375666 lamb chops pinot sauce Recipes

olive oil, salt, pepper, oregano, garlic, chopped, lamb loin chops (1/2 inch thick ), anchovy fillets, chopped, garlic, oregano, salt, pepper, fresh lemon juice, prepared mustard

lamb chops or 6 lamb shanks, mint sauce or 1 cup mint jelly, soy sauce, water, seasoned flour

lamb chops, smashed garlic (enough to rub on all lamb chops), salt and pepper, onion (enough to cover lamb chops, cut in half rings), butter, tomato juice, worcestershire sauce, canadian bacon , cooked crisp and broken, butter, flour, tomato juice, salt and pepper, sherry wine

lamb chops, french cut 2-inch thick, salt, white pepper, oil, hoisin sauce, oyster sauce, chinese rice wine, chili-garlic sauce , thai sweet, garlic, minced

lamb chops , chump chops, red wine, dark soy sauce, oyster sauce, garlic clove, crushed, fresh rosemary, leaves removed, rock salt, olive oil

purchased asian peanut sauce, soy sauce, fresh lime juice, grated fresh ginger, thick loin lamb chops

lamb chops, each about 3/4 inch thick, roasted garlic teriyaki sauce (or any other teriyaki marinade)

fresh or frozen (not thawed) pitted sour cherries (1/2 lb), sugar, thick) rib lamb chops (2 lb total), trimmed of excess fat, salt, black pepper, vegetable oil, sliced shallot (4 oz), beef broth, balsamic vinegar, unsalted butter, chopped fresh mint

fresh mint leaves, finely chopped, plain yogurt, garlic clove, minced, fresh lemon juice, thick) rib lamb chops, olive oil

lamb loin chops, soy sauce, olive oil, red wine vinegar, crushed peppercorns, dijon mustard, thyme, garlic, minced

lamb chops, dry red wine, worcestershire sauce, dried rosemary, garlic, minced, fresh ground pepper, salt

shoulder lamb chops, olive oil, salt and black pepper, lemon juice, white vinegar, egg yolks, at room temperature, unsalted butter, chopped fresh mint, salt and pepper, to tast

shallots (chopped ), garlic clove, olive oil, blackberries, pulp (strained ), honey, bud, cardamom, jalapeno pepper, seeded and diced, port wine, lamb chops

double-rib lamb chops or 4 large shoulder lamb chops or 8 lamb rib chops or 4 lamb loin chops, salt & freshly ground black pepper, to taste, garlic clove, peeled (optional), lemon wedges or mint sauce or red currant jelly, for serving

butter, orzo pasta, white rice, saffron threads, chicken stock, pomegranates or 1 cup store-bought pomegranate juice, red wine, worcestershire sauce, peppercorns, fresh bay leaf, cornstarch, rib lamb chops, salt and freshly ground black pepper, extra-virgin olive oil, garlic cloves, chopped, farm spinach (available in bundles rather than bags in produce section), washed and dried, freshly grated nutmeg

olive oil, lamb chop, seasoned with salt and pepper, onion, finely chopped, garlic cloves, finely chopped, celery, chopped, carrots, sliced, parsnip, sliced, chopped tomatoes, worcestershire sauce, brown sugar, rosemary, peas

lamb chops from the rib, olive oil, dried basil, parsley, chopped, scallions, chopped, mushrooms, chopped, salt, freshly ground black pepper, dry crumbs of french bread, sauce, champagne (or other dry white wine), consomme, butter, dry crumbs of french bread, shallots, chopped, parsley, chopped, scallions, chopped, salt, freshly ground black pepper, orange