506 latvian aka Recipes

cake, eggs, honey, all-purpose flour, baking soda, sour cream, white sugar, chopped walnuts

molasses (doesn tsp matter whether light or dark), brown sugar (ditto), honey, butter, lard, flour, cinnamon, ginger, black pepper, nutmeg, cardamom, coriander, eggs, baking soda, baking powder

bacon drippings, onions, sliced medium-thick, toasted breadcrumbs, melted butter, grated mild cheese, salt, pepper

pearl barley, smoked pork, brown onion, potato, salt, cumin, water (for cooking )

first layer----pirma karta, flour----1 kruzes milti, salt----1/8 tejkarotes sals, butter-----2 edamkarotes sviests, ice water-----6 edamkarotes udens, second layer-----otra karta, bittersweet chocolate-----4 unces pussalda sokolade, butter-----4 edamkarotes sviests, cocoa-----1/4 cup kakao, light corn syrup----3 edamkarotes kukuruzas sirups , gaisais, milk----1 edamkarotes piens, powdered sugar-----2 kruzes pudercukurs, candied maraschino cherries , chopped----32 iecukurots kirsi, greznuma, pudelites, sakapats, third layer----tresa karta, vanilla chips or 4 squares almond bark----1 kruzes vanila gabalini, shortening or lard----2 edamkarotes augu tauki

warm water, sugar, dry yeast, whole milk, scalded, oil, sugar, salt, egg yolks, butter, sour cream, flour, egg, beaten, bacon, finely diced, ham, finely diced, onion, chopped finely, salt & pepper

rye flour, lard (or sour cream butter), water, crushed caraway seed, salt, potatoes, milk (the fatter the better), sour cream butter, salt, carrots, eggs , from happy outdoor chicken, sour cream, honey, sour cream, honey, vanilla, cinnamon

butter, softened (or more , depending on the size of your bundt pan, do not substitute), count) cans refrigerated biscuits , each biscuit halved, butter, melted, sugar, cinnamon, chopped pecans, coarsely chopped pecans, vanilla frosting

vegetable oil, garlic, minced, ginger, grated, napa cabbage (aka chinese, not regular cabbage), bean sprouts, carrot, grated, scallions, finely sliced, bean thread noodles, blanched and chopped, chicken breasts, cooked and shredded, oyster sauce, hoisin sauce, cilantro, chopped, vietnamese spring roll wrappers, egg, beaten, soy sauce, rice vinegar, peanut oil, light sesame oil, garlic, minced, sugar

beef stock, head cabbage, finely shredded (or equivalent amount of spinach), potatoes, cut into 1 inch cubes, red beet, shredded, red wine vinegar, bacon fat, sugar, butter, onions, finely chopped, peeled tomatoes, chopped (4 canned tomatoes are fine), carrot, sliced, parsley roots or 1/2 parsnip, peppercorns, allspice berries, bay leaves, head garlic, peeled and chopped, bacon fat, fresh parsley, chopped, sour cream

all-purpose flour, easy-blend active dry yeast (i use just active dry yeast), salt, hand-hot water (aka nuke it in the microwave for a minute), lean bacon , strips (turkey bacon is best imo), egg, beaten (this is for the glaze only, i have yet to use it)

mahi mahi fillets, salt and pepper, unsalted butter, softened, macadamia nuts, toasted, ground fine, panko, olive oil, dry white wine, heavy whipping cream, aka-miso paste, unsalted butter, cut into cubes, softened, lime juice, salt and white pepper

chicken liver, fresh, butter, onion, scraped (i have no idea what that means, so i whirl in food processor as small as possible), dry mustard, nutmeg, grated, cayenne, salt, pepper

flour, egg, milk, bacon, sour cream, butter , for frying crepe

all-purpose flour, baking powder, ground ginger, ground cinnamon, cayenne pepper, salt, unsalted butter, cubed, caster sugar, golden syrup (corn syrup is a good substitute), eggs, beaten

wine-cured sauerkraut, diced apples or 1/2 cup applesauce, bay leaf, onion, finely chopped (optional), caraway seed, black pepper, brown sugar or 3 -4 tbsp demerara sugar, lard or 1 tbsp bacon drippings

breadcrumbs, fresh parsley, chopped, fresh chives, snipped, eggs, potatoes, grated, beef broth, carrots, chopped, ground beef