10687 kumquat spring artichoke Recipes

pizza crust (thin), asparagus, artichoke hearts, drained and quartered, olive oil, onion , sliced in half then sliced 1/4 inch, garlic clove, minced, fresh mozzarella cheese, grated, thyme, dried (or 1-2 tbsp fresh thyme, oregano or basil or mix), lemon juice (to taste), salt and pepper, to taste

bay leaves, lemon, halved, artichokes, stems trimmed, 1 inch cut off tops, celery root, peeled, cut into 1/3-inch dice, tomato, seeded, chopped, fresh arugula (1/2 oz), chopped, thickly sliced prosciutto, chopped, dijon mustard, fresh lemon juice, olive oil

kumquats, stemmed, quartered, seeded ; plus 2 kumquats, sliced thinly, nonstick vegetable oil spray, all purpose flour, instant iced tea powder (optional), baking powder, baking soda, ground cardamom, kosher salt, divided, sugar, corn oil, eggs, vanilla extract, crushed pineapple in its own juice, walnuts, toasted, chopped, unsalted butter, room temperature, powdered sugar, fresh lemon juice

spring baby artichokes , about the size of a golf ball (or large jar, this works fine), extra virgin olive oil, chopped red onion, minced fresh spring garlic heads, dry white wine, tagliatelle pasta noodles, chopped fresh mint, grated parmesan cheese

kumquats, halved and seeded, milk, heavy whipping cream, sugar, lemon juice

kumquat, diced small, butter, at room temperature, dark brown sugar, eggs, oatmeal, chocolate chips, flour (i like whole wheat pastry ), baking soda, salt, vanilla

kumquats, sliced (some seeds removed), water, sugar, brandy (optional)

kumquats, sliced, seeded, sugar, mint leaves, lime , juice of, light rum, crushed ice, club soda, sugar cane, 8 inches long (optional)

kumquats, glassful ice, splash lemon juice, sugar (or stevia or other sweetener)

oriental sesame oil, chicken thigh meat , cut into 1x1/4-inch strips, red onion, chopped, kumquats in syrup* (about 4), drained, thinly sliced, mung bean sprouts, chopped fresh basil, chopped fresh mint, rice paper rounds** (about 1/2 package), whole iceberg lettuce leaves, hoisin sauce, chili-garlic paste

kumquats, sweetened condensed milk, lemon juice, frozen pie shell, baked, fresh mint leaves and additional kumquats, optional

artichokes, lemons, quartered, greek extra-virgin olive oil, spring onions, finely chopped, minced garlic, assorted fresh tender greens , such as dandelions, sorrel, spinach, stems removed, and well rinsed, water, chopped fresh dill leaves, fresh lemon juice, salt, freshly ground black pepper

artichoke hearts, drained, spring onion, finely chopped, garlic cloves, minced, mayonnaise, sour cream (not lite ), worcestershire sauce, grated parmesan cheese, grated romano cheese, tobasco sauce or cayenne pepper to taste, salt and ground black pepper to taste, garnish with freshly chopped or fresh sprigs of parsley

kumquats, sliced in half, superfine sugar, orange-flavored vodka, pomegranate juice, pomegranates (seeds only)

kumquats, sugar, cornstarch, water, eggs, separated, butter, crust pie crust, vanilla