132 layered and ice cream Recipes

all-purpose flour, nestle toll house baking cocoa, salt, butter, cut in pieces, granulated sugar, brown sugar, eggs, divided, vanilla extract, chopped pecans, nestle toll house premier white morsels, caramel ice cream topping, nestle toll house semi-sweet chocolate morsels

yellow cake mix, pumpkin, divided, milk, vegetable oil, eggs, pumpkin pie spice, divided, philadelphia brick cream cheese, softened, icing sugar, thawed cool whip whipped topping, caramel ice cream topping, chopped toasted pecans

butter, softened, brown sugar, ground cinnamon, salt, king arthur unbleached all-purpose flour, old-fashioned oats, sugar, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, ground nutmeg, honeycrisp or golden delicious apples, peeled and sliced (about 6 cups), vanilla extract, butter, toppings: vanilla ice cream , caramel sundae syrup and salted pecans

chopped pecans, butter-flavored cooking spray, light brown sugar, cinnamon graham crackers (3 full cracker sheets), crushed (about 1/2 cup), angel food cake (about 15 oz), cut into 1/2-inch-thick slices (about 25 slices), country pumpkin butter (such as dickinson s), ground cinnamon, pumpkin pie spice, carton vanilla light ice cream, softened and divided, frozen fat-free whipped topping, thawed, fat-free caramel topping

graham cracker pie crust, peanut butter (creamy or chunky, your preference), honey, vanilla ice cream, softened, peanuts or 1/2 cup cashews, chopped, chocolate fudge topping

cream cheese, softened, powdered sugar, pumpkin, vanilla extract, rum extract (or 2 tbsp. actual rum), nutmeg, cinnamon, ginger, heavy whipping cream, gingersnap cookie (enough for 2 layers in an 8x8 pan), caramel ice cream topping (smucker s is the best), cold espresso or 1/2 cup strong coffee

layer size) chocolate cake mix, cream cheese, softened (8 oz; 250 g), egg, sugar (30 ml), oreo cookies, icing , or whipped cream

sugar, all-purpose flour, cocoa, baking powder, salt, oil, egg, vanilla, water, chocolate chips, smuckers pure strawberry jam, vanilla ice cream, softened, pure strawberrry jam, orange juice, fresh strawberries

unsweetened baking chocolate, unsalted butter, sugar, eggs, egg yolks, pure vanilla extract, chocolate extract (optional), whipping cream, ice water, all-purpose flour, cocoa, clabber girl baking powder, baking soda, salt, sugar, unsalted butter, softened, pure vanilla extract, cocoa , measured, then sifted, whipping cream, marshmallow ice cream topping, warmed slightly, semi-sweet chocolate chips, corn syrup, unsalted butter, marshmallow, grated milk chocolate, chocolate syrup or ice cream topping

graham cracker crumbs (about 32 squares), sugar, butter, melted, vanilla ice cream, softened, chocolate ice cream, softened, strawberry ice cream, softened

semisweet chocolate, shortening, graham cracker crumbs, chopped pecans, dark brown sugar, chocolate ice cream, softened, strawberry ice cream, softened, sugar, water, butter, semisweet chocolate, egg whites, sugar, cream of tartar

first layer, lorna doone cookies, butter, mix together and pat into 9 x 13 pan. bake at 350 degreesfor 10, minutes ., let cool throughty ., second layer, instant vanilla pudding, milk, butter pecan ice cream, mix pudding with milk until thick. blend ice cream. smooth this, filling over cookie crust ., third layer, smooh 1 large cool whip over filling, forth layer, sprinkle 2 crushed heath bars, over cool whip. keep refrigerated

unbaked 9-inch pie shell, pecan halves, semi-sweet chocolate chips, caramel ice cream topping, cream cheese, softened, sour cream, sugar, vanilla, eggs, unsweetened cocoa powder (optional)

vanilla ice cream, jello gelatin , in different colors and flavors to make the rainbow, boiling water, sour cream

prepared graham cracker crust, creamy peanut butter, honey, vanilla ice cream, softened, cashews, chopped, chocolate fudge topping

flour, quick oats, brown sugar, baking soda, salt, butter, melted, milk chocolate chips or 1 cup semi-sweet chocolate chips, chopped pecans, caramel ice cream topping, flour

first layer, all purpose flour, butter, chopped pecans, second layer, cream cheese, softened, icing sugar, cream (or cool whip), third layer, lemon pudding and pie filling (enough for 2 pies), fourth layer, whipping cream, sugar, vanilla, chopped pecans or slivered almonds for garnish

layer devils food cake mix, chocolate ice cream topping, semisweet chocolate, powdered sugar, coffee liqueur, egg yolks, cream, chocolate ice cream topping, cream, fresh raspberries