1184 lamb butter Recipes

leg of lamb , cut into small chunks including bones, fat trimmed off, vegetable oil (or any flavourless oil), butter (optional), onions, chopped, fresh ginger, ground to a paste, garlic cloves, ground to a paste, green cardamoms, slightly crushed, cinnamon sticks, bay leaves, peppercorns, turmeric powder, chili powder, coriander powder, cumin powder, garam masala powder, salt , to taste, plain yogurt, lightly beaten, tomato paste, coriander leaves, roughly chopped

rice, leg of lamb (cut in cubes ), water, fresh carrots (coarsely grated ), onions, butter, salt, black pepper, cinnamon, allspice

pan dripping (juices from lamb), lamb stock cube, white wine, rosemary or 1/2 tsp dried, flour, butter, mint, salt and pepper

hot dried chilies, fresh ginger, peeled, cinnamon stick, cardamom seeds, garlic, white poppy seeds, cumin seeds, coriander seeds, water, beef broth, white onion, chopped, olive oil or clarified butter (ghee), lean boneless lamb, cut into 1 (2.5 cm) chunks, plain yogurt, saffron threads, lemon juice, raw cashews, chopped fresh coriander leaves

plain yogurt, garlic cloves, minced, cayenne, ground cumin, black pepper, salt, boneless lamb, cut in 1/2 inch cubes, butter, onion, sliced thinly, ground coriander, turmeric, cinnamon stick, broken in half, grain basmati rice, water, raisins, cashews, chopped

lean ground lamb or beef, chopped onion, dried currants or raisins, salt, dried oregano, ground cinnamon, ground nutmeg, black pepper, diced tomatoes, undrained, garlic clove, minced, low-fat milk, divided, butter or stick margarine, egg whites, all-purpose flour, salt, remaining ingredients, eggplants , cut lengthwise into 1/4-inch-thick slices, olive oil, divided, peeled baking potatoes , cut into 1/4-inch-thick slices, grated fresh parmesan cheese, divided, oregano sprigs (optional)

whole black peppercorns, thick) rib lamb chops (1 lb total), bones frenched if desired and fat trimmed, vegetable oil, shallot, finely chopped, chicken broth, cognac or balsamic vinegar, unsalted butter

whole black peppercorn, lamb chops, 1-inch thick , bones frenched if desired and fat trimmed, vegetable oil, shallot, finely chopped, chicken broth, cognac or 1 tbsp balsamic vinegar, unsalted butter

leg of lamb, green onions, chopped, heads lettuce, chopped (dandelions work best if you can find them), scoop butter, salt and pepper, eggs, lemon , juice of, flour

lamb, cut into 1-inch cubes, plain yogurt, ghee or clarified butter, cardamom pods, cinnamon sticks, green chiles, chopped, onions, chopped, tomatoes, diced, fresh cilantro leaves, fresh mint leaves, water, salt, basmati rice, ghee or clarified butter, cardamom pods, cinnamon, bay leaf, black cumin seeds, water, salt, saffron (or yellow food coloring), milk, onion, peeled sliced and fried, for garnish, cashews, for garnish, raisins, for garnish, peeled and quartered hard boiled eggs, for garnish, garlic clove, fresh ginger, peeled, coriander seeds, fennel seeds, poppy seeds, red chiles, grated coconut, chopped cashew nuts, plain yogurt

diced celery, diced onion, apple, peeled and diced, butter or margarine, all-purpose flour, water, brown bouquet sauce, cooked roast lamb, cut into 1/2-inch cubes, raisins, curry powder, salt, pepper, hot cooked rice, condiments

leg of lamb , butter-flied, ripe mangoes, chunks, black peppercorns, szechuan peppercorns, chopped cilantro, melted butter , for basting, curry powder, ground szechuan peppercorns (timur), turmeric, chili powder, garlic paste, ginger paste, tomato paste, honey, salt and pepper

all-purpose flour, salt, divided, ghee or 6 tbsp clarified butter or 6 tbsp oil, divided, cold water , as needed usually about 10 tbsp, minced onion, divided, minced fresh ginger, divided, minced fresh garlic, divided, minced fresh garlic, divided, hot green chili peppers , such as serrano, seeded and finely minced, divided, ground coriander, garam masala, cumin seeds, ground turmeric, ground cinnamon, ground lamb

leg of lamb, onions (chopped ), butter, kefalograviera cheese, salt and pepper, sheets puff pastry

plain yogurt, garlic, minced, cayenne, ground cumin, fresh-ground black pepper, salt, boneless lamb, cut into 1/2-inch cubes, butter, onion , cut into thin slices, ground cardamom or ground coriander, turmeric, cinnamon stick, broken in half, grain rice , preferably basmati, water, raisins, chopped cashews

grated unsweetened coconut, white poppy seeds , optional, fresh curry leaves , optional, chopped fresh green chile (serrano or thai), according to taste, vegetable oil, ghee , recipe follows, sliced onions, minced garlic, minced ginger, coriander, cumin, black pepper, cayenne, garam masala (see below ), salt, plain yogurt, fresh lime juice, chopped fresh cilantro, chopped fresh mint, boned leg of lamb, cut into 3/4-inch cubes (about 4 cups), basmati rice, salt, vegetable oil, ghee, sliced onions, broken cashew pieces, golden raisins, hard-boiled eggs, halved, unsalted butter, whole pieces star anise, fennel seeds, ground cinnamon, ground cardamom, ground nutmeg

leg of lamb, natural yoghurt, ground turmeric, white poppy seeds, ginger, peeled and coarsely chopped, fresh green chili , seed them for a milder flavour, onion, ghee or 3 tbsp butter, chili powder (omit it for a fragrant rather than hot curry), paprika, ground cumin, garam masala, tomato puree, salt , to taste, water, creamed coconut, chopped cilantro

whole black peppercorn, lamb rib chops (3/4- to 1-inch-thick ), vegetable oil, shallot, finely chopped, chicken broth, cognac or 1 tbsp balsamic vinegar, unsalted butter