354619 killer crab cakes pepper dressing Recipes

cooked crabmeat, cut into bite-size pieces or 1 (6 oz) can crabmeat, drained, flaked, and cartilage removed, beaten egg, crushed potato chip, shredded coconut, toasted, chopped green onions, mayonnaise or 2 tbsp salad dressing, snipped parsley, ground coriander, cooking oil, mayonnaise or 1/4 cup salad dressing, snipped fresh cilantro, milk, shredded lemon peel

progresso panko crispy bread crumbs, mayonnaise or salad dressing, chopped fresh parsley, chopped chives, lemon juice, dijon mustard, freshly ground pepper, drops red pepper sauce, egg yolks, lump crabmeat, well drained, progresso panko crispy bread crumbs, butter, melted, seafood seasoning

a red bell pepper, finely diced, a yellow bell pepper, finely diced, extra virgin olive oil, dungeness crab meat , (or whichever crab you have available, if not fresh crab, buy a good quality canned crab meat in the refrigerated section of your supermarket. do not buy the canned crab they sell on the shelves), toasted pine nuts (these added additional sweetness and a surprise crunch), minced fresh tarragon, fresh minced italian parsley, green onions, finely diced, mayonnaise (i use low-fat ), squeeze of fresh lemon juice, panko , or as needed, a head of green cabbage, finely sliced (i use a mandolin), mango, peeled and finely sliced and cut into matchstick pieces (same as above, using the mandolin to insure even piece), peeled jicama , finely sliced into matchstick pieces, diced red pepper, minced green onion (use the whole onion, green and white), minced fresh ginger, chopped cilantro , optional, fresh squeezed lemon juice, extra virgin olive oil, sugar, dijon mustard, salt and freshly ground pepper, to taste

shredded lump crabmeat, drained and shell pieces removed, fresh whole-grain breadcrumbs, divided, fat-free mayonnaise, chopped fresh chives, divided, fresh lemon juice, egg whites, salt, ground red pepper, freshly ground black pepper, canola oil, ears corn, tomatoes, halved, reduced-fat balsamic vinaigrette or italian salad dressing (such as newman s own lighten up!)

lime, mayonnaise, italian salad dressing mix, dijon mustard, crabmeat, crushed ritz crackers, chopped green onions, sour cream

lump crabmeat, drained, green onion, chopped, dijon mustard, italian salad dressing mix, crushed butter-flavored crackers (about 37), divided, mayonnaise, divided, lime juice, divided, canola oil, sour cream, grated lime peel

crab claw meat, lump crab, fresh bread crumbs, old bay seasoning, salt , iodized, mayonnaise, light

crab meat (jumbo lump blue crab, or backfin), parsley, old bay, baking powder, yellow mustard, mayonnaise, jumbo egg, saltine crackers

soft breadcrumbs, egg white, lightly beaten, mayonnaise, chopped fresh parsley, prepared mustard, celery salt, freshly ground pepper, salt, fresh lump crabmeat, drained and flaked, vegetable oil, mixed salad greens, dijon dressing, garnish: lemon slices

egg, lightly beaten, mayonnaise, prepared creole mustard, prepared horseradish, worcestershire sauce, crab boil seasoning, coarsely-ground black pepper, salt, hot pepper sauce, crabmeat , picked over to remove any shells, saltine crumbs, minced red bell pepper, olive oil, unsalted butter, lemon wedge, for garnish

swiss chocolate cake mix, instant chocolate pudding mix, milk, eggs, vegetable oil, cream cheese, softened, powdered sugar, vanilla, cool whip, thawed, toasted pecans, plain hershey bars, chopped

mayonnaise, dijon mustard, horseradish sauce, ketchup, balsamic vinegar, worcestershire sauce, tabasco sauce (to taste), garlic, finely chopped, chives, finely chopped (or green onion tops), red onion, finely chopped, capers, cayenne pepper (to taste), lime juice, salt (to taste), pepper (to taste), romaine lettuce , torn into pieces, tomatoes, halved and sliced, red onion , slivered, fresh crabmeat, drained well, red bell peppers, diced, chives, chopped (or green onion tops), red onion, diced, old bay seasoning ( #2), worcestershire sauce, tabasco sauce, eggs, mayonnaise, breadcrumbs, vegetable oil

slightly beaten egg, plain yogurt (could sub with lo-fat), tablesppons mayonnaise or salad dressing (could sub. with lo-fat), snipped fresh parsley, worcestershire sauce, teaspoion prepared mustard, paprika, pepper, crabmeat, drained, flaked, cartilage removed, crushed saltine crackers (i ll probably use ritz), tomato, sliced, lemon wedges

egg, kraft ranch dressing, ea ) crabm t drained, flaked, ritz crackers ( 1 cup) coarsely crushed, shredded parmesan , romano, and asiago cheeses, green onions sliced, ground red pepper

egg, lightly beaten, dijon mustard, worcestershire sauce, fresh lemon juice, crab boil seasoning (recommended : old bay), hot sauce, salt, black pepper, chopped red bell pepper, scallion , including green top, finely chopped, lump crab , meat picked over, dry bread crumbs, salt and freshly ground black pepper, nonfat plain yogurt, mayonnaise, scallion, finely chopped, chopped sour pickles, chopped capers

egg, lightly beaten, dijon mustard, worcestershire sauce, fresh lemon juice, hot sauce, crab boil seasoning (recommended : old bay), chopped red bell pepper, scallion , including green top, finely chopped, lump crab , picked over for cartilage, dry bread crumbs, salt, freshly ground black pepper, smarter tartar sauce , recipe follows, nonfat plain yogurt, mayonnaise, scallion, finely chopped, chopped sour pickles, chopped capers

crab cake mixture , reserved from crab cakes or see recipe below, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, lowfat sour cream, chopped fresh parsley leaves, salt-free garlic and herb seasoning, grated parmesan , divided, pita pockets, cut into wedges, assorted vegetables (baby carrots, sliced zucchini, celery stalks), fresh lump crabmeat (or an equal amount of canned lump crabmeat), low-fat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil

backfin crab meat, jumbo lump crab meat, chopped parsley, ritz crackers, crushed, egg, worcestershire sauce, lemon juice, seafood seasoning (old bay if you like), dijon mustard, mayonnaise