Mustard Lamb With Orange Rice Recipe

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Mustard Lamb With Orange Rice
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Ingredients:

Directions:

  1. Make orange rice: Strain orange juice. Place orange rind, rice, stock, and 1/3 cup orange juice in a microwave-safe rice cooker or bowl. Cover with lid or 2 layers of plastic wrap. Microwave on high (100%) for 3 minutes, then on medium (50%) for 5 to 6 minutes. Stir in dates. Cover. Set aside for 5 minutes to absorb remaining liquid.
  2. Meanwhile, spread half the mustard over both sides of lamb. Coat both sides of lamb in flour. Heat butter and oil in a frying pan over medium-high heat until sizzling. Add lamb. Cook for 2 minutes on each side or until light golden. Remove to a plate. Cover.
  3. Add stock and remaining mustard to pan. Cook, stirring, for 1 to 2 minutes or until mixture comes to the boil. Return lamb to pan and turn to coat. Reduce heat to medium-low. Simmer, uncovered, for 3 minutes or until sauce thickens slightly.
  4. Stir chives and hazelnuts into rice mixture and season with salt and pepper. Spoon rice onto plate. Top with lamb. Spoon over sauce and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 759.72 Kcal (3181 kJ)
Calories from fat 424.31 Kcal
% Daily Value*
Total Fat 47.15g 73%
Cholesterol 50.2mg 17%
Sodium 1018.44mg 42%
Potassium 730.85mg 16%
Total Carbs 74.54g 25%
Sugars 20.26g 81%
Dietary Fiber 7.66g 31%
Protein 16.14g 32%
Vitamin C 72.2mg 120%
Vitamin A 0.2mg 7%
Iron 26mg 144%
Calcium 156.3mg 16%
Amount Per 100 g
Calories 141.19 Kcal (591 kJ)
Calories from fat 78.86 Kcal
% Daily Value*
Total Fat 8.76g 73%
Cholesterol 9.33mg 17%
Sodium 189.28mg 42%
Potassium 135.83mg 16%
Total Carbs 13.85g 25%
Sugars 3.76g 81%
Dietary Fiber 1.42g 31%
Protein 3g 32%
Vitamin C 13.4mg 120%
Iron 4.8mg 144%
Calcium 29.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.3
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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