287880 lamb spring onion mustard mash Recipes

  • Lamb and Yoghurt Patties
    ground lamb (nz lamb is the best), plain yogurt, salt and
    10 More
    ground lamb (nz lamb is the best), plain yogurt, salt, cumin, ground coriander, cayenne, black pepper, oil or 2 tsp butter, if needed, spring onion, sliced, garlic, crushed, tomato, diced, salt and pepper, mint or coriander leaves
    40 min, 13 ingredients
  • Liver and Onions
    lambs liver, thinly sliced, trimmed and washed with water and
    12 More
    lambs liver, thinly sliced, trimmed and washed with water, onions, finely sliced, garlic cloves, finely sliced, beef , stockpot cube, mustard seeds, smoked paprika, ground black pepper, salt (about 1/2tsp was enough for me), mug flour, balsamic vinegar, water, spring onions or chives (to garnish), olive oil (for frying )
    45 min, 13 ingredients
  • Spicy Lamb & Couscous Salad
    lamb fillets, curry powder, water, couscous, oil and
    7 More
    lamb fillets, curry powder, water, couscous, oil, diced cucumber, chopped spring onion (shallots), chopped fresh mint, lemon , juice of (only), mango chutney, salt and pepper, to taste, mint (to garnish ) (optional)
    21 min, 12 ingredients
  • Crab Spring Rolls
    spring roll wrappers (about 25cm square) and
    21 More
    spring roll wrappers (about 25cm square), egg white, for brushing, oil, for deep-frying, white crabmeat, spring onions, trimmed and finely sliced, sweetcorn, coriander leaves, roughly chopped, coarse grain mustard, sea salt, black pepper, lime , juice of (tiny squeeze), soft brown sugar, rice wine vinegar, garlic clove, finely chopped, red chilies , deseeded and finely chopped, coriander, stalks finely chopped, fresh ginger, peeled and finely grated, salt, soy sauce, sesame oil, honey, lime , juice of
    20 min, 22 ingredients
  • Mustard and Herb Crusted Lamb Rack
    racks of lamb (4 cutlets each), dijon mustard and
    13 More
    racks of lamb (4 cutlets each), dijon mustard, parsley, chopped fine, mint, chopped fine, sage, chopped fine, thyme, rosemary, chopped fine, tarragon, chopped fine, breadcrumbs, panko breadcrumbs, flakes (japanese breadcrumbs), good sized parsnips, butter, cream, mild dijon mustard, milk (for cooking )
    1 hour , 15 ingredients
  • Mustard and Herb Crusted Rack of Lamb
    fine fresh bread crumbs, chopped fresh flat-leaf parsley and
    7 More
    fine fresh bread crumbs, chopped fresh flat-leaf parsley, chopped fresh mint, minced fresh rosemary, salt, black pepper, olive oil, frenched racks of lamb (8 ribs and 1 1/2 lb each rack), trimmed of all but a thin layer of fat, then brought to room temperature, dijon mustard
    1 hour 30 min, 9 ingredients
  • Lamb and Squash
    water, uncooked white rice, ground lamb, chopped onion and
    6 More
    water, uncooked white rice, ground lamb, chopped onion, garlic, minced, dried thyme, dried basil, ground mustard, acorn squash, halved and seeded, salt and pepper to taste
    1 hour , 10 ingredients
  • Lamb Chops With Mint Pesto and Mustard Mashed Potatoes Lamb Chops With Mint Pesto and Mustard Mashed Potatoes
    fresh mint leaves, pine nuts, grated parmesan cheese and
    11 More
    fresh mint leaves, pine nuts, grated parmesan cheese, fresh lemon juice, olive oil, red potatoes, about 7 medium, unpeeled, lamb loin chops , from midloin, each about 1 1/2-inch thick, salt, pepper, olive oil, butter, at room temperature, heavy cream, whole grain mustard, garlic cloves, crushed
    30 min, 14 ingredients
  • Mustard and Spring Onion Mash Mustard and Spring Onion Mash
    russet potatoes, butter and
    3 More
    russet potatoes, butter, prepared hot english mustard (such as colman s), whole milk, sliced green onions
    5 ingredients
  • Moroccan-Style Braised Baby Lamb Shanks Moroccan-Style Braised Baby Lamb Shanks
    lamb shanks, about 4 lb in total (2kg), sea salt and
    33 More
