19 late harvest riesling Recipes

  • Late-Harvest Riesling Sorbet with Berries
    late-harvest riesling, water, sugar, fresh lime juice and
    6 More
    late-harvest riesling, water, sugar, fresh lime juice, blackberries, blueberries, raspberries, sugar, late-harvest riesling, grated lime rind
    10 ingredients
  • Rustic Pear Tart with Late-Harvest Riesling
    all purpose flour, sugar, salt and
    9 More
    all purpose flour, sugar, salt, chilled unsalted butter , cut into pieces, egg yolk, late-harvest riesling or other sweet white dessert wine, ripe anjou pears, peeled, cored, thinly sliced, sugar, all purpose flour, late-harvest riesling or other sweet white dessert wine, water, vanilla ice cream
    12 ingredients
  • Strawberries and Oranges with Vanilla-Scented Wine
    late-harvest riesling or other dessert wine, orange rind and
    6 More
    late-harvest riesling or other dessert wine, orange rind, fresh orange juice, sugar, vanilla bean , split lengthwise, halved strawberries, orange sections, mint sprigs (optional)
    8 ingredients
  • Orange-Honey Sauce
    essencia (orange muscat wine) or late-harvest riesling and
    5 More
    essencia (orange muscat wine) or late-harvest riesling, chopped shallots (about 4 large), orange juice, honey, chicken stock or canned low-salt chicken broth, chilled butter, cut into 3 pieces
    6 ingredients
  • Summer Fruit Clafouti
    apricots , pluots, or purple-skinned plums, rinsed and
    9 More
    apricots , pluots, or purple-skinned plums, rinsed, sweet white wine such as muscat or late-harvest riesling, eggs, whole milk, granulated sugar, all-purpose flour, unsalted butter, melted, vanilla, salt, powdered sugar
    10 ingredients
  • Baked Figs and Nectarines over Ice Cream
    light-skinned fresh figs, halved (such as kadota, adriati... and
    5 More
    light-skinned fresh figs, halved (such as kadota, adriatic, or panachee; about 1 1/4 lb), nectarines, pitted and quartered, late-harvest riesling or other sweet white wine, honey, sugar, vanilla reduced-fat ice cream (such as healthy choice)
    6 ingredients
  • Peach Custard Ice Cream with Fresh Peach Compote
    whipping cream, half and half, sugar, egg yolks and
    7 More
    whipping cream, half and half, sugar, egg yolks, peaches, peeled, sliced, light corn syrup, vanilla extract, peaches, peeled, sliced, essencia (orange muscat wine) or late-harvest riesling, sugar, fresh lemon juice
    11 ingredients
  • Lindysez's Sweet Corn Creme Brûlée
    ears of corn, whole milk, heavy cream and
    7 More
    ears of corn, whole milk, heavy cream, lemon peel (yellow part only , no pith), cinnamon stick, butter, late harvest white wine (riesling, viognier or chardonnay), corn starch, sugar, divided (plus additional for topping ), egg yolks, at room temperature
    10 ingredients
  • Late-Harvest Riesling Sorbet With Berries Late-Harvest Riesling Sorbet With Berries
    late-harvest riesling wine, water, sugar, fresh lime juice and
    6 More
    late-harvest riesling wine, water, sugar, fresh lime juice, blackberry, blueberries, raspberries, sugar, late-harvest riesling wine, grated lime rind
    3 hour 20 min, 10 ingredients
  • Rustic Pear Tart With Riesling Rustic Pear Tart With Riesling
    all-purpose flour, sugar, salt and
    10 More
    all-purpose flour, sugar, salt, unsalted butter, chilled and cut into pieces, egg yolk, late-harvest riesling wine or 1 tbsp other white sweet dessert wine, pears, ripe, peeled, cored, thinly sliced (d anjou), sugar, sugar, all-purpose flour, riesling wine, riesling wine, water
