94236 lamb ancho chili honey glaze Recipes

ancho chili powder, garlic, chopped, cinnamon, ground cumin, onion powder, salt, pepper, flank steaks , about 1 1/4 lb. each

olive oil, lamb shanks, onion, chopped, garlic, minced, dried ancho chiles - chopped, stemmed and seeded, chicken broth, tomato puree, ground cumin, bay leaf, salt and pepper to taste, dried ancho chiles, stemmed and seeded, boiling water, honey, grated orange zest, plain yogurt, chopped fresh cilantro, salt to taste

boneless chicken breast (thin sliced by purdue), salt, pepper, ground ancho chili pepper (divided ), flour, sugar, egg whites (or allwhites for best results), vegetable oil (for deep frying), barbecue sauce (famous dave s sweet n zesty), chili sauce, honey, brown sugar, butter

dried ancho chilies, stemmed, seeded , torn into pieces, fresh lime juice, mayonnaise, brown sugar, chopped fresh oregano, chopped fresh rosemary, ground cumin

salt, ground ancho chili pepper, cayenne pepper, dried oregano, garlic powder, ground cumin, tilapia fillets (4 to 5 oz each), reduced-fat chipotle mayonnaise, lime juice, dried oregano

salmon fillets, orange juice, lime juice, honey, ground cumin, chili powder, hot pepper sauce, salt, fresh ground black pepper, lime wedge

vegetable oil, lamb shanks, onion, chopped, garlic cloves, minced, tomato puree, chicken broth, dried ancho peppers, seeded, stemmed, cut into small pieces, cumin seed, bay leaf, boiling water, boiling water, honey, orange peel, grated, sour cream, plain yogurt, fresh cilantro, minced, white pepper

ancho chilies, seeded and hand-torn into pieces, chili powder, ground coriander, groun cumin, sweet paprika, dried oregano, garlic powder, ground cinnamon, sugar

ancho chilies, butter, chopped white onion, raisins, brown sugar, sweet potatoes peeled and boiled until tender then drained, roasted garlic puree, ground cinnamon, dried thyme, pecans toasted and chopped, salt, sour cream

olive oil, shallots, peeled and diced, garlic clove, peeled and sliced, ancho chilies, seeded and chopped, tomatoes , paste type, seeded & chopped, cilantro, fresh, chopped, serrano chili, seeded, fish stock, masa harina, lime juice, fresh, honey, salt , to taste

dried ancho chilies, chopped onion, vegetable oil, tomatoes peeled & chopped, raisins, dried oregano, cumin, chicken broth

honey , for glazing ham, toasted spice rub , recipe follows, chopped fresh thyme leaves, country ham, celery stalks

water, dried ancho chilies,* stemmed, seeded , torn into small pieces, tomatoes, halved, heads of garlic, canned low-salt chicken broth, olive oil, unsalted butter, room temperature, chili powder, honey, turkey, wing tips cut off ; neck, heart, gizzard and wing tips reserved for stock, fresh orange juice, cupsgiblet stock, unsweetened chocolate

dried or canned chipotle chilies, honey, lamb rib chops (each about 3/4 in. thick; 2 lb. total ), salt and pepper, lime wedges

butter, melted, divided, honey, fresh lemon juice, garlic clove, minced, chopped fresh thyme, ground ancho chiles, ground cumin, ground cinnamon, cayenne pepper, parsnips, peeled , thin ends halved lengthwise, thick ends quartered lengthwise, cut crosswise into 2-inch pieces, turnips, peeled, cut into 1-inch wedges, rutabaga, trimmed, peeled, cut into 3/4-to 1-inch wedges, extra-virgin olive oil, coarse kosher salt

ancho chilies, seeded and chopped, chicken stock, boiling, extra virgin olive oil, divided, onions, finely chopped, red bell peppers , cut into strips, water , if needed, lamb shoulder , boned, cut into 1 1/2-inch chunks, salt, flour , for dusting lamb, dry white wine, chicken stock, at room temperature, canned tomato, chopped, undrained, garlic cloves, minced, black peppercorns, red wine vinegar, fresh parsley, finely minced

honey, soy sauce, dijon mustard, racks of lamb, salt and pepper, garlic powder, butter, onion, chopped, chopped fresh garlic, carrot, peeled chopped, canned beef broth, merlot (or use a dry red wine), low sodium chicken broth, tomato paste, chopped fresh rosemary, black pepper (optional or to taste), soft butter, flour

lamb fillets, honey, olive oil, butternut pumpkin, extra olive oil, spanish onions, feta cheese, parsley, chopped