56145 laing taro leaves Recipes
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olive oil, onion, chopped, crushed tomatoes, dried oregano and11 Moreolive oil, onion, chopped, crushed tomatoes, dried oregano, fresh basil leaves, chopped or 1/8 tsp dried basil leaves, salt, fresh ground pepper, butter, divided, fresh white mushrooms, quartered , about 3 cups, crushed red pepper flakes (to taste), vodka, heavy cream, kosher salt, rigatoni pasta or 1 1/2 lbs penne, dry parmesan cheese, plus additional for the table1 hour 15 min, 15 ingredients
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olive oil, onion, diced and13 Moreolive oil, onion, diced, crushed tomatoes (or other canned tomatoes, pureed in a food processor), dried oregano, fresh basil leaves, sliced or 1/4 tsp dried basil leaves, salt, black pepper, fresh white mushrooms, sliced , about 3 cups, crushed red pepper flakes, tomato paste, vodka, nonfat milk or 1 cup fat-free half-and-half, whole wheat penne or 3/4 lb whole wheat rigatoni, dry parmesan cheese, fresh basil, sliced, to garnish1 hour 10 min, 15 ingredients
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vegetable oil and14 Morevegetable oil, chorizo sausages, peeled and sliced into 8 pieces, coarsely chopped onion, pumpkin , cut into 1/4-inch pieces, leeks, white and light green parts only, sliced into 1-inch rings, garlic cloves, coarsely chopped, tomato, peeled, seeded, and coarsely chopped, lentils, pickled over and rinsed, celery rib, with leaves, parsley, bay leaves, water, salt & freshly ground black pepper, to taste, potatoes, peeled and cut into 1/4-inch dice, minced fresh parsley55 min, 15 ingredients
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milk, heavy cream, unsalted butter, mushrooms, sliced and14 Moremilk, heavy cream, unsalted butter, mushrooms, sliced, chopped yellow onion, chopped green bell pepper, minced garlic, all-purpose flour, dry sherry, chicken broth, dried tarragon leaves, salt, white pepper, egg yolks, shredded cooked chicken, chopped fresh parsley leaves, fresh lemon juice, biscuits , of chef s choice45 min, 18 ingredients
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lamb top round, cut into 1-inch cubes (substitution: lamb... and23 Morelamb top round, cut into 1-inch cubes (substitution: lamb loin), marinade , recipe follows, kosher salt, for seasoning, piperrada , recipe follows, bamboo skewers, plancha or pancake griddle, shallot, diced, dried guindilla pepper (substitution: red pepper flakes), chopped fresh thyme leaves, chopped fresh chives, chopped fresh rosemary leaves, ground dried black cumin, ground dried fennel seed, ground dried mustard seed, saffron, smoked spanish paprika, lemon juice, olive oil, red bell peppers, garlic, sliced, springs fresh thyme, extra virgin olive oil, plancha or pancake griddle pan, newspaper (preferably spanish!)40 min, 24 ingredients
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Osso Buco a la Romagna (Emeril Lagasse)
olive oil, thick) veal shanks , about 12 oz each, salt and15 Moreolive oil, thick) veal shanks , about 12 oz each, salt, freshly ground black pepper, all-purpose flour, chopped pancetta or prosciutto, chopped onions, chopped celery, chopped carrots, minced garlic, bay leaves, chopped fresh rosemary leaves, red wine (recommended : sangiovese), peeled and seeded chopped tomatoes, beef stock or canned low-sodium beef broth, chopped fresh parsley leaves, polenta or risotto, for serving, grated parmesan , for serving3 hour 40 min, 18 ingredients -
Pork Yaka Mein a la Dug
bone-in pork shoulder roast, carton chicken broth and13 Morebone-in pork shoulder roast, carton chicken broth, water , or as needed to cover, chicken bouillon cubes, seasoned salt (such as lawry s), onion powder, butter, heads bok choy - large outer leaves and base trimmed off, heads thickly sliced, fresh cilantro leaves, chopped - divided, water, dried flat rice noodles, crushed red pepper flakes to taste, grated parmesan cheese to taste, lime wedges8 hour 20 min, 15 ingredients -
Beef Stew a La Italia
