332 layered cheese ground Recipes

lean ground beef, chopped onion, chopped fresh garlic, taco seasoning mix, monterey jack and/or cheddar cheese, shredded, flour tortillas, enchilada sauce, refried beans, chopped green chiles, tomato, chopped, sliced pitted ripe olives, sour cream, chopped fresh cilantro , if desired

potatoes, green apples, onion, cheddar cheese, finely grated, double cream, ground nutmeg, pepper, melted butter or vegetable oil, for brushing

ground beef, onion, small finely diced, taco seasoning, flour tortillas , 10 inch, colby-monterey jack cheese, shredded, pinto beans, drained, green chilies, butter, salt, butter or 2 tbsp margarine, flour, red chili powder, cumin, garlic powder, tomato paste, chicken broth, water, salt and pepper, jalapeno, lettuce, tomato, sour cream

extra lean ground beef, green pepper, chopped, red pepper, chopped, salsa, diced tomatoes, undrained 1 package., frozen corn, thawed, corn tortillas (6 inch), shredded sharp cheddar cheese, divided

lean ground beef, onions, chopped, garlic, minced, tomato paste, water, peeled and diced tomatoes, dried parsley, dried thyme, dried oregano, dried basil, eggplant, onion, sliced, dry bread crumbs, grated parmesan cheese

cream cheese layer, cream cheese, not softened, granulated sugar, egg, grated orange peel, sweet potato layer, mashed cooked dark orange sweet potatoes (about 3/4 lb uncooked ), half-and-half, brown sugar, grated orange peel, ground cinnamon, ground ginger, ground nutmeg, salt, egg, pillsbury pet-ritz frozen deep dish pie crust, sweetened whipped cream

heart healthy 7 layer bean dip recipe, refried beans, canned, hormel (in the jar) real bacon low-fat, chipotle powder , (or plain chili powder to taste), ground cumin, salt and pepper (if needed), shredded low-fat cheddar cheese, chopped green anaheim chiles (canned ) or a tbsp of chopped pickled jalapenos (more to taste), avocado, peeled and chopped (a healthy fat), tomato chopped, low fat sour cream, sliced ripe black olives (a healthy fat), heat the refried beans in a medium saute pan or cast iron skillet., stir in enough water to get a creamy, easily dip-able consistency, about 1/4 of a cup., you can use olive oil instead , in place of the low-fat bacon if you choose to help the consistency of the beans., mix in the chipotle chili powder (or tabasco, or adobo, or regular chili powder) and cumin to taste., note that the avocados and the sour cream will cool down the spiciness of the beans considerably, so you can afford to be a bit more spicy than you might think., stir in salt to taste. (if needed ), once the beans are hot and bubbly, spread them over the bottom of a warmed serving dish. immediately add the shredded cheese so that the heat from the beans helps melt the cheese. (the cheese doesn tsp need to be completely melted, but even if it is just a little, it will help the dip stay on the dippers.), layer on the chopped green chilies , chopped avocado, chopped tomato., spoon on the sour cream, top with sliced green onions and olives., serve immediately, folks this does have some of the healing and healthy variety of fats.

dry ziti pasta, kosher salt, olive oil, for boiling, olive oil, for frying, onion, sliced, garlic cloves, minced, ground beef, sweet italian sausage, spaghetti sauce, provolone cheese, sliced, sour cream, ricotta cheese, kosher salt, fresh ground pepper, green onion tops, diced, mozzarella cheese, shredded, freshly grated parmesan cheese

lean ground beef, onion, chopped, fresh minced garlic, crushed red pepper flakes (adjust to taste) (optional), grated parmesan cheese (or more or less if desired), tomato sauce, sugar, salt & freshly ground black pepper (to taste), cream cheese, softened, carton sour cream, green onion, finely chopped (can use 2 onions), cooked fine egg noodles, shredded cheddar cheese (or more if desired), paprika

all purpose flour, baking soda, baking powder, ground ginger, ground cardamom, ground cinnamon, ground nutmeg, salt, sugar, unsalted butter, room temperature, grated orange peel, eggs, sour cream, whole milk, orange cream cheese frosting

low-fat mayonnaise, low-fat sour cream, lime juice, lime , zest of, chopped coriander (cilantro), cumin powder, tabasco sauce, salt & freshly ground black pepper, lettuce, shredded (i used regular iceberg), red kidney beans, drained and rinsed, corn, drained, red capsicums, diced (i used oven roasted jarred ones), salsa (i used mild capsicum), red onion, diced finely, pitted black olives (i used kalamata), diced tomatoes, grated cheddar cheese, bacon, diced and cooked crispy, corn chips, to serve

olive oil, fresh lemon juice or 6 tbsp fresh lime juice, rice wine vinegar, dijon mustard, fresh ground pepper (to taste), baby spinach leaves, stems removed, loosely packed, tomatoes or 3 cups grape, yellow bell pepper, seeded, cut into quarters, and sliced thin, red bell pepper, seeded, cut into quarters, and sliced thin, reduced sodium black beans (drained and rinsed ), reduced-fat sharp cheddar cheese, shredded, avocado, peeled, pitted, and sliced into 1/2-inch pieces

ground beef, tomato sauce, mexican-style corn, drained, minced onion, salt, pepper, dried mashed potato flakes, sour cream, water, grated cheddar cheese

lean ground beef, onion, chopped, fresh minced garlic (optional), refried beans, green chilies, drained and diced, grated cheddar cheese (divided and to taste), taco sauce (or to taste), sour cream, firm tomatoes , coarsley chopped, pimento stuffed olive (or to taste), guacamole

white or red rose potatoes, peeled, olive oil, plus extra for drizzling, unsalted butter, onions, thinly sliced, salt and freshly ground black pepper, garlic, finely chopped, dried oregano, crumbled, dried marjoram, crumbled, fresh thyme, leaves only, finely chopped, chicken stock, preferably homemade, coarsely grated swiss cheese (optional)

yukon gold potatoes, peeled and cut into 1-inch pieces, cremini mushrooms, halved, butter, fat-free buttermilk, egg plus 1 large white, beaten, salt, divided, extra virgin olive oil, chopped shallot, garlic cloves, finely chopped, trimmed and finely chopped chard leaves (may sub spinach), mushroom broth (may sub any veggie broth), all-purpose flour, fresh ground pepper, chopped fresh rosemary, freshly grated parmesan cheese, divided

celery roots (celeriac; about 4 medium), peeled, quartered, thinly sliced (about 7 cups), russet potatoes (about 4 large), peeled, thinly sliced (about 7 cups), ground nutmeg, onion, thinly sliced, garlic cloves, minced, grated gruyere cheese (about 8 oz), canned low-salt chicken broth or canned vegetable broth, whipping cream

dry penne pasta, butter, philadelphia roasted red pepper cream cheese, softened, ground beef (or use bulk italian sausage meat, spicy or mild), fresh minced garlic, crushed red pepper flakes (optional or adjust to taste), meatless pasta sauce, sliced mushrooms, drained, water (use only if needed), salt & freshly ground black pepper (to taste), shredded mozzarella cheese, divided (can use more if desired), grated parmesan cheese, divided (can use more )