20072 lamb cutlets arugula rocket feta Recipes

lamb cutlets, marinade, curry powder, garam masala, garlic powder, onion powder, white vinegar, salt, water, oil

arugula , picked through, rinsed and spun dry, tomatoes, cut in half, toasted sesame seeds (toast in small skillet for 5-6 minutes, until golden and fragrant), olive oil, red wine, balsamic vinegar, honey (if you have greek thyme you re set!), coriander

arugula, trimmed, grape tomatoes , each cut lengthwise in half, pine nuts, toasted, extra virgin olive oil, balsamic vinegar, parmesan cheese, shaved with a vegetable peeler, salt and pepper

good country white bread, crusts removed and toasted, goat cheese, baby arugula, tomatoes, sliced

olive oil, lamb cutlets, garlic cloves, finely chopped, chopped fresh tomatoes, dried herbes de provence, brown sugar, red wine vinegar, lamb stock, cannellini beans, drained, fresh white breadcrumbs, salt & freshly ground black pepper

lamb cutlets , trimmed of all visible fat, sweet potatoes, peeled and chopped (kumera), margarine, garlic cloves, crushed, red onion, chopped, garlic cloves, crushed, tomatoes, chopped, red wine vinegar, brown sugar, red chili pepper, chopped, salt and pepper

lamb loin chops, lemon pepper seasoning, oil, garlic, crushed, dry white wine, chicken stock, lemon juice, roughly chopped fresh chives, fresh ground pepper

arugula, trimmed, smoked almonds , 2 palmfuls, shallot, chopped, extra-virgin-olive oil , plus some for drizzling, lamb chops, grill seasoning or coarse salt and pepper, prepared mint jelly , available on condiment aisle

good quality balsamic vinegar, dijon mustard, honey, big pinch gray salt, extra-virgin olive oil, lemon zest, freshly ground black pepper, zucchini, garlic, minced, thyme, minced, rosemary, minced, sweet smoked spanish paprika, tomatoes (20 large or 40 small), arugula, crumbled feta, preferably french (about 3 oz), pitted and chopped kalamata olives (about 3 oz)

lamb rib chops, olive oil, plus 2 tablespoons, for frying, garlic, peeled and sliced, chili flakes, dried oregano, lemon , zested and juiced, maldon salt/kosher salt or 1/2 tsp table salt, black olives, pitted and sliced, red chile , deseeded and finely chopped, optional

lamb meatballs cooked, crumbled feta cheese, cornstarch, milk, cream cheese cut in pieces, fresh lemon juice, chopped fresh dill, chopped fresh mint, grated lemon peel

shallot, finely chopped, red wine vinegar, orange juice, olive oil, coarse salt, pepper, sliced beets, drained, toasted walnuts, finely chopped, soft fresh goat cheese, arugula, stemmed and washed, baby romaine lettuce

torn red leaf lettuce, fresh figs, quartered, trimmed arugula, fresh lemon juice, olive oil, salt, fresh ground black pepper, crumbled blue cheese

mayonnaise, lemon juice, tabasco brand hot pepper sauce, salt, minced arugula, minced watercress, whole green onion, finely minced, sliced white bread, softened butter

fresh lamb steaks or 500 g lamb cutlets, olive oil, yoghurt, dukkah, mirin (or dry or sweet sherry), chopped fresh coriander or 2 tsp other herbs, finely chopped, lime , juice of

ground lamb, crumbled feta cheese, lemon juice, ground cumin, ground rosemary, garlic powder, prepared ranch salad dressing (marie s. marzetti s, or litehouse), cucumber, seeded and diced, crumbled feta cheese

lamb necks (lamb neck fillet), fresh tomatoes, feta cheese, olive oil, dried herbs, of your choice (normally we use italian mixed and basil), salt and pepper

lamb cutlets , trimmed of fat, butter, red currant jelly, french mustard