1401 lace supreme Recipes
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endives, leaves separated and11 Moreendives, leaves separated, oranges , supremed (cut the top and bottom off, remove the rest of the peel with a knife, and cut each section out), almonds, sliced, toasted, goat cheese, crumbled, chives, chopped, salt, garlic clove, extra virgin olive oil, sherry wine vinegar, shallot, chopped, salt, pepper35 min, 12 ingredients
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white cake mix (pillsbury moist supreme), vegetable oil and5 Morewhite cake mix (pillsbury moist supreme), vegetable oil, egg whites, water, strawberry frosting (pillsbury creamy supreme), cool whip, strawberry (reserve 3-4 largest, slice most of them & finely chop 2-3 small ones to measure 1/4 cup)30 min, 7 ingredients
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Fresh Watermelon with Cool Citrus Mascarpone (Mario Batali)sized watermelon, mascarpone cheese and4 Moresized watermelon, mascarpone cheese, orange , 1/4 tsp zested and supremed, juices reserved, lemons ,1/4 tsp zested and supremed, juices reserved, grapefruit , 1/4 tsp zested and supremed, juices reserved, sugar35 min, 6 ingredients
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Hungry Girl Red Velvet Insanity Cupcakes (Ww - 3 Points)pillsbury moist supreme reduced sugar devils food cake mix and11 Morepillsbury moist supreme reduced sugar devils food cake mix, pillsbury moist supreme reduced-sugar yellow cake mix, fat free powdered cocoa mix, packets (diet ), fat-free liquid egg product (like egg beaters), semisweet mini chocolate chips, divided, splenda granular, no calorie artificial sweetener (granulated ), salt, jet-puffed marshmallow creme, cool whip free, thawed, fat free cream cheese, softened, splenda granular, no calorie artificial sweetener (granulated )35 min, 12 ingredients
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Chicken Supreme (Supremes De Volaille)whole boneless skinless chicken breasts, sliced boiled ham and13 Morewhole boneless skinless chicken breasts, sliced boiled ham, sliced swiss cheese, flour, butter, vegetable oil, mushroom, sliced (about 1 cup), chopped shallot, tomatoes, peeled and chopped, dry white wine, heavy cream, light cream, salt, fresh ground pepper, chopped parsley58 min, 15 ingredients
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Chicken Paillard with Curry Gravy (Rachael Ray)boneless, skinless chicken breasts and29 Moreboneless, skinless chicken breasts, salt and freshly ground black pepper, garlic, grated or minced, orange zest, lemon zest, juice of 1/2 lemon, juice of 1/2 orange, fresh tarragon, leaves chopped, extra-virgin olive oil, butter, shallot, finely chopped, mild curry powder, flour, chicken broth, frozen green peas, citrus salad with toasted seeds and pine nuts, recipe follows, sunflower seeds, sesame seeds, pine nuts, grated shallot, apricot preserves or marmalade or good quality honey, dijon mustard, lemon or orange juice, white wine vinegar, extra-virgin olive oil, salt and freshly ground black pepper, heads bibb lettuce, cleaned and dried and torn, fresh tarragon, leaves stripped and roughly chopped, navel orange, peeled and sections removed with a paring knife (supreme), ruby red grapefruit, peeled and sections removed with a paring knife (supreme)24 min, 30 ingredients
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Citrus Salad with Toasted Seeds and Pine Nuts (Rachael Ray)sunflower seeds, sesame seeds, pine nuts, grated shallot and10 Moresunflower seeds, sesame seeds, pine nuts, grated shallot, apricot preserves or marmalade or good quality honey, dijon mustard, lemon or orange juice, white wine vinegar, extra-virgin olive oil, salt and freshly ground black pepper, heads bibb lettuce, cleaned and dried and torn, fresh tarragon, leaves stripped and roughly chopped, navel orange, peeled and sections removed with a paring knife (supreme), ruby red grapefruit, peeled and sections removed with a paring knife (supreme)12 min, 14 ingredients
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Duck Breast with Clementines and Tuscan Kale (Anne Burrell)duck breasts, kosher salt, extra-virgin olive oil and7 Moreduck breasts, kosher salt, extra-virgin olive oil, clementine juice or orange juice, clementines , 2 cut into supremes for garnish, 3 sectioned and sections cut in 1/2, rich (hopefully homemade ) chicken stock, divided, bundle thyme, garlic, lacinato or tuscan kale, cut into 1-inch strips, washed and spun dry, pomegranate seeds, for garnish1 hour 25 min, 10 ingredients
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Poached Oranges and Satsumas in Rosemary-Clove Syrup (Emeril Lagasse)light brown sugar, water, orange zest and8 Morelight brown sugar, water, orange zest, fresh whole rosemary leaves (stripped from stems ), navel oranges, peel and white pith removed, cut into supremes, satsumas or tangerines, peel and white pith removed, cut into supremes, orange liqueur, store-bought angel food cake, low-fat frozen yogurt, rosemary , as garnish35 min, 11 ingredients
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