5654 kitchen classic gefilte Recipes

vegetable oil, for greasing, unsalted butter, diced, all-purpose flour, light brown sugar, sugar , plus more for garnish, salt, eggs , plus 2 egg yolks, granulated sugar, all-purpose flour , sifted, grated lemon zest, fresh lemon juice (from about 8 lemons)

salmon fillets, red snapper fillets, black cod fillets, ling cod fillets, onions, carrots, eggs, white sugar, salt, ground white pepper, matzo meal, ice water, onions, carrots, paprika, ground black pepper, white sugar

fresh carp, eggs , 1 for each lb carp, breadcrumbs , 50 g for each lb, onions or 3 small , finely chopped, plus, onions , for fish stock, big carrot

gefilte fish , completely defrosted, feta cheese, crumbled into large pieces, frozen chopped spinach, thawed, squeezed dry, can use fresh, garlic, minced, fresh thyme, chopped or 1 1/2 tsp dried thyme, breadcrumbs, divided, cracked black pepper, extra virgin olive oil, divided , can use a garlic infused oil, butter or 1 tbsp margarine, divided

classic pie crust , blind baked ( , idiot proof step-by-step photo tutorial), sugar, cornstarch, salt, cold water, egg yolks, grated fresh lemon rind, butter, lemon juice, ginger snaps, finely crushed, sugar, sugar, cream of tartar, egg whites, at room temperature, vanilla extract

classic pie crust (see , idiot proof step-by-step photo tutorial), fresh blueberries, sugar, quick-cooking tapioca, limes , juice of, limes , zest of, finely minced, nutmeg, all-purpose flour, sugar, unsalted butter, cut into small pieces, shredded coconut

red onion, halved and thinly sliced, kosher salt, red wine vinegar, grated zest and juice of 1 lemon, honey, dried oregano, freshly ground pepper, extra-virgin olive oil, plus more for drizzling, vine-ripened tomatoes, quartered, kalamata olives, halved and pitted, persian cucumbers, greek feta cheese , packed in brine, fresh oregano leaves, for topping (optional), soak the red onion in a bowl of heavily salted ice water , 15 minutes.

red-skinned potatoes, sliced 1/3 inch thick, kosher salt, dry white wine, haricots verts or thin green beans, trimmed, eggs, white wine vinegar, shallot, minced (about 2 tbsp), dijon mustard, chopped fresh thyme, freshly ground pepper, extra-virgin olive oil, tomatoes or small cocktail , halved or quartered, head boston lettuce, leaves separated, radishes, trimmed and quartered, italian or spanish tuna packed in olive oil, drained, nicoise olives

extra-virgin olive oil, boneless beef 7-bone chuck roast , tied, kosher salt and freshly ground pepper, all-purpose flour, bacon, chopped, white onion, chopped, carrots , halved lengthwise, then crosswise, plus 1 cup chopped, tomato paste, garlic , smashed, cognac or brandy, dry white wine, mushroom or vegetable broth, stalk celery, quartered, bay leaves, black peppercorns, whole allspice, parsley, plus 2 tbsp chopped leaves, thyme, rutabaga (about 1 lb), peeled and sliced into half-moons, fingerling potatoes , halved lengthwise

all-purpose flour, plus more for the pan, fine salt, eggs, at room temperature, eggs yolks, at room temperature, milk, at room temperature, pure vanilla extract, unsalted butter (4 sticks), at room temperature, plus more for the pan, sugar, lightly packed finely grated lemon zest, equipment : a 10 by 4 1/2-inch tube pan, 12-cup bundt pan, or two 9 by 5-inch loaf pans, copyright 2001 television food network , gp. all rights reserved

disk pie dough (plus 1 disk, if decorating), all-purpose flour , for dusting, pure pumpkin, heavy cream, granulated sugar, eggs, ground cinnamon, freshly grated nutmeg, vanilla extract, salt, coarse sugar, for sprinkling (optional)

sheets honey graham crackers, milk chocolate , such as hershey s, broken into 8 pieces, kosher salt, marshmallows

all-purpose flour, sugar, plus extra for sprinkling, baking powder, a pinch fine salt, cold unsalted butter, cut into small pieces, heavy cream , plus a bit extra for brushing, egg, honey, strawberries, trimmed and chopped (about 3 cups), fresh mint leaves , torn, plus extra for garnish

unsalted butter, melted, plus more for the pan, all-purpose flour, plus more for dusting, granulated sugar, baking powder, salt, vanilla ref = http://www.foodterms.com/encyclopedia/bean-sauces/index.html class= crosslink debug= 257 267 >bean paste (or seeds from 1/2 vanilla bean), eggs, at room temperature, beaten, whole milk, at room temperature, grated lemon zest, strawberries, hulled, strawberry jelly, sugar, fresh lemon juice, cold heavy cream, vanilla extract

whitefish and (1 1/2-lb) fillet of carp or pike (at fish store, ask for whole fish, filleted and skinned. retain the heads and bones. many stores will also grind the fish for you), onions (about 2 cups when grated; don tsp tamp it down), stalk celery, carrot, eggs, beaten, sugar, salt, pepper, corn oil, matzo meal, heads and bones from fish, onions, peeled and quartered, stalks celery, trimmed and chopped into 3-inch pieces, carrots, peeled

buffalo fish, onion, sliced, stalks celery, sliced, carrots, sliced, salt, divided, sugar, water, eggs, stalks celery, finely chopped, onions, finely chopped, carrot, finely chopped, matzo meal, pepper, red horseradish, carrot strips (optional), chopped fresh parsley (optional)

classic pie crusts , par-baked for 10 minutes (see classic pie crust, idiot proof step-by-step photo tutorial), brown sugar, unsalted butter, minced gingerroot, sugar pie pumpkin, pureed or 1 2/3 cups canned pumpkin, brown sugar, all-purpose flour, cinnamon, ground ginger, salt, eggs, heavy cream, vanilla

classic pie crust (see , idiot proof step-by-step photo tutorial), fresh blackberries, granulated sugar , plus, granulated sugar, salt, potato starch or 1/4 cup potato flour, grated lemon , zest of, butter, cut into small pieces, egg white, beaten ,for pastry wash, granulated sugar