560 kitchen green Recipes

  • Crab Louis (Food Network Kitchens) Crab Louis (Food Network Kitchens)
    lump crabmeat (about 1 lb), prepared mayonnaise and
    13 More
    lump crabmeat (about 1 lb), prepared mayonnaise, chili sauce, chopped green bell pepper, freshly squeezed lemon juice, kosher salt , plus more to taste, scallions, finely chopped, worcestershire sauce , to taste, hot sauce , to taste, freshly ground pepper, hard-boiled egg, bibb lettuce leaves, washed and dried, thick slices beefsteak tomatoes, ripe avocado, seeded, peeled , and quartered lengthwise, copyright 2001 television food network , g.p. all rights reserved
    20 min, 15 ingredients
  • Fried Rice (Food Network Kitchens) Fried Rice (Food Network Kitchens)
    dried shiitake mushrooms, peanut oil and
    12 More
    dried shiitake mushrooms, peanut oil, eggs, lightly beaten with a pinch of kosher salt, scallions (white and green), thinly sliced, minced carrot, garlic, minced, red chile flakes, minced peeled fresh ginger, soy sauce, toasted sesame oil, cooked long-grain rice, cooked meat cut in 1/2-inch cubes , such as pork, ham, beef, or chicken, frozen peas , defrosted in a strainer at room temperature, copyright 2001 television food network , g.p. all rights reserved.
    50 min, 14 ingredients
  • Hamburgers (Food Network Kitchens) Hamburgers (Food Network Kitchens)
    ground sirloin, ground chuck and
    11 More
    ground sirloin, ground chuck, kosher salt and freshly ground black pepper, vegetable oil, cheese , such as cheddar, american, saga blue , and swiss (optional), soft hamburger-style buns, split, beefsteak tomatoes (optional), assorted lettuces and greens , such as iceberg, romaine, or watercress, assorted mustards , such as whole-grained, dijon, or french s (optional), mayonnaise (optional), ketchup (optional), cooked, crisp bacon (optional), copyright 2001 television food network , g.p. all rights reserved
    30 min, 13 ingredients
  • Hamburgers (Food Network Kitchens) Hamburgers (Food Network Kitchens)
    ground chuck, kosher salt, freshly ground black pepper and
    9 More
    ground chuck, kosher salt, freshly ground black pepper, spice mix , optional, recipe follows, vegetable oil, cheese , such as cheddar, american, saga blue , and swiss, optional, soft hamburger-style buns, split, beefsteak tomatoes , optional, assorted lettuces and greens , such as iceberg, romaine, or watercress, assorted mustards , such as whole-grained, dijon, or french s, optional, mayonnaise , optional, ketchup , optional
    25 min, 12 ingredients
  • Spoonbread (Food Network Kitchens) Spoonbread (Food Network Kitchens)
    unsalted butter, stone-ground cornmeal, half-and-half and
    14 More
    unsalted butter, stone-ground cornmeal, half-and-half, kosher salt, eggs, separated, baking powder, sliced chives, cayenne pepper, tomato salad with herbs, recipe follows, tomato salad with herbs, sherry wine vinegar, kosher salt , plus more as needed, freshly ground black pepper , to taste, extra-virgin olive oil, assorted vine-ripened heirloom tomatoes, cored and cut into 1/2-inch wedges, mixed minced fresh herbs , like parsley, basil, chives, tarragon, dill or mint, scallions (white and green), thinly sliced
    1 hour 40 min, 17 ingredients
  • Country Kitchen Beef and Vegetables Country Kitchen Beef and Vegetables
    stew meat, cubed, sliced mushrooms, sliced green onion and
    12 More
    stew meat, cubed, sliced mushrooms, sliced green onion, olive oil, red wine, beef broth, minced garlic, tomato paste, dried parsley, dried thyme, diced tomatoes with juice, salt , to taste, pepper , to taste, egg noodles, cooked, butter, melted
    1 hour , 15 ingredients
  • Carrot Cake (Food Network Kitchens) Carrot Cake (Food Network Kitchens)
    cake, frozen, tub vanilla frosting, orange jelly beans and
    1 More
    cake, frozen, tub vanilla frosting, orange jelly beans, green apple sour straws
    45 min, 6 ingredients
  • Greek Salad (Food Network Kitchens) Greek Salad (Food Network Kitchens)
    freshly squeezed lemon juice, garlic, minced and
    12 More
    freshly squeezed lemon juice, garlic, minced, kosher salt plus more to taste, extra-virgin olive oil , preferably greek, minced fresh oregano, freshly ground black pepper, head romaine lettuce (about 1 lb), trimmed of tough stems and torn into bite-sized pieces, calamata olives , about 1 cup, feta cheese, crumbled, english (seedless ) cucumber, trimmed, cut into 1 inch chunks, vine-ripened cherry tomatoes, halved, red onion, cut into 1/2-inch wedges, soaked in cold water for 5 minutes and drained, green pepper, trimmed, seeded, and diced, copyright 2001 television food network , g.p. all rights reserved.