lean beef chuck, cut into 1-inch, cubes, olive oil and11 Morelean beef chuck, cut into 1-inch, cubes, olive oil, onion, cut into thin wedges, garlic cloves, minced, tomatoes, undrained, coarsely chopped, baking potato, peeled and cut into 3/4-inch, chunks, picante sauce (i use pace), basil leaves, oregano leaves, salt (optional), green pepper , cut into 1-inch pieces, zucchini, sliced 1/2-inch thick, parmesan cheese, grated16 min, 13 ingredients -
Sweet and Sour Chicken a La Bobby Flay
red wine vinegar, rice wine vinegar, soy sauce and16 Morered wine vinegar, rice wine vinegar, soy sauce, pineapple juice, granulated sugar, jalapeno chiles, coarsely chopped (we used only 3/4 of a pepper), fresh ginger, peeled and chopped (we used 1-inch piece), red bell pepper, finely diced, yellow bell pepper, finely diced, canola oil, steamed snow peas, chopped fresh mint leaves, chopped fresh cilantro leaves , plus more for garnish, salt & freshly ground black pepper, boneless chicken breasts , 8-oz each, canola oil, salt and pepper, steamed brown rice, toasted almond, chopped roughly30 min, 19 ingredients -
Red Snapper Veracruzana (Huachinango a La Veracruzana)
fresh lime juice, garlic cloves, dried bay leaves and17 Morefresh lime juice, garlic cloves, dried bay leaves, dried oregano, olive oil (or less as desired), salt and pepper, to taste, red snapper fillets, olive oil, garlic cloves, divided, white onions, finely chopped, tomatoes, finely chopped, pimento stuffed olive, finely chopped, capers, fresh bay leaves (or 3 dried ), crushed dried oregano, fresh thyme (or 1 tsp dried ), marjoram (or 1 tsp dried ), salt , to taste, fresh ground black pepper, guajillo chilies (from an 8-oz can)53 min, 20 ingredients -
Provençal Artichoke Ragout (Artichauts à La Barigo
baby artichokes, trimmed (or globe artichokes if baby art... and14 Morebaby artichokes, trimmed (or globe artichokes if baby artichokes aren tsp available), lemon, cut in half, olive oil, sweet onions , such as vidalia or maui, chopped or 1 bunch spring onion, chopped, celery ribs, from the inner heart, sliced, red bell peppers or 2 small , diced, garlic cloves, minced or pressed, salt, chopped tomatoes with juice, peeled, seeded and chopped, water , as needed, fresh ground pepper, fresh thyme leaves or 1/2 tsp dried thyme, bay leaf, chopped fresh basil or 2 -4 tbsp parsley, fresh lemon juice30 min, 15 ingredients -
Bo Nuong La Lot (Vietnamese Beef Rolls in Leaves)
ground beef, pickled grape leaves (in brine), ketchup and15 Moreground beef, pickled grape leaves (in brine), ketchup, cornstarch, sugar, fish sauce, fresh ground black pepper, soy sauce, garlic, minced, chili paste, rice wine, ginger, grated, garlic, minced, toasted peanuts, ground, fish sauce, fresh red chile, minced, lime juice, sugar, mixed with 2 tbsp boiling water26 min, 18 ingredients -
Black Sea Bass and Mussels a la Nage
kosher salt, fresh fava beans and14 Morekosher salt, fresh fava beans, sliced-on-the-diagonal asparagus, shelled peas, unsalted butter, minced shallot, skin-on black sea bass fillets (snapper or sole may also be used), freshly ground black pepper, mussels, washed and de-bearded, dry white vermouth, water, fresh tarragon , leaves picked and chopped, sliced fresh chives, chopped fresh flat-leaf parsley leaves, chopped fresh dill, equipment : 12 to 14-inch wide straight-sided skillet with a tight-fitting lid40 min, 16 ingredients -
Cabri a la Corse (Emeril Lagasse)
baby goat shoulder , cut into 1-inch pieces, salt and15 Morebaby goat shoulder , cut into 1-inch pieces, salt, freshly ground black pepper, flour, salt pork, small diced, chopped onions, chopped carrots, chopped tomatoes, peeled and seeded, chopped garlic, tomato paste, dry red wine, beef stock, fresh thyme, fresh bay leaves, pitted kalamata olives, chestnut flour polenta (same as polenta but with chestnut flour), chopped fresh parsley leaves1 hour 35 min, 17 ingredients -
Lapin a la Dijonnaise
rabbits or 8 rabbit legs, unsalted chicken stock or water and13 Morerabbits or 8 rabbit legs, unsalted chicken stock or water, dry white wine , preferably a chardonnay or white burgundy, vegetable oil, unsalted butter, salt and freshly ground black pepper, all-purpose flour, dozen small pearl onions, peeled, button mushrooms, mustard seeds, tarragon, leaves only: 1/2 the leaves whole, 1/2 finely chopped, dijon mustard, mustard powder, croutons, chives, finely chopped1 hour 50 min, 15 ingredients
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