28635 last cookies ever try Recipes

  • The Last Peanut Butter Cookies Recipe You'll Ever Try
    butter or 1 1/2 cups margarine and
    10 More
    butter or 1 1/2 cups margarine, creamy peanut butter or 1 1/2 cups crunchy peanut butter, your choice, sugar, brown sugar, eggs, salt, baking powder, baking soda, flour, peanut butter chips, nuts (optional)
    25 min, 11 ingredients
  • Easiest Cookies Ever!
    refrigerated white chocolate chip cookie dough and
    1 More
    refrigerated white chocolate chip cookie dough, macadamia nuts
    17 min, 2 ingredients
  • Tri-Tip with Chipotle Rub
    tri-tip steak (about 2 thick ), kosher salt
    2 ingredients
  • Tri-Color Pasta
    tri-color pasta, frozen green peas and
    3 More
    tri-color pasta, frozen green peas, tomatoes or 1 red bell pepper, chopped, shredded mozzarella cheese, prepared pesto sauce , to taste
    15 min, 5 ingredients
  • Tri-color Noodle Salad
    tri-color noodles, mayonnaise and
    4 More
    tri-color noodles, mayonnaise, green onions chopped into small pieces, tuna (drained ), salt, pepper
    30 min, 6 ingredients
  • Cookies and Cream Ice Cream Bars (Patrick and Gina Neely)
    cookies and cream, butter, melted and
    4 More
    cookies and cream, butter, melted, cookie dough cream ice cream, softened, caramel ice cream topping, shaved semi-sweet chocolate, for garnish
    15 min, 6 ingredients
  • Cookies & Cream Pie
    cookie crumbs, brown sugar, butter, melted, cornstarch and
    6 More
    cookie crumbs, brown sugar, butter, melted, cornstarch, milk, sugar, egg yolks, vanilla, egg whites, sugar
    40 min, 10 ingredients
  • Healthified Last Peanut Butter Cookies Recipe You'll Ever Try Healthified Last Peanut Butter Cookies Recipe You'll Ever Try
    butter substitute, applesauce and
    13 More
    butter substitute, applesauce, creamy peanut butter or 1 1/2 cups crunchy peanut butter, honey, honey, sugar, brown sugar, eggs, salt, baking powder, baking soda, flour, wheat flour, peanut butter chips, nuts
    22 min, 15 ingredients
  • Tri-Tip Roast with Parsley Cherry-Tomato Tri-Tip Roast with Parsley Cherry-Tomato
    tri-tip beef roast (also called triangular roast; about 2... and
    10 More
    tri-tip beef roast (also called triangular roast; about 2 inches thick), salt, black pepper, olive oil, tomatoes (5 cups), salt, dried hot red-pepper flakes, extra-virgin olive oil, fresh flat-leaf parsley leaves, garlic clove, sliced, red-wine vinegar
    55 min, 11 ingredients
  • TRI-TIP ROAST (((DELICIOUS))) TRI-TIP ROAST (((DELICIOUS)))
    tri-tip roast, vegetable oil (i use canola), honey and
    7 More
    tri-tip roast, vegetable oil (i use canola), honey, worcestershire sauce, red wine vinegar, tenderizing beef marinade, salt, ground pepper, garlic powder, crushed rosemary
    35 min, 10 ingredients
  • Tri-Tip Cabernet Stew Tri-Tip Cabernet Stew
    tri-tip steak (fat-trimmed ), yellow onion and
    11 More
    tri-tip steak (fat-trimmed ), yellow onion, button mushrooms, soy sauce, splenda granular, sugar substitute or 1/2 cup no calorie artificial sweetener, cabernet sauvignon wine, minced garlic, ground pepper, ginger (according to taste), garlic and herb seasoning, virgin olive oil, zucchini
    50 min, 13 ingredients
  • Tri-Colored Summer Potato Salad With Herbed Shallot Viniagrette Tri-Colored Summer Potato Salad With Herbed Shallot Viniagrette
    tri-colored small potatoes, kosher salt and
    7 More
    tri-colored small potatoes, kosher salt, dijon mustard (or to taste), champagne or 2 tbsp white wine vinegar, shallots, finely diced (i used three! ( ), good quality extra-virgin olive oil, sea salt & freshly ground black pepper, fresh flat-leaf parsley, roughly chopped (can use dried , to taste), fresh dill, roughly chopped (can use dried , to taste)
    10 min, 9 ingredients
  • Tri-Color Pasta With Zucchini (Requires Recipe #364707) Tri-Color Pasta With Zucchini (Requires Recipe #364707)
    tri-color spiral pasta, salt, spicy sausage and
    1 More
    tri-color spiral pasta, salt, spicy sausage, mozzarella cheese, shredded
    35 min, 4 ingredients
  • Tri-Color Pasta Salad Tri-Color Pasta Salad
    tri-color spiral pasta, cheddar cheese, cubed and
    9 More
    tri-color spiral pasta, cheddar cheese, cubed, cucumber, peeled and cubed, tomato, chopped, sliced ripe olives, red pepper, chopped, green pepper, chopped, onion, chopped, knorr vegetable soup mix, olive oil, red wine vinegar
    25 min, 11 ingredients
  • Tri Tip Tri Tip
    tri-tip steak, worcestershire sauce
    15 min, 3 ingredients
  • Tri-Tip Tri-Tip
    tri-tip, worcestershire sauce, black pepper, salt, garlic and
    4 More
    tri-tip, worcestershire sauce, black pepper, salt, garlic, chili pepper, onion salt, cumin, cilantro
    3 hour 15 min, 9 ingredients
  • Cookies And Cream Layer Cake Cookies And Cream Layer Cake
    cookies and cream cake and
    11 More
    cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .
    25 min, 12 ingredients
  • Cookies Polish Bows - Chruscik Cookies Polish Bows - Chruscik
    cookies (polish bows) - chruscik, egg yolks, tb sour cream and
    9 More
    cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.
    2 min, 12 ingredients




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