    20 min, 14 ingredients
  • Mango Lassi (Food Network Kitchens) Mango Lassi (Food Network Kitchens)
    chopped ripe mango, low-fat plain yogurt and
    9 More
    chopped ripe mango, low-fat plain yogurt, freshly-squeezed orange juice, spiced simple syrup , recipe follows, fine salt, granulated sugar, water, green cardamom pods, cracked, allspice berries, cinnamon stick
    20 min, 11 ingredients
  • Pencil Cake (Food Network Kitchens) Pencil Cake (Food Network Kitchens)
    frozen lb cakes, thawed, tub vanilla frosting and
    2 More
    frozen lb cakes, thawed, tub vanilla frosting, semisweet chocolate chips, green sour belt candies
    1 hour 20 min, 6 ingredients
  • Red Sangria (Food Network Kitchens) Red Sangria (Food Network Kitchens)
    dry red wine, brandy, orange liqueur, sugar and
    3 More
    dry red wine, brandy, orange liqueur, sugar, sliced oranges, sliced green apple, seltzer
    10 min, 7 ingredients
  • Salmon Hash (Food Network Kitchens) Salmon Hash (Food Network Kitchens)
    nonfat plain greek yogurt, dijon mustard and
    9 More
    nonfat plain greek yogurt, dijon mustard, chopped fresh dill, extra-virgin olive oil, frozen cubed hash browns, kosher salt and freshly ground pepper, red onion, thinly sliced, bell peppers (red and/or green), chopped, skinless salmon fillet, cut into 1/2-inch pieces, baby arugula, lemon wedges, for serving (optional)
    40 min, 11 ingredients
  • Country Kitchen Breakfast Casserole Country Kitchen Breakfast Casserole
    tennessee pride sausage or your favorite, hot or mild and
    10 More
    tennessee pride sausage or your favorite, hot or mild, herb seasoned croutons, shredded sharp cheddar cheese, shredded pepper jack cheese, minced onion, eggs, beaten, half and half cream, milk, dry hot mustard, salt and pepper to taste, may garnish with chopped red and green pepper
    45 min, 11 ingredients
  • Night Kitchen's Cream of Celery Soup Night Kitchen's Cream of Celery Soup
    unsalted butter, shallot (coarsely chopped ) and
    7 More
    unsalted butter, shallot (coarsely chopped ), scallions (including greens, thinly sliced. are green onions), celery (including heart and leaves, thinly sliced), chicken broth (or vegetable broth if you want to make it vegetarian), potato (idaho variety, washed, unpeeled and cubed small), fresh rosemary (chopped or 1 tsp dried rosemary), nutmeg, half-and-half cream (or whipping cream)
    1 hour 30 min, 9 ingredients
  • American Kitchen Classic Cheesesteak American Kitchen Classic Cheesesteak
    boneless rib eye (freeze meat prior to slicing) or 1 lb r... and
    8 More
    boneless rib eye (freeze meat prior to slicing) or 1 lb round steaks (freeze meat prior to slicing) or 1 lb sirloin steak, thinly sliced (freeze meat prior to slicing), yellow onion, thinly sliced, soy sauce (kikkoman less sodium), green pepper, chopped (optional), red pepper, chopped (optional), white mushrooms, chopped (optional), cheese spread, soft sandwich buns, vegetable oil , as needed
    30 min, 9 ingredients
  • Avocado BLTs (Food Network Kitchens) Avocado BLTs (Food Network Kitchens)
    bacon slices, tomatoes , halved lengthwise, kosher salt and
    6 More
    bacon slices, tomatoes , halved lengthwise, kosher salt, whole-wheat baguette, cut into 4 pieces and split open, extra-virgin olive oil, garlic, freshly ground pepper, avocados, halved, pitted and thinly sliced, frisee or other salad greens
    20 min, 9 ingredients
  • Chef's Salad (Food Network Kitchens) Chef's Salad (Food Network Kitchens)
    boston , bibb, green or red leaf lettuce, or a mixture, w... and
    12 More
    boston , bibb, green or red leaf lettuce, or a mixture, washed, trimmed, and dried, kosher salt and freshly ground black pepper, dressing of your choice, such as shallot or herb vinaigrette, ranch, or blue cheese, imported swiss cheese , cut into 2-inch long matchstick pieces, baked ham , cut into 2-inch long matchstick pieces, smoked turkey , chicken or duck breast, cut into 2-inch long matchstick pieces, rare roast beef , cut into 1/4-inch by 2 inch matchstick pieces, hard-cooked eggs, shelled, cut into wedges, ripe hass avocado, diced, vine-ripened cherry or grape tomatoes, halved, kirby (pickling ) cucumbers, sliced, toasted croutons, copyright 2001 television food network , g.p. all rights reserved.
    45 min, 13 ingredients
  • Fajita Salad (Food Network Kitchens) Fajita Salad (Food Network Kitchens)
    roughly chopped cilantro (leaves and stems ) and
    15 More
    roughly chopped cilantro (leaves and stems ), scallions, chopped, white and green reserved separately, chipotles en adobo, chili powder, freshly squeezed lime juice, kosher salt, extra-virgin olive oil, flank steak, green pepper, peeled, seeded, and sliced, red pepper, peeled, seeded, and sliced, onion, sliced into 1/2-inch-thick wedges, cumin seeds, lightly toasted, head napa cabbage, very thinly sliced (6 cups), orange , zest finely grated, freshly squeezed orange juice, lime , zest finely grated
    50 min, 16 ingredients




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