120 korean vegetable Recipes

  • Stir Fry Korean Squash
    korean squash, salted shrimp, water, vegetable oil and
    3 More
    korean squash, salted shrimp, water, vegetable oil, sesame oil, minced garlic, toasted sesame seed
    20 min, 7 ingredients
  • Ho Dduk (Korean Pancakes)
    butter or 10 tbsp margarine, softened, eggs, beaten, yeast and
    11 More
    butter or 10 tbsp margarine, softened, eggs, beaten, yeast, sugar, warm water, potato flakes, cold water, powdered milk, sugar, salt, flour, brown sugar, cinnamon, vegetable oil
    1 hour 30 min, 14 ingredients
  • Kimchee (Korean Vegetable Pickle)
    carrot, sliced in 1/4 inch slices and
    7 More
    carrot, sliced in 1/4 inch slices, chinese cabbage, sliced in 1 inch pieces, cauliflower , cut into flowerets, salt, green onions, finely chopped (with tops ), salt, garlic salt, crushed red pepper flakes
    15 min, 8 ingredients
  • Russian Carrot Salad (Korean-Style)
    carrots, peeled and julienned (preferably with a mandolin... and
    8 More
    carrots, peeled and julienned (preferably with a mandoline), garlic, minced, vinegar, white sugar, salt, vegetable oil, onion, minced, ground coriander, cayenne pepper
    40 min, 9 ingredients
  • Daikon Radish With Chicken-Korean Style
    daikon radish and
    11 More
    daikon radish, boneless chicken legs with thigh (may substitute with chicken breast but taste might be less rich), chili flakes, vegetable oil, crushed garlic clove, sesame oil, chicken stock, soy sauce, sake, sugar, mirin, pepper
    40 min, 12 ingredients
  • Bulgogi (Korean Beef) with rice and lettuce
    beef top round steak, partially frozen, sesame seeds and
    21 More
    beef top round steak, partially frozen, sesame seeds, light soy sauce, soy sauce, brown sugar, sesame oil, garlic, crushed, hot bean paste, toasted sesame seeds, sesame oil, sugar, vinegar, raw rice, cooked, zucchini, green onions , cut into shreds, sesame oil, vinegar, sesame seeds, vegetable oil, onion, peeled and thinly sliced, garlic, peeled and minced, red pepper flakes, head red-leaf lettuce, washed and patted dry
    1 hour , 23 ingredients
  • Sweet-and-Salty Korean Barbecued Short Ribs
    onion, coarsely chopped, scallions, coarsely chopped and
    10 More
    onion, coarsely chopped, scallions, coarsely chopped, garlic cloves, peeled, soy sauce, orange juice, freshly squeezed, mirin, toasted sesame oil, sugar, toasted sesame seeds, bone-in beef short ribs , kalbi or flanken-style; thinly sliced, vegetable oil, for brushing, steamed white rice , macaroni salad and kimchi, for serving (optional)
    12 ingredients
  • Pajeon (Korean Scallion and Seafood Pancake)
    green onions, scallions, clam, oyster and
    14 More
    green onions, scallions, clam, oyster, hard-shelled mussels, vegetable oil, flour, rice flour, egg, water, soy sauce, vinegar, red pepper powder, chopped green onion, minced garlic, sesame seeds, sesame oil, sugar
    30 min, 18 ingredients
  • Pyogo Pajeon (korean Scallion Pancake W Shiitake M...
