33523 lamb cutlets rocket strawberry feta Recipes

lamb chops (or cutlets, ea weighing approx 4 oz), salt (to taste), pepper (to taste), olive oil, garlic cloves, red wine

green kiwi fruit, peeled, plain yogurt, garlic clove, crushed, lamb rib chops , frenched (cutlets), green kiwi fruits, peeled and finely chopped, papaya, peeled, seeded and finely chopped, watermelon, finely chopped (or nectarine or orange), avocado, peeled, seeded and finely chopped, angostura bitters, lime juice, fresh, cilantro leaf, chopped

olive oil, balsamic vinegar, fresh rosemary leaf (finely chopped ), lamb cutlets (about 12)

racks of lamb , with 4 cutlets, olive oil, lemon , juice and rind of, garlic cloves, crushed, salt and pepper, dark honey, lemon , juice of (3 good squeezes), fennel seed

racks of lamb (4 cutlets each), dijon mustard, parsley, chopped fine, mint, chopped fine, sage, chopped fine, thyme, rosemary, chopped fine, tarragon, chopped fine, breadcrumbs, panko breadcrumbs, flakes (japanese breadcrumbs), good sized parsnips, butter, cream, mild dijon mustard, milk (for cooking )

racks of lamb (3-4 cutlets each), sesame oil, soy sauce, sesame seeds, onion, grated, tomato paste, peanut butter, sugar

shoulder lamb chops, - 1 inch thick, sweet white onions, chopped. approx . 2 cups, garlic cloves, chopped, fresh tomatoes, flat leaf parsley (fold this up and tie with a parsley stem or if you have to use kitchen string or kitchen twine), fresh coriander , fold this up and tie, cooking oil, divided, cooking salt , to season meat, fresh ground black pepper , to season meat, cooking salt, fresh ground black pepper, ground ginger, paprika, water, approx

olive oil, boneless lamb cutlets (leg or loin cut), sliced into 1/2-inch strips, kosher salt and freshly cracked black pepper, garlic, minced, fresh oregano leaves, chopped, crushed red pepper flakes, yellow onion, sliced, whole roasted red bell pepper, seeded and sliced, sliced white button mushrooms, dry white wine, pitted large green olives, roughly chopped, capers, rinsed, lemon zest, rice pilaf , for serving, chopped fresh flat-leaf parsley, for garnish

rocket (aguilar), pears, finely sliced, lemon juice, goat cheese, crumbled (or shaved parmesan or crumbled feta if you prefer), balsamic vinegar, black pepper

rocket, ends trimmed, washed, dried, grated parmesan, x 100g pkt toasted pine nuts, garlic cloves, coarsely chopped, olive oil, red capsicums, quartered , deseeded, ciabatta, olive oil, extra, feta, crumbled

rocket (rucola), mango, tomatoes, olives, almonds, crushed, feta cheese, crumbled, mustard, balsamic vinegar, olive oil, curry, salt, pepper

red currant jelly, olive oil, rosemary, garlic cloves, crushed, lamb chops or 18 lamb cutlets

red onions (900g), extra virgin olive oil, coarsley chopped fresh sage, garlic , chopped coarsley, racks of lamb (4 cutlets each)

racks of lamb , with 3 cutlets each, trimmed, mint jelly, coarse grain mustard, sesame seeds, fresh white breadcrumbs, sesame seeds, fresh mint sprig (to garnish )

dijon mustard, lamb cutlets, trimmed, plain flour, butter, chopped, olive oil, chicken stock, orange , juice and zest of, finely grated, basmati rice, rinsed, chicken stock, dried pitted dates, thinly sliced, chopped chives, roasted hazelnuts, chopped

racks of lamb , with 8 cutlets each, olive oil, basil leaves, chopped coarsely, garlic cloves, crushed, grainy mustard (or more if you prefer ), olive oil, brown onion, diced, garlic clove, crushed, dry white wine, chicken stock cube, cream (can be light), basil, chopped coarsely, cornflour , to thicken

racks of lamb , about 4 cutlets on each, mango chutney, fresh parsley, chopped, shallots , small, pumpkin, parsnips, carrots, olive oil, garlic cloves, rosemary, salt, fresh ground black pepper

couscous, chicken stock, hot, orange juice, carrots, grated, fresh parsley, fresh, coarsely chopped, lamb cutlets , excess fat trimmed, dried mint, dried, low-fat yogurt, lemon juice, tahini (sesame seed paste), lemon wedge, to serve