    lamb shanks, about 4 lb in total (2kg), sea salt, cracked white pepper, olive oil , to brush roasting tin, vine-ripened tomatoes, roughly chopped, potatoes, peeled and cut into wedges, carrots, peeled and cut into wedges, spring onions, trimmed and cut into quarters, fresh dates, halved, fresh apricots, halved, bay leaves, chicken stock, limes , juice of, asian fish sauce, saffron strands, boiling water, fennel seeds, whole star anise, green cardamom pods, cumin seed, cinnamon stick, szechuan peppercorns, red chilies , deseeded and roughly chopped, garlic cloves, crushed, knob fresh gingerroot, sliced, cilantro stems , and roots finely sliced (use extra stems and some leaves if you can tsp obtain cilantro roots), fresh turmeric , root finely sliced (or 1 tsp ground turmeric powder), galangal, roughly chopped (optional), sea salt, white peppercorns, shallots, finely sliced, sweet paprika, extra virgin olive oil, palm sugar (or dark brown sugar), asian fish sauce
    2 hour 40 min, 35 ingredients
  • Spring Lamb Shanks Braised in White Wine Spring Lamb Shanks Braised in White Wine
    olive oil, lamb shanks (8 medium. to sml.) and
    15 More
    olive oil, lamb shanks (8 medium. to sml.), onion, finely chopped, leek, chopped, celery, finely chopped, garlic cloves, minced, dry white wine, rosemary, italian parsley, bay leaves, salt, fresh ground pepper, parsley, finely minced, lemon peel, finely grated, potato starch, cold water, lemon , juice of
    3 hour 45 min, 17 ingredients
  • Braised Lamb Shanks With Wilted Ginger and Honey Chard and Green Braised Lamb Shanks With Wilted Ginger and Honey Chard and Green
    lamb shanks, onion (sliced ), garlic cloves, minced and
    33 More
    lamb shanks, onion (sliced ), garlic cloves, minced, ground ginger, turmeric, cumin powder, coriander powder, sunflower oil, fresh bay leaves, cracked black peppercorns, lemon juice, salt, onions, chopped fine, tomatoes, chopped, garlic paste, ginger paste, cumin powder, coriander powder, turmeric powder, cayenne pepper, green peppercorn , in brine, cream (optional), thick yogurt, chopped cilantro, salt, swiss chard (washed and chopped ), oil, chopped ginger, honey, salt, yukon gold potatoes (boiled and mashed ), lemons , juice of, chopped scallion, chopped cilantro, buttermilk, salt
    1 hour 2 min, 36 ingredients
  • Lamb and Artichoke Stew (Greek) Lamb and Artichoke Stew (Greek)
    boned spring lamb, artichokes, minced fresh dill and
    12 More
    boned spring lamb, artichokes, minced fresh dill, lemons , juice of, plus, lemon, sliced , and, lemon , zest of, grated, extra virgin olive oil, onion, minced, spring onions, minced, meat stock, hot , plus, meat stock, hot, salt , freshly ground pepper to taste, egg, egg yolk, cornflour
    1 hour 10 min, 15 ingredients
  • Roast Shoulder of Lamb With Mustard and Red Currant Glaze Roast Shoulder of Lamb With Mustard and Red Currant Glaze
    lamb shoulder, dijon mustard, red currant jelly and
    3 More
    lamb shoulder, dijon mustard, red currant jelly, garlic clove, crushed, oil, soy sauce
    21 min, 6 ingredients
  • Mustard-Glazed Lamb Sausage With Spaghetti Squash Mustard-Glazed Lamb Sausage With Spaghetti Squash
    spaghetti squash , cut in half lengthwise and seeded and
    9 More
    spaghetti squash , cut in half lengthwise and seeded, garlic cloves, unsalted butter, softened, fresh basil or 2 tsp fresh chives, finely chopped, fresh lemon juice, olive oil, lamb sausages, dijon mustard, honey, toasted pine nuts (optional)
    35 min, 10 ingredients
  • Lamb Chops With Mustard Herb Crust Lamb Chops With Mustard Herb Crust
    dijon mustard, garlic, minced, plain breadcrumbs and
    6 More
    dijon mustard, garlic, minced, plain breadcrumbs, parmesan cheese , finally grated, fresh rosemary, minced, dried italian herb seasoning, lamb chops , 3-4 oz each, kosher salt & freshly ground black pepper, vegetable oil
    40 min, 9 ingredients
  • Mustard-Herb Glazed Roast Leg of Lamb Mustard-Herb Glazed Roast Leg of Lamb
    leg of lamb, trimmed, dijon mustard, soy sauce and
    7 More
    leg of lamb, trimmed, dijon mustard, soy sauce, garlic cloves, minced, dried thyme, dried basil, dried rosemary, olive oil, salt, fresh ground black pepper
    21 min, 10 ingredients
  • Mustard-Crusted Leg of Lamb Mustard-Crusted Leg of Lamb
    rolled boneless leg of lamb, trimmed, dijon mustard and
    7 More
    rolled boneless leg of lamb, trimmed, dijon mustard, prepared horseradish, dried rosemary, crushed, coarsely ground black pepper, salt, sugar, garlic cloves, minced, mint jelly
    1 hour 30 min, 10 ingredients




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