163404 killer crab bitter sweet red Recipes

red bell pepper, reduced-fat mayonnaise, garlic clove, hot pepper sauce (such as tabasco), reduced-fat mayonnaise, minced red onion, minced red bell pepper, minced celery, fresh lemon juice, egg white, lightly beaten, lump crabmeat, shell pieces removed, panko (japanese breadcrumbs), divided, butter, divided, trimmed watercress (about 10 oz), lemon wedges (optional)

extra virgin olive oil, butter, garlic, chopped, chopped red onion, sweet red peppers, seeded,chopped, vegetable stock, salt, fresh ground pepper, spaghetti or 3/4 lb ni, chpped fresh basil or 1/2 cup parsley, plus extra for garnish, lemon , grated zest of, freshly grated parmesan cheese

sweet red pepper , julienned, green pepper , julienned, jalapeno pepper, seeded and julienned, sweet onion, cut into thin wedges, salt, pepper, cayenne pepper, paprika, ears sweet corn, husks removed and halved

italian bread, olive oil, marinated roasted sweet red peppers, garlic, chopped, tomato, seeded and chopped, chopped fresh basil, onion, chopped (optional), balsamic vinegar

stalks broccoli, washed and peeled, sweet red pepper, cleaned and seeded, roasted peanuts, peanut oil

all-purpose flour, yellow cornmeal, sugar, baking powder, salt, pepper, buttermilk, vegetable oil, egg, shopped sweet red pepper

red bell peppers , roasted, peeled, and seeded (i ve used jarred with great results as well), chicken breast , cut into cutlets, salt and pepper, green onions, thinly sliced, garlic cloves, minced, olive oil, cayenne pepper, sweet paprika

butter, chopped sweet red pepper, whole kernel corn, drained (i use frozen corn), curry powder, salt, pepper, whipping cream

sweet green peppers , seeds removed, sweet red peppers , seeds removed, onions, peeled, cider vinegar, sugar, pickling salt

dried lavender, sugar, fresh figs, 8 cups washed, sugar, honey, sweet red wine (i used home made with marechal, alcante, seyval, ravat grapes. 8/26/12 i used a tawny port), lemons , juice and zest of or 1/2 cup bottled lemon juice

broccoli floret, sweet red peppers or 2 small , cut into strips, oranges or 2 small, orange zest, sesame oil, for flavor

sweet potato (about 12 0z), eggs, milk, vegetable oil, all-purpose flour, cornmeal, baking powder, salt, baking soda, red pepper flakes, sweet red pepper (finely diced )

jicama, peeled , cut in julienne strips, then into small chunks, whole sweet red pepper, seeded and diced, sweet white onion, diced, scallion, thinly sliced, tomato, diced, shredded napa cabbage, top ramen noodles , broken in small pieces. reserve seasoning packet, mayonnaise or 1 1/2 cups miracle whip, rice vinegar, djion yellow mustard, kraft creamy horseradish sauce, white pepper, sugar or 1 tsp substitute

potatoes, sweet red onions, sliced very thinly, green olives, pitted and quartered lengthways, dried oregano, extra virgin olive oil, red wine vinegar, salt

shrimp, peeled and de-veined, dry sherry, salt, peanut oil, fresh ginger, finely grated (see photos below on how to prepare), garlic cloves, minced, thai sweet red chili sauce, jalapeno pepper, seeded and finely chopped (see note below ), water, soy sauce, scallions, green parts only thinly sliced, red bell peppers, finely chopped, sesame oil

chopped garlic, salt, preferably coarse, fresh ground black pepper, boneless pork loin , cut into 1/4-inch-thick slices, lard (i substitute olive oil), sized sweet red peppers, seeded , deribbed and cut lengthwise into 1/2-inch strips, dry white wine, chicken stock, lemon , cut lengthwise into 8 wedges

olive oil, sweet red peppers, seeded and julienned, carrots, finely chopped, tomatoes in puree, canned, ripe pear (barlett, anjou, or comice, peeled and thinly sliced), dried basil, garlic, minced finely, salt and pepper, linguine, parmesan cheese, fresh parsley

sweet green pepper, cored, seeded and cut into 1/2-inch wide strips, sweet red pepper, cored, seeded and cut into 1/2-inch wide strips, cucumber, peeled, seeded and cut into 1/2-inch wide pieces, tomatoes, seeded and cut into 1/2-inch wide pieces, carrots, shredded, arugula , cut into 2-inch pieces, olive oil, balsamic vinegar, salt, black pepper