135 lamb stew thyme Recipes
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carrots, a third of a bunch of celery, yellow onion and15 Morecarrots, a third of a bunch of celery, yellow onion, really big , fat turnips, very large zucchini squash, very large yellow squash, half a lb. of new potatoes, lamb shoulder meat, garlic, bay leaves, fresh rosemary, fresh thyme, fresh oregano, fire roasted red pepper, a greek sweet red wine, lamb stock, olive oil, salt and black pepper2 hour , 18 ingredients
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flour, salt, pepper, lamb for stew, cut in serving pieces and11 Moreflour, salt, pepper, lamb for stew, cut in serving pieces, sliced onions, boiling water to cover , about 2 1/2 cups, potatoes, peeled and diced, carrots, scraped and diced, white turnips, quartered, parsley dumplings (optional; recipe follows), biscuit mix, nutmeg, thyme, minced parsley, boiling water or 1/2 cup milk16 ingredients
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cabbage, cored , quartere1/2 cup flour, salt, pepper and14 Morecabbage, cored , quartere1/2 cup flour, salt, pepper, lamb , for stew cut in serving pieces, sliced onion, boiling water, to cover (about 2 1/2 cups), potatoes, peeled and diced, carrots, scraped and diced, turnips, quartered, parsley dumplings (optional, recipe follows), parsley dumplings, biscuit mix, nutmeg, thyme, minced parsley, boiling water or 1/2 cup milk2 hour 30 min, 17 ingredients
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boneless lean lamb stew meat, cut in 1 inch cubes and11 Moreboneless lean lamb stew meat, cut in 1 inch cubes, salt, divided, pepper, all-purpose flour, vegetable oil (i use olive), thyme, rosemary, crushed, onion, sliced thin, water, baby carrots (1/2 lb or as many as you want), diced potatoes, frozen peas, thawed10 hour 10 min, 12 ingredients
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lamb chops, cut into 2 . 5cm thick pieces (bone in ) and10 Morelamb chops, cut into 2 . 5cm thick pieces (bone in ), plain flour, olive oil, onions, roughly chopped, carrots, peeled and cut in chunks, potatoes, peeled and cut into chunks, pearl barley, bay leaves, dried thyme or 1 tbsp fresh thyme, chopped, good beef stock or 2 pints lamb stock, fresh parsley, chopped2 hour 30 min, 11 ingredients
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lamb shoulder with a little fat, cubed, flour and13 Morelamb shoulder with a little fat, cubed, flour, russet potatoes, peeled and cubed, carrots, peeled and sliced, stalks celery , cut into 1/2-inch slices, yellow onions, cut into large dice, garlic cloves, minced, fresh rosemary, fresh thyme, fresh parsley, lamb (enough to cover ) or 2 quarts beef stock (enough to cover), guinness stout, pearl barley (optional), cornstarch, salt & freshly ground black pepper, to taste2 hour 30 min, 15 ingredients
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Ultimate Lamb Stew - Tyler Florence
all-purpose flour, kosher salt, fresh ground black pepper and18 Moreall-purpose flour, kosher salt, fresh ground black pepper, lamb shanks, cut in 1/2 (3 shanks), extra virgin olive oil, garlic cloves, chopped, carrots , cut into coins, onion, cut into chunks, red wine, low sodium beef broth, bay leaf, thyme, leaves only, barley, russet potatoes, peeled and cut in half lengthwise, parsley sprig, for garnish, unsalted butter (1 stick), garlic cloves, minced fine, olive oil, kosher salt, flat leaf parsley, leaves chopped22 min, 21 ingredients -
Sweet Potato and Wild Mushroom Irish Lamb Stew
