220 lamb with balsamic and Recipes

  • Lamb Chops with Cherry Balsamic Sauce and Mint
    fresh or frozen (not thawed) pitted sour cherries (1/2 lb) and
    10 More
    fresh or frozen (not thawed) pitted sour cherries (1/2 lb), sugar, thick) rib lamb chops (2 lb total), trimmed of excess fat, salt, black pepper, vegetable oil, sliced shallot (4 oz), beef broth, balsamic vinegar, unsalted butter, chopped fresh mint
    30 min, 11 ingredients
  • Lamb Chops with Poached Quince and Balsamic Pan Sauce
    unsweetened apple juice, sugar and
    7 More
    unsweetened apple juice, sugar, fresh thyme sprigs plus 1/2 tsp chopped, vegetable oil, aged balsamic vinegar, butter, chopped fresh oregano, chopped fresh rosemary
    10 ingredients
  • Fragrant Lamb Stew with Dried Fruits
    lamb , cut into cubes from boneless leg of and
    19 More
    lamb , cut into cubes from boneless leg of, onions, peeled and chopped, garlic , crushed through a press, carrot, peeled and cut into 1-inch chunks, curry powder, salt and pepper, cinnamon, fresh ginger, minced or 1 tsp ginger, ground, minced, lemon , zest of, minced, cayenne pepper or 1/2 tsp red pepper flakes, fresh rosemary leaf, minced, water , or more as needed, red wine, canned plum tomatoes , preferably san marzano, balsamic vinegar, good quality, dried fruit (mix of apricots, prunes, raisins, cranberries), fresh lemon juice, almonds, fresh cilantro leaves, chopped and divided in half
    46 min, 20 ingredients
  • Marinated Lemon Lamb (Cutlets or Chops)
    lamb chops (or. enough lamb portions for 4 people) and
    4 More
    lamb chops (or. enough lamb portions for 4 people), balsamic vinegar, olive oil, lemon juice, chopped rosemary
    11 min, 5 ingredients
  • Lamb au Poivre
    whole black peppercorns and
    6 More
    whole black peppercorns, thick) rib lamb chops (1 lb total), bones frenched if desired and fat trimmed, vegetable oil, shallot, finely chopped, chicken broth, cognac or balsamic vinegar, unsalted butter
    15 min, 7 ingredients
  • Lamb Au Poivre
    whole black peppercorn and
    6 More
    whole black peppercorn, lamb chops, 1-inch thick , bones frenched if desired and fat trimmed, vegetable oil, shallot, finely chopped, chicken broth, cognac or 1 tbsp balsamic vinegar, unsalted butter
    20 min, 7 ingredients
  • Lamb With Aioli
    olive oil, thyme, potatoes, racks of lamb (4 cutlets each) and
    11 More
    olive oil, thyme, potatoes, racks of lamb (4 cutlets each), spinach, trimmed, butter, mushrooms, sliced, garlic clove, crushed, balsamic vinegar, dijon mustard, white wine vinegar, garlic clove, crushed, egg yolks, extra virgin olive oil, lemon juice
    1 hour 5 min, 15 ingredients
  • Tuscan Lamb Chops
    lamb rib chops, cut 1 inch thick , about 1 1/2 lbs and
    7 More
    lamb rib chops, cut 1 inch thick , about 1 1/2 lbs, olive oil, garlic cloves, smashed, white kidney beans, rinsed and drained, italian-style stewed tomatoes, undrained, balsamic vinegar, snipped fresh rosemary, fresh rosemary
    22 min, 8 ingredients
  • Honey-Balsamic Lamb Chops (Giada De Laurentiis) Honey-Balsamic Lamb Chops (Giada De Laurentiis)
    balsamic vinegar, garlic clove, honey and
    5 More
    balsamic vinegar, garlic clove, honey, vegetable or canola oil, kosher salt and freshly ground black pepper, lamb chops, olive oil, chopped fresh rosemary leaves
    12 min, 8 ingredients
  • Honey-Balsamic Lamb Chops (Giada De Laurentiis) Honey-Balsamic Lamb Chops (Giada De Laurentiis)
    balsamic vinegar, garlic clove, honey and
    6 More
    balsamic vinegar, garlic clove, honey, fresh parsley leaves, vegetable or canola oil, salt and freshly ground black pepper, lamb chops, olive oil, chopped fresh rosemary leaves
