60943 kitchen garden bread Recipes

kitchen basics chicken stock (don tsp substitute with broth) or 2 quarts homemade chicken stock (don tsp substitute with broth), bacon, onion white, diced fine, russet potatoes, peeled and diced, sweet italian sausage, garlic cloves, minced, olive oil, swiss chard or 1 bunch kale, cut into bite size pieces, cream or 2/3 cup half-and-half, water, ground aniseed, salt , depending on taste, red pepper flakes, black pepper

water, butter, white bread flour, dry milk, sugar, salt, chives, marjoram, thyme, basil, fast rise yeast or 2 tsp active dry yeast

butter, sliced zucchini or ( combo of 4 cups of zucchini and 4 cups of yellow squash), sliced white onion, garlic, minced, fat-free half-and-half (of course you can use regular!), reduced-fat cream cheese (of course you can use regular!), panko bread crumbs (japanese-style bread crumbs), divided ( a must), grated parmesan cheese, divided ., salt, ground black pepper

water, white bread flour, dry milk, sugar, salt, butter, chives, marjoram, thyme, basil, fast rise yeast or 3 tsp active dry yeast

refrigerated breaded chicken breast tenders, butter, softened, italian bread, tomato sauce, giardiniera, part-skim mozzarella cheese

bread, milk, eggs, beaten, sugar, butter or margarine, melted, vanilla extract, salt, raisins, grape wine sauce

bread, cubed, raisins, egg, evaporated milk, water, sugar, ground cinnamon, ground nutmeg

bread, butter, divided, chicken broth, chopped onion, rubbed sage, dried thyme, salt, pepper

bread (1-1/2 lb, 8 to 10 inches in diameter), shredded sharp cheddar cheese, cream cheese, softened, sour cream, diced cooked ham, chopped green onions, chopped green chilies, drained, worcestershire sauce, vegetable oil, butter, melted, assorted fresh vegetables

kitchen garden, by edna jaques, a row of onions raising up thier heads, green peppers in thier special beds, rows of carrots , cucumbers and chard, make such a livly showing in the yard ., a hill of beans with crisp transparent stalks, borders of thyme and sage along the walls, a row of chives . . . lettuce in a leafy clump, a bed of radishes , rosy and plump., tomato plants staked up in tidy rows, protect them from the wind that blows, rows of turnips , neat and trim, that there is magic in a tiny row, sprouting beans and miracles seem, present everyehere , bright and serene., cream dressing, commercial sour cream, mayonnaise, grated onion, worcestershire sauce, vinegar, chopped chives

active dry yeast, warm water (100 to 110 ), bread flour, active dry yeast, tomatoes, ripe, tomato paste, parsley, chopped, sage leaves, chopped fresh, garlic, minced, thyme leaves, fresh, black pepper, fresh-ground, whole wheat flour, bread flour , approximate, salt, pumpkin seeds, raw, sunflower seeds, raw, cornmeal , approximate

white bread flour, dry milk, sugar, salt, chives, marjoram, thyme, basil, butter, water, fast rise yeast or, active dry yeast, white bread flour, dry milk, sugar, salt, chives, marjoram, thyme, basil, butter, water, fast rise yeast or, dry active yeast

white bread or 1 1/4 cups bread crumbs, minced fresh thyme leaves or 1 tsp dried thyme, grated lemon zest, kosher salt, freshly ground black pepper, all-purpose flour , for dredging, eggs, beaten, boneless skinless chicken breast , each about 6 oz, oil , for shallow frying, suggestion : lemon wedges, thyme sprigs for garnish, use a bread with low or no sugar content-otherwise, like sourdough or the coating will brown too quickly)

white bread (about 8 oz), grated parmesan, minced fresh parsley leaves, kosher salt, freshly ground black pepper, all-purpose flour , for dredging, eggs, beaten, boneless skinless chicken breast , each about 8 oz, vegetable oil , for shallow frying, use a bread with low or no sugar content, like a sourdough, or the coating will brown too quickly)

bread, white or 6 slices whole wheat bread, butter or 2 tbsp margarine, as much as you need, pork sausage, any type, cheddar cheese, shredded, eggs, half-and-half, salt

cubed bread (stale, firm, crust trimmed), milk (for soaking), eggs, heavy cream, salt, sugar, lemon , zest of, fine, all-purpose flour, cornmeal, apples, peeled, cored, and sliced, pear, peeled, cored, and sliced, red seedless grapes, sliced in half, raisins, butter (as needed), fresh rosemary, chopped (2 tsp dry ), sugar, olive oil

active dry yeast, ripe tomatoes, tomato paste, chopped parsley, chopped fresh sage leaves, minced garlic, fresh thyme leaves, fresh-ground black pepper, whole-wheat flour, bread flour, salt, raw pumpkin seeds, raw sunflower seeds, cornmeal