    1 hour 40 min, 13 ingredients
  • Anise Cookie Baskets with Riesling Ice Cream and Fresh Fruit Anise Cookie Baskets with Riesling Ice Cream and Fresh Fruit
    cream, half and half, sugar, egg yolks and
    13 More
    cream, half and half, sugar, egg yolks, late harvest riesling wine, sugar, unsalted butter, room temperature, powdered sugar, chopped aniseed, vanilla extract, grated orange peel, egg whites, all purpose flour, basket strawberries, stemmed, quartered, pineapple wedges, kiwi fruit, peeled, cut into wedges, fresh mint leaves
    17 ingredients
  • Chai-Spiced Bosc Pears With Pound Cake Chai-Spiced Bosc Pears With Pound Cake
    late-harvest riesling wine, water, pear nectar and
    8 More
    late-harvest riesling wine, water, pear nectar, cardamom pods, crushed, cinnamon sticks, broken, black tea leaves, peeled bosc pears, cored and halved, mascarpone cheese, butter, frozen low-fat lb cake, loaf thawed and cut into 8 slices 8 slices
    20 min, 11 ingredients
  • Lemon Verbena Sabayon Lemon Verbena Sabayon
    egg yolks, sugar, lemon juice and
    2 More
    egg yolks, sugar, lemon juice, late-harvest riesling or white grape juice, chopped fresh lemon verbena , lemon balm, or mint leaves
    5 ingredients
  • Kumquat Compote with Sauternes and Ginger Kumquat Compote with Sauternes and Ginger
    sauternes or late harvest riesling, sugar, water and
    3 More
    sauternes or late harvest riesling, sugar, water, vanilla bean, split, kumquats , quartered lengthwise, seeded, chopped crystallized ginger
    7 ingredients
  • Blue Cheese-Pear Ice Cream (Emeril Lagasse) Blue Cheese-Pear Ice Cream (Emeril Lagasse)
    firm-ripe anjou pears, peeled, cored, and chopped and
    11 More
    firm-ripe anjou pears, peeled, cored, and chopped, sweet late harvest riesling , muscat, sauternes or montbazillac, pear nectar, sugar, fresh lemon juice, heavy cream, egg yolks, danish blue , or other creamy blue cheese, rind removed and crumbled, salt, honey, toasted chopped walnuts, phyllo cookies , recipe follows
    12 ingredients
  • Strawberry and Sweet Wine Gelees with Candied Pistachios Strawberry and Sweet Wine Gelees with Candied Pistachios
    strawberries, 2 pints coarsely chopped and 1 pint thinly ... and
    6 More
    strawberries, 2 pints coarsely chopped and 1 pint thinly sliced, sugar, water, sweet dessert wine , such as late-harvest riesling, unflavored gelatin, unsalted shelled pistachios, pure maple syrup
    7 ingredients
  • Foie Gras Brioche French Toast With Asparagus and Wild Mushrooms Foie Gras Brioche French Toast With Asparagus and Wild Mushrooms
    active dry yeast, whole milk, warm, bread flour, sugar and
    34 More
    active dry yeast, whole milk, warm, bread flour, sugar, salt, eggs, lightly beaten, unsalted butter, at room temperature, brioche bread (from recipe above), egg, milk, vanilla (optional), cinnamon (optional), sugar (optional), margarine or 1 cup butter, foie gras , medallions 1-inch-thick each, raw, fresh (never frozen), salt, fresh ground black pepper, butter, shallots, minced, assorted wild mushrooms, trimmed and wiped clean, port wine, duck stock or 1 cup chicken stock, fresh thyme leave, salt , to taste, fresh ground black pepper , to taste, minced black truffle, butter, diced wild mushroom, asparagus, late harvest riesling vinegar, dry red wine, salt , to taste, fresh ground black pepper , to taste, mache, washed, black truffle oil, brioche bread, fresh truffle , shavings (optional), coarsely ground high-quality sea salt
    30 min, 38 ingredients




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