177735 layered almond pudding amaretto sauce Recipes

brussels sprouts, cut in half, champagne or 1/2 cup apple juice mixed with 1 cup water, honey, almond liqueur or 1/2 cup amaretto, chili pepper flakes, cornstarch, mixed with, water, butter, almonds, crushed and toasted, salt

almond paste, ground almonds, white sugar, salt, butter, egg whites, almond extract, amaretto liqueur, puff pastry, egg, water, sliced almonds, for garnish, sugar for dusting

vegetable oil cooking spray, white bread, sliced and divided, cream cheese, softened, eggs, divided, sugar, vanilla extract, divided, almond filling, butter, melted and divided, half-and-half, salt, almond filling, sugar, egg yolk, almonds, amaretto liqueur, cornstarch, whipping cream, sugar

yellow cake mix, eggs, instant vanilla pudding, amaretto liqueur, water, vegetable oil, almond extract, lightly toasted sliced almonds (optional), amaretto liqueur, sugar

yellow cake mix, eggs, instant vanilla pudding, amaretto, water, vegetable oil, almond extract, amaretto, sugar

yellow cake mix , 1 box, eggs, vanilla instant pudding mix, amaretto liqueur, water, vegetable oil, almond extract, amaretto liqueur, sugar

vegetable cooking spray, honey white bread, sliced and divided, cream cheese, softened, eggs, divided, sugar , plus 2 tbsp, vanilla extract, divided, almond filling , plus 2 tbsp, butter, melted and divided, half-and-half, salt, egg yolk, almonds, amaretto cream sauce , recipe follows

vegetable cooking spray, white bread, sliced and divided, cream cheese, softened, eggs, divided, sugar, vanilla extract, divided, almond filling, butter, melted and divided, half-and-half, salt, almond filling, sugar, egg yolk, almonds, amaretto cream sauce

yellow cake mix, vanilla pudding (instant ), eggs, water, almond extract, vegetable oil, amaretto, sliced almonds, butter, amaretto, water, sugar

roughly chopped bread (try mixing baguette and brioche), milk, eggs, separated, brown sugar, vanilla extract, amaretto, cranberries, butter, brown sugar, heavy cream, sliced almonds, toasted, amaretto

french bread , stale cut into 1 inch cubes (i store the loaf in a cold oven over night to make it stale), milk, sugar, amaretto (optional), raisins, vanilla extract, eggs, cinnamon, powdered sugar (for sauce), butter (for sauce), amaretto (for sauce)

almonds, flaked toasted, divided, pie crust, cream , 1/2 and 1/2, sugar, eggs, separated, almond paste, vanilla, almond extract, amaretto

whole cauliflower, ground almonds, recipe bechamel sauce (see below ), bechamel sauce, butter, flour, milk, salt and freshly ground pepper to taste, a grating of fresh nutmeg

almond butter, lime juice (approximately 1/2 medium lime), tamari, sucanat (or other sweetener), freshly grated gingerroot, ground chili flakes or 1/4 tsp chili oil, water

french bread , torn into small pieces, skim milk, brown sugar, firmly packed (splenda makes a lower calorie brown sugar ), almonds, sliced, amaretto, amaretto (not a typo), almond extract, eggs, beaten

layer, flour, butter, sugar, chopped nuts, layer, powder sugar, a 9 oz. container of kool whip, cream cheese(softened ), layer, milk, instant pistachio pudding, almond flavoring, layer, kool whip, nuts

butter, almonds, sliced, amaretto, heavy cream, tomato paste, chicken bouillon cube, crushed

first layer, all purpose flour, butter, chopped pecans, second layer, cream cheese, softened, icing sugar, cream (or cool whip), third layer, lemon pudding and pie filling (enough for 2 pies), fourth layer, whipping cream, sugar, vanilla, chopped pecans or slivered almonds for garnish