    12 min, 9 ingredients
  • Lamb With Balsamic-Glazed Vegetables (Crock Pot) Lamb With Balsamic-Glazed Vegetables (Crock Pot)
    salt, fresh ground black pepper, ground coriander and
    10 More
    salt, fresh ground black pepper, ground coriander, dried rosemary leaves, dried mint, dried thyme, ground fennel, red onion , cut into eighths, boneless lamb roast , de-boned and well trimmed of fat, zucchini , bias-cut into 1/2 in. slices, crookneck yellow squash , bias-cut into 1/2 in. slices, new potatoes, quartered, balsamic vinegar
    11 hour 30 min, 13 ingredients
  • Rosemary Lamb Chops With Swiss Chard & Balsamic Syrup Rosemary Lamb Chops With Swiss Chard & Balsamic Syrup
    balsamic vinegar, minced fresh rosemary, black peppercorns and
    12 More
    balsamic vinegar, minced fresh rosemary, black peppercorns, swiss chard, chopped red onion, chopped garlic, olive oil, salt, black pepper, water, lamb rib chops , trimmed of all fat, chopped garlic, salt, chopped fresh rosemary, black pepper
    35 min, 15 ingredients
  • Rosemary Lamb Chops With Swiss Chard and Balsamic Syrup Rosemary Lamb Chops With Swiss Chard and Balsamic Syrup
    balsamic vinegar, minced fresh rosemary, black peppercorns and
    12 More
    balsamic vinegar, minced fresh rosemary, black peppercorns, swiss chard, chopped red onion, chopped garlic, olive oil, salt, black pepper, water, lamb rib chops , trimmed of all fat (1 1/4 lb total), chopped garlic, salt, chopped fresh rosemary, black pepper
    1 hour 30 min, 15 ingredients
  • Red Wine & Balsamic Lamb Rack Pot Roast With Crushed Potato Red Wine & Balsamic Lamb Rack Pot Roast With Crushed Potato
    lamb racks, with fat left on (but trimmed between fingers) and
    9 More
    lamb racks, with fat left on (but trimmed between fingers), dry red wine, balsamic vinegar, red wine vinegar, bay leaves, garlic cloves, pontiac red potatoes, baby spinach leaves, milk, butter
    1 hour , 10 ingredients
  • Lamb and Melon Kabobs with Minted Honey Marinade Lamb and Melon Kabobs with Minted Honey Marinade
    lean boneless leg of lamb or 2 lbs boneless loin lamb and
    8 More
    lean boneless leg of lamb or 2 lbs boneless loin lamb, fresh mint leaves, vegetable oil, red wine vinegar or 2 tbsp balsamic vinegar, lemon juice, honey, dijon mustard, black pepper, cantaloupe
    3 hour 10 min, 9 ingredients
  • Lamb Loin Chops with Warm Polenta and Arugula Salad (Pilar Sanchez) Lamb Loin Chops with Warm Polenta and Arugula Salad (Pilar Sanchez)
    domestic loin lamb chops, 1 1/2 inches thick and
    19 More
    domestic loin lamb chops, 1 1/2 inches thick, chopped rosemary, chopped sage, chopped thyme, olive oil, salt and pepper, chicken stock, polenta, chopped fresh garlic, grated parmesan cheese, chopped fresh parsley, salt and pepper, baby arugula, extra virgin olive oil, white balsamic vinegar, extra virgin olive oil, garlic , cut into thin slivers, lamb stock, soy sauce, lemon juice
    4 hour 25 min, 20 ingredients
  • Lamb Au Poivre Lamb Au Poivre
    whole black peppercorn and
    6 More
    whole black peppercorn, lamb rib chops (3/4- to 1-inch-thick ), vegetable oil, shallot, finely chopped, chicken broth, cognac or 1 tbsp balsamic vinegar, unsalted butter
    15 min, 7 ingredients
  • Tuscan Lamb Skillet Tuscan Lamb Skillet
    lamb rib chops, cut 1 inch thick (1-1/2 lb), olive oil and
    6 More
    lamb rib chops, cut 1 inch thick (1-1/2 lb), olive oil, garlic, minced, white kidney beans, rinsed and drained (cannellini), italian-style stewed tomatoes, undrained, balsamic vinegar, snipped fresh rosemary, fresh rosemary (optional)
    20 min, 8 ingredients




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