1765 kohlrabi au Recipes

pork tenderloin , cut into thin slices, onion, chopped, au jus mix, orange juice, water, sliced fresh mushrooms, celery , sliced on the diagonal, sliced water chestnuts, drained, green pepper, sliced into strips, grated ginger, soy sauce, cornstarch, water, oil

bisquick baking mix, milk, hamburger or 1/2 lb ground left over beef roast, onion, diced, celery rib, diced, salt , to taste, pepper , to taste, au jus gravy

oil, chicken legs (about 3 lbs), onion (chopped ), carrot (diced ), stalk celery (chopped ), flour, dry red wine, beef stock, tomato paste, garlic cloves (minced ), dried thyme, bay leaf, white pearl onions, bacon (1 inch pieces), button mushroom, parsley (chopped ), salt and pepper (to taste)

olive oil , to cover bottom of pan, onion, diced, leeks, cleaned and sliced, garlic cloves, crushed, ground beef (or mixture ) or 1 lb ground pork (or mixture) or 1 lb ground veal (or mixture) or 1 lb ground turkey (or mixture), beef, cubed 1/4 to 1/2 inch pieces, crushed tomatoes, beer, instant coffee, tomato paste, water (add more if you need to thin), dark brown sugar, chili powder, cocoa powder, oregano, parsley, cayenne pepper, salt (optional), smoked paprika or 2 tsp paprika, cumin, curry, bay leaves, au jus mix, red beans, pink beans, black beans, white beans, diced jalapenos (or more ) or 2 diced chipotle chiles in adobo (more of you like)

unbaked pie shells, maple sugar, brown sugar, flour, heavy cream (whipping)

standing rib roast, garlic cloves, minced, salt, pepper, thyme leaves, basil leaves, marjoram leaves, worcestershire sauce, sliced fresh washed mushroom, water, beef bouillon cubes, cold water, basil, thyme, marjoram, cornstarch, mixed in, water

chuck roast, au jus mix (dry ), good seasonings italian salad dressing mix (dry ), beef broth, water

stalk celery, onion, chopped fine, butter, all-purpose flour, evaporated milk, egg yolks, salt, red pepper (cayenne), black pepper, crabmeat, grated american cheese

frying chicken, cut into 8 pieces (split breast and discard back pieces, or use for stock), granny smith apples, lemon juice, unsalted butter, yellow onion, peeled and finely chopped, stalk celery, finely chopped, all-purpose flour, calvados, hard alcoholic cider, creme fraiche, salt and pepper

scalloped potatoes (or au gratin), chicken breasts, frozen green beans, water

pepperoncini peppers, au jus mix, onion, sliced, hoagie rolls

russet potatoes, butter, melted, salt, ground black pepper, butter , salted, all-purpose flour, half-and-half, shredded gruyere cheese, shredded monterey jack cheese, grated parmesan cheese, thick-sliced bacon, cooked, minced parsley

fresh coarse ground black pepper, center-cut steak fillets, 1 1/2 thick, bourbon, dried porcini mushrooms, boiling water, vegetable oil, unsalted butter, minced shallot, garlic, minced, heavy cream, salt

sliced bacon, diced, chicken, dry white wine, button mushroom, frozen small whole onions, thawed, garlic cloves, fresh rosemary, salt, water, cornstarch

baby carrots, potatoes, peeled and cubed, beef roast, au jus mix, italian salad dressing mix, tomato juice

beef roast, oil, stalks celery, carrots, onions, beef stock (or broth), onion soup mix, au jus mix

lump crabmeat, hot whipping cream, butter, dry white wine, onion, grated, lemon juice, nutmeg, hot sauce, cheddar cheese, grated, salt and black pepper, garlic, minced, flour, parsley, chopped for garnish

cream cheese, garlic, crushed, caraway seed, basil, dill weed, chopped chives, lemon pepper