    all-purpose flour, ice-cold water, salt and
    10 More
    all-purpose flour, ice-cold water, salt, egg, lightly beaten, scallions , cut into strips, pyogo beosut (shiitake mushrooms), soy sauce, brown sugar, rice vinegar or cider vinegar, sprinkle of sesame seeds, sprinkle of red chili pepper flakes, vegetable oil, for frying
    20 min, 13 ingredients
  • Grilled, Korean-Style Steaks with Spicy Cilantro Sauce
    soy sauce, dry sherry, sugar, minced garlic and
    8 More
    soy sauce, dry sherry, sugar, minced garlic, asian sesame oil, dried hot red pepper flakes, thick) boneless beef top loin (strip) steaks, about 3/4 lb each, chopped fresh cilantro (including roots and stems), vegetable oil, fresh lime juice, minced seeded fresh habanero or serrano chile (optional), fresh hot red chile, chopped (optional)
    12 ingredients
  • Grilled Halibut, Eggplant, and Baby Bok Choy with Korean Barbecue Sauce
    olive oil or vegetable oil, divided, garlic cloves, minced and
    10 More
    olive oil or vegetable oil, divided, garlic cloves, minced, minced serrano chile with seeds, soy sauce, dark brown sugar, unseasoned rice vinegar, water, asian sesame oil, baby bok choy , halved lengthwise, japanese eggplants, trimmed , halved lengthwise, halibut fillets (each about 1 inch thick ), green onions, thinly sliced
    12 ingredients
  • Short Rib and Vegetable Stew Short Rib and Vegetable Stew
    beef short ribs (with bone ; preferably cut into 2-inch p... and
    14 More
    beef short ribs (with bone ; preferably cut into 2-inch pieces by butcher), cold water plus 4 cups hot water, dried chinese black mushrooms, boiling potatoes, korean radish or daikon, peeled and cut into 1-inch chunks, carrots, sliced 1/2 inch thick, garlic cloves, smashed, dried red dates (optional), soy sauce, asian fish sauce, molasses (not robust or blackstrap), korean hot red-pepper paste plus additional for serving, onion, cut into 1-inch wedges, scallions , cut into 2-inch pieces, asian sesame oil
    15 min, 15 ingredients
  • Moon's Korean Teriyaki Sauce Moon's Korean Teriyaki Sauce
    beer, soy sauce, molasses, crushed garlic cloves and
    5 More
    beer, soy sauce, molasses, crushed garlic cloves, chopped green onions, black pepper, sesame oil, red pepper flakes (to taste), vegetable oil
    20 min, 9 ingredients
  • Yukgaejang (Korean Spicy Beef Soup) Yukgaejang (Korean Spicy Beef Soup)
    beef brisket and
    11 More
    beef brisket, fiddlehead, cut into 3-4 inch lengths (pteridium aquilinum-fernbrake also bracken fiddleheads), green onions, cut into 3-4 inch lengths, onion, cut into 4 quarters, salt & freshly ground black pepper, to taste, beef broth, red pepper paste, garlic cloves, sesame salt, sesame oil, red pepper powder, vegetable oil
    21 min, 12 ingredients
  • Grilled Flank Steak in Korean Marinade Grilled Flank Steak in Korean Marinade
    flank steaks, vegetable oil, sugar, green onions, chopped and
    7 More
    flank steaks, vegetable oil, sugar, green onions, chopped, sesame seeds, soy sauce, sesame oil, salt, garlic cloves, minced, cayenne pepper, white wine
    19 min, 11 ingredients
  • Kona K's Bulgogi With Enoki Mushrooms (Korean BBQ) Kona K's Bulgogi With Enoki Mushrooms (Korean BBQ)
    dark soy sauce (i use the low sodium version), sugar and
    9 More
    dark soy sauce (i use the low sodium version), sugar, vegetable oil, sesame oil, toasted sesame seeds, garlic cloves, minced, green onions, chopped, onion, chopped, sirloin steaks , finely sliced against grain, fresh ground black pepper, enoki mushrooms, cleaned
    35 min, 11 ingredients
  • Grilled, Korean-Style Steaks With Spicy Cilantro Sauce Grilled, Korean-Style Steaks With Spicy Cilantro Sauce
    soy sauce, soy sauce, dry sherry, sugar, minced garlic and
    10 More
    soy sauce, soy sauce, dry sherry, sugar, minced garlic, minced garlic, sesame oil, sesame oil, hot red pepper flakes, boneless beef top loin strip steaks, 1-inch-thick, chopped fresh cilantro (including roots and stems), vegetable oil, fresh lime juice, minced seeded fresh habaneros (optional) or 1/2 tsp minced seeded fresh serrano chili (optional), fresh hot red chili pepper, chopped (optional, 4-inch-long)
    20 min, 15 ingredients
  • Shrimp Korean BBQ Shrimp Kabobs With Asian Marinated Peaches Shrimp Korean BBQ Shrimp Kabobs With Asian Marinated Peaches
    shrimp, shelled and deveined, peach, quartered and pitted and
    9 More
    shrimp, shelled and deveined, peach, quartered and pitted, green pepper, quartered, valdalia onion, quartered, chopped peach, sugar, low sodium soy sauce, vegetable stock, garlic, minced, chile, chopped fine, scallion, sliced
    20 min, 11 ingredients




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