36 layer pecan dessert Recipes

margarine, softened, flour, pecans, chopped, divided, layer 1, cream cheese, softened, powdered sugar, coconut, toasted (opt.), layer 2, vanilla instant pudding, cold milk, canned pumpkin pie mix, layer 3, remaining 1/2 cup nuts ., remaining half of whipped topping

butter, softened, flour, pecans, chopped, cream cheese, powdered sugar, cool whip, thawed, instant devil s food pudding, french vanilla instant pudding, cold milk

butter, melted, flour, pecans, chopped, cream cheese, powdered sugar, cool whip, whole milk, cold, instant vanilla pudding, fresh pumpkin, cinnamon, cool whip , remainder from 8oz container

butter or 1/2 cup margarine, sugar, pecans, chopped, flour, cream cheese, sugar, carton cool whip, sweetened condensed milk, egg yolks, lemon juice

butter or margarine, all-purpose flour, chopped walnuts or pecans, eight-oz packages softened cream cheese, sugar, eight-oz containers whipped cream , such as cool whip, milk, instant pudding mix, any flavor

margarine, chopped pecans, softened cream cheese, chocolate instant pudding, milk, flour, powdered sugar, cool whip

peaches, sliced fresh, blueberries, fresh, strawberries, sliced fresh, green grapes, halved, reduced-fat cream cheese, sugar, frozen light whipped dessert topping, thawed, pecans, chopped

shortbread cookies (with or without pecans), melted butter, sugar, peach jell-o, cornstarch, sprite, cream cheese, powdered sugar, carton cool whip, sliced and peeled peaches (fresh or frozen ), unsweetened pineapple juice

king arthur unbleached all-purpose flour, chopped pecans, butter, melted, cream cheese, softened, sugar, cold 2% milk, instant chocolate pudding mix

first layer, all purpose flour, butter, chopped pecans, second layer, cream cheese, softened, icing sugar, cream (or cool whip), third layer, lemon pudding and pie filling (enough for 2 pies), fourth layer, whipping cream, sugar, vanilla, chopped pecans or slivered almonds for garnish

sugar, chopped fresh peaches, all-purpose flour, brown sugar, chopped pecans, butter or 1/2 cup margarine, melted, cream cheese, softened, powdered sugar, cool whip, thawed, almond extract

cold butter, cubed, king arthur unbleached all-purpose flour, chopped pecans, cream cheese, softened, sugar, heavy whipping cream , whipped, cold water, divided, cook-and-serve lemon pudding mix, sugar, egg yolks, lightly beaten, heavy whipping cream, sugar, vanilla extract

all-purpose flour, butter, softened, chopped pecans, softened cream cheese, sugar, vanilla extract, vanilla instant pudding mix, milk, pumpkin puree, pumpkin pie spice, chopped pecans (optional)

flour, butter or 3/4 cup margarine, nuts (i use pecans), cool whip, cream cheese, softened, powdered sugar, comstock cherries, instant vanilla pudding, chocolate instant pudding, milk, cool whip, hershey bar, grated

plain flour, pecans, chopped, brown sugar , packed, butter, melted, cream cheese, softened, peaches, powdered sugar, almond flavoring

german chocolate cake mix (regular size), egg, butter, melted, chopped pecans, cream cheese, softened, sugar, cold milk, instant french vanilla pudding mix, ground nutmeg, rum extract, chopped pecans, toasted

first layer, lorna doone cookies, butter, mix together and pat into 9 x 13 pan. bake at 350 degreesfor 10, minutes ., let cool throughty ., second layer, instant vanilla pudding, milk, butter pecan ice cream, mix pudding with milk until thick. blend ice cream. smooth this, filling over cookie crust ., third layer, smooh 1 large cool whip over filling, forth layer, sprinkle 2 crushed heath bars, over cool whip. keep refrigerated

crust layer, flour, melted butter, white sugar, diced pecans, filling layer, cream cheese, softened, powdered sugar, milk (or enough to make cream cheese spreadable), fruit layer, fresh strawberries, cleaned and sliced, bananas, sliced and sprinkled with fruit fresh or mixed with a bit of orange juice (to prevent browning), mandarin oranges, drained and patted dry with a paper towel), fresh pineapple chunks (can use canned if fresh is not available, just be sure to drain and pat dry with a paper towel), cherries, pitted (or use maraschino cherries if fresh cherries are not available), glaze layer, white sugar, cornstarch, water, orange juice, fresh lemon juice