crust, cream cheese, softened, sugar, cool whip, thawed (divided ), cold milk, instant vanilla pudding, coconut

mango, peeled and cut into cubes, orange juice, vanilla or plain yogurt, strawberries (hulled and sliced), blueberries or blackberries, kiwis, peeled and sliced