68003 lamb fit queen spiced rice Recipes

onion, chopped, olive oil, grain rice, ground cardamom, paprika, ground coriander, cinnamon, ground cumin, pepper, ground nutmeg, vegetable broth or 1 (14 1/2 oz) can chicken broth, water, chopped fresh spinach, golden raisin, toasted sliced almonds, rose water (optional)

uncooked rice, salt water, boiling, fresh ginger, 1-inch long, peeled, seedless raisin, currants, dried apricots, chopped, pepper, nutmeg, ground, shallots, minced, lemon juice, coriander, olive oil, pine nuts, toasted

water, fresh ginger, grated, cinnamon stick, salt, basmati rice

cooked rice, nonfat milk, almond extract, vanilla extract, ground cardamom, ground cinnamon, salt, equal sugar substitute

uncooked long grain rice, water, chopped onion, olive oil, honey, reduced-sodium chicken broth, golden raisin, curry powder, salt, ground cumin, ground cinnamon, chopped red bell pepper

grain rice, margarine, cinnamon, ground cardamom, ground turmeric, frozen peas, water, cube beef bouillon

uncooked long grain rice, water, chopped sweet onion, olive oil, honey, reduced-sodium chicken broth, golden raisins, curry powder, salt, ground cumin, ground cinnamon, chopped sweet red pepper

chicken breasts, skinless and boneless, mango chutney, curry powder, cumin seeds, sunflower oil, onions, thinly sliced, bay leaves, cinnamon stick, basmati rice, cilantro, chopped, lime wedge, to serve

cornflour (cornstarch), soy sauce (salt-reduced), rice wine vinegar, black bean sauce, chinese five spice powder, olive oil, lamb steaks (leg trimmed of fat and cut across the grain into strips), brown onion (cut into wedges), button mushrooms (sliced ), celery ribs (thinly sliced diagonally ), zucchini (large halved lengthways, thinly sliced), carrots (halved lengthways thinly sliced), chinese cabbage (shredded ), garlic cloves (minced ), ginger (fresh finely grated ), water, rice (1 cup doongara specified cooked according to package directions)

rice, sized potatoes, ground turmeric, tomato paste, ground beef or lamb, sized onions, bundle chopped parsley, mixed spices, ground black pepper, oil for frying, salt

lamb chops , round bone shoulder chops, fresh ground black pepper, kosher salt, garlic cloves, minced, dried rosemary leaves or 1 tbsp fresh rosemary leaf, preferred, olive oil, butter, ruby port, heavy cream, cooked rice or cooked couscous or cooked noodles

chicken broth (or any broth), onion, bell pepper, kernel corn (drain water in can first), jalapeno (if you like spice), rice (your choice of which kind of ), milk, cream of celery soup, garlic salt (to taste), pepper (to taste)

vegetable oil, onion, chopped, carrots, chopped, basmati rice, red lentils, korma paste, head cauliflower, cut into florets, frozen peas

olive oil, garlic minced, cumin seed, grain rice, chicken broth, salt, pepper, black beans

short grained rice, soy sauce, brown sugar, ground cinnamon, thick cream, sesame oil, granulated sugar (for caramel sauce)

rice, tuna, capers, green olives, hard-boiled eggs, olive oil, red wine vinegar, grape tomatoes, salt, pepper

fennel seeds, coriander seeds, lightly crushed, cumin seeds, garlic, cardamom, crushed, cinnamon, bay leaves, red onion, cut into wedges, tomato, diced, leg of lamb, about 3 lb, bone removed , lamb cut into 1-inch chunks, vegetable oil, red onion, finely diced, caraway seeds, basmati rice , washed several times and left to soak for 30 minutes, drained, toasted unsalted cashews, chopped, raisins, special equipment : large square of cheesecloth

lamb shoulder, butter or 6 oz oil, onions, peeled and whole, garlic cloves, peeled and whole, grain rice or 1 lb basmati rice, ground lamb, mint, salt, pepper, garlic cloves, minced, almonds, shelled and chopped, pine nuts, chopped, pistachio nut, shelled and chopped