olive oil, lamb shoulder , cut into 2-inch pieces and14 Moreolive oil, lamb shoulder , cut into 2-inch pieces, onion, diced, garlic, minced, salt, freshly ground black pepper, flour, unsalted butter, red wine, veal stock, dijon mustard, wild mushrooms, sliced, sweet potatoes, peeled and cut into 2-inch pieces, yukon gold potatoes, peeled and cut into 2-inch pieces, fresh thyme, pumpkin seeds, toasted16 ingredients -
Irish Lamb Stew with Herbed Goat Cheese Dumplings (Food Network Kitchens)
shoulder roast of lamb, olive oil, garlic and19 Moreshoulder roast of lamb, olive oil, garlic, bacon , cut into 1-inch pieces, salt, freshly ground black pepper, veal stock, unsalted butter, flour, onion, diced, celery, diced, carrot, diced, fresh sprigs marjoram for garnish, flour, baking powder, salt, eggs, milk, soft goat cheese, chopped parsley , marjoram and thyme, freshly ground black pepper, veal stock3 hour 30 min, 22 ingredients -
Doufeu Irish Beef Stew
bay leaves, salt, pepper, dried thyme, red wine and11 Morebay leaves, salt, pepper, dried thyme, red wine, garlic cloves, minced, lean beef or 2 lbs lamb, for stew, flour, olive oil, beef broth, carrots, peeled and sliced, turnips, peeled and quartered, boiling onions, peeled (easier if boiled for 5 minutes then cooled), fresh parsley, pepper, seasoning salt32 min, 16 ingredients -
Mafe (Peanut Butter Stew)
peanut oil, onion, minced and9 Morepeanut oil, onion, minced, lamb stew meat , cut into 1 1/2-inch pieces, creamy peanut butter, cold water, tomato paste, water, carrots, scraped and cut into 1-inch pieces, fresh thyme, bay leaves, salt and freshly ground black pepper, to taste11 ingredients -
Irish Lamb Stew (Paula Deen)
salt and ground pepper and11 Moresalt and ground pepper, leg of lamb meat, cut into 1 1/2-inch cubes, olive oil, vegetable oil, celery stalks, chopped, leeks, chopped, yellow onions, chopped, chopped cabbage, ground coriander, ground thyme, diced tomatoes , with juice, canned beef broth2 hour 30 min, 12 ingredients -
Monmouth Stew
stewing lamb, cubed (or 8 lamb chops trimmed) and9 Morestewing lamb, cubed (or 8 lamb chops trimmed), seasoned flour, butter or 1 oz oil, leeks, cut into rings, pearl barley, parsley , plug, thyme , plus, bay leaf , tied together with string, salt and black pepper, lamb stock2 hour 15 min, 10 ingredients -
Lamb Colombo Stew
colombo powder, white rice, cumin seeds, coriander seeds and20 Morecolombo powder, white rice, cumin seeds, coriander seeds, mustard seeds, peppercorns, fenugreek seeds, turmeric (ground ), stew, oil, lamb, cut into 1 cubes, onion, chopped, chives, chopped, garlic, finely chopped, fine chopped fresh ginger, colombo powder (from recipe above), chicken stock, tomato paste, chopped fresh thyme (1/2 tsp dried ), potatoes chopped to 1 cubes, butternut squash chopped to 1 cubes, lime juice, chopped cilantro2 hour , 24 ingredients -
Irish Stew
lamb stock (beef stock can be substituted), dried thyme and10 Morelamb stock (beef stock can be substituted), dried thyme, lamb shoulder chops,cut into individual portions with the bone left on (any tender cut can be substituted), salt, fresh ground pepper, carrots(about11/4lbs) cut in large chunks, pearl onions (or 2 lg. yellow onions,quartered)peeled but left whole, diced white turnip, pwearl barley, yukon gold potatoes(about33/4lbs.) peeled and halved, chopped celery, fresh parsley,chopped12 ingredients -
Irish Stew
lamb chops or cubed boneless leg of lamb and8 Morelamb chops or cubed boneless leg of lamb, baby or 5 medium carrots, baby or 5 medium onions, stock (lamb if possible) or water, i package frozen baby peas , defrosted, use fresh if you can get them 2 cups, potatoes, thyme, salt and freshly ground pepper to taste, chopped fresh parsley and chives for garnish2 hour , 9 ingredients
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