96643 kulich coffee can easter bread Recipes

dry yeast, sugar, warm water, evaporated milk, salt, sugar, cooking oil, flour

milk, sugar, divided, active dry yeast (from 1 1/4 oz envelope), eggs, room temperature, flour, unbleached , all-purpose, salt, butter, unsalted, cut into 1-inch pieces, room temperature, plus 1/2 tbsp, melted, flour , for dusting, eggs

sugar, all-purpose flour, cocoa or hershey s special dark, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water, creamy vanilla ready -to-spread frosting or homemade, mounds sweetened coconut flakes, (tinted ), assorted hershey s easter candies (jolly rancher jelly beans, cadbury s mini eggs candy, hershey s candy-coated milk chocolate eggs, hershey s mini robin eggs, hershey s kisses brand milk chocolates), twizzlers strawberry twists

active dry yeast, warm water (110o to 115o), eggs, egg yolks, sugar, butter, melted, salt, vanilla extract, lemon juice, grated lemon peel, warm milk (110o to 115o), king arthur unbleached all-purpose flour, golden raisins

active dry yeast, warm water (110o to 115o), eggs, sugar, canola oil, salt, grated lemon peel, king arthur unbleached all-purpose flour, raisins, butter, melted, butter, softened, orange marmalade

raisins, king arthur unbleached bread flour, divided, strong brewed coffee (70o to 80o), canola oil, egg, lightly beaten, salt, sugar, ground cinnamon, ground allspice, active dry yeast

flour or 4 cups whole wheat, active dry yeast, milk, butter or 1/2 cup margarine, sugar or 1/4 cup brown, salt, ground walnuts or 1/2 cup ground almonds, raisins, chopped, eggs, slightly beaten

fondant, store-bought angel food cake, sandwich cookies, easter candy, cake decorating spray

milk, active dry yeast, all-purpose flour , as needed, sugar, eggs, separated, well-drained, chopped orange or bergamot spoon sweet, pure vanilla extract, kumquat or orange liqueur, unsalted butter, melted, caraway seeds

milk, egg, butter or margarine, salt, bread flour, pitted dates, halved, coarsely chopped almonds, toasted, instant coffee crystals, bread machine yeast, coffee icing dissolve 1 tsp instant coffee crystals in 1 tsp hot water. stir in 1/2 cup sifted powdered sugar and enough milk (1 to 2 tsp) to make icing of drizzling consistency.

white bread, chive -and-onion-flavored cream cheese, shredded mozzarella cheese, decorations : red grape halves, blueberries

cubed day old french bread, butter, melted, chopped pecans, eggs, white sugar, vanilla extract, almond extract, salt, milk, coffee flavored liqueur, ground cinnamon, light brown sugar, butter, light corn syrup

coffee liqueur (we used starbucks), irish cream (we used starbucks cream liqueur, which tastes a little different than ), vodka (vanilla is good in this too), milk (you can use more or less if desired for a stronger, or not so strong, drink), ice

chocolate flavor instant pudding and pie filling mix (you can use vanilla if you prefer), instant coffee crystals, ground nutmeg, vanilla (substitute hot cocoa powder if you re using pudding), skim milk, cool whip, toasted slivered almonds

canned lychees , including juice from the can, fresh pineapple, washed, ripe pears, fresh peaches, washed, strawberries, washed and chopped, fresh mint sprigs, fresh mint sprigs, instant coffee granules, boiling water, double cream

warm water , plus 1 cup cold water, cider vinegar, sugar, salt, pork loin, ground coffee beans, dark brown sugar, whole peppercorns, whole star anise, cinnamon stick broken into small pieces, unsalted butter, canola or vegetable oil, bacon, diced, demi-glace or 1 package mix dissolved in 1 cup water, red wine, pineapple juice , from canned pineapple tidbits, pineapple tidbits, cola