814 khoshaf compote iran Recipes

  • Pistachio Crisps with Mascarpone Cheese and Grape Compote
    red seedless grapes, stemmed, halved, sugar and
    10 More
    red seedless grapes, stemmed, halved, sugar, frozen white grape juice concentrate, thawed, chinese five-spice powder, mascarpone cheese, powdered sugar, vanilla bean , split lengthwise, powdered sugar, shelled natural pistachios, frozen puff pastry sheet (half of 17.3-oz package), thawed, grape clusters, fresh mint sprigs
    12 ingredients
  • Peach Dutch Baby Pancake with Cherry Compote
    honey, lemon peel, fresh lemon juice and
    10 More
    honey, lemon peel, fresh lemon juice, fresh (or frozen, thawed) cherries (about 1 lb), stemmed, pitted, halved, unsalted butter, divided, eggs, all-purpose flour, whole milk, sugar, divided, vanilla extract, kosher salt, peaches, halved, pitted, cut into 1/4 -thick wedges, powdered sugar (for dusting)
    13 ingredients
  • Five-Minute Vanilla Ice Cream Pie with Warm Berry Compote
    vanilla ice cream, slightly softened and
    8 More
    vanilla ice cream, slightly softened, purchased chocolate-cookie pie crust or graham-cracker pie crust, purchased chocolate syrup (in squirt bottle), toasted almonds, chopped, blueberries, raspberries, blackberries, water, brown sugar
    9 ingredients
  • Walnut and Almond Cake with Orange-Pomegranate Compote
    vegetable oil, walnuts, whole almonds, matzo cake meal and
    11 More
    vegetable oil, walnuts, whole almonds, matzo cake meal, eggs, separated, grated lemon peel, grated orange peel, ground cinnamon, salt, sugar, divided, orange juice, oranges , peel of 1 orange removed in strips and reserved, pure unsweetened pomegranate juice, sugar, fresh lemon juice
    15 ingredients
  • Lemon Flan with Autumn Fruit Compote
    white grape juice and
    21 More
    white grape juice, cubes peeled honeydew melon (from about 10-oz wedge), dry white wine, golden delicious apple, peeled, cored, cut into 3/4-inch cubes, bosc pear, peeled, cored, cut into 3/4-inch cubes, dried figs, stems trimmed, dried apricots, pitted prunes, dark raisins, peel from 1/2 orange (orange part only; removed with vegetable peeler in strips), peel from 1/2 lemon (yellow part only; removed with vegetable peeler in strips), honey, cinnamon stick, ground nutmeg, juices reserved from compote, whole milk, sugar, peel from 1/2 lemon (yellow part only; removed with vegetable peeler in strips), coarsely chopped, salt, eggs, egg yolks
    22 ingredients
  • Rhubarb Compote
    fresh rhubarb (from about 2 lb), sugar, water
    3 ingredients
  • Quince Compote
    quinces, peeled, quartered, cored, cut into 1/2-inch cubes and
    4 More
    quinces, peeled, quartered, cored, cut into 1/2-inch cubes, water, sugar, dry white wine, vanilla bean , split lengthwise
    5 ingredients
  • White Pepper Crème Brûlée with Fig and Prune Compote
    apple juice, diced dried calimyrna figs (about 5 oz) and
    9 More
    apple juice, diced dried calimyrna figs (about 5 oz), diced dried pitted prunes (about 5 oz), grated orange peel, whipping cream, half and half, ground white pepper, vanilla bean , split lengthwise, egg yolks, sugar, raw sugar crystals
    11 ingredients
  • Sorbet and Ice Cream Terrine with Blackberry Compote
    raspberry sorbet, lemon sorbet, vanilla ice cream and
    7 More
    raspberry sorbet, lemon sorbet, vanilla ice cream, mango sorbet, boysenberry sorbet, seedless blackberry jam, grated lemon peel, fresh lemon juice, fresh blackberries, sliced fresh mint leaves
    10 ingredients
  • Cheese Blintzes with Strawberry-Rhubarb Compote Cheese Blintzes with Strawberry-Rhubarb Compote
    all purpose flour, sugar, salt, eggs, room temperature and
    18 More
    all purpose flour, sugar, salt, eggs, room temperature, whole milk, room temperature, unsalted butter, melted, vanilla extract, nonstick vegetable oil spray, farmer cheese,* room temperature, cream cheese, room temperature, sugar, egg yolks, vanilla extract, ground cardamom, orange juice, honey, thick slices trimmed rhubarb (1 1/2 lb untrimmed), vanilla extract, ground cardamom, sliced hulled strawberries, unsalted butter, powdered sugar
    22 ingredients
  • Cheese Blintzes with Three-Berry Compote Cheese Blintzes with Three-Berry Compote
    hoop cheese or 2 lb nonfat cottage cheese, sugar and
    18 More
    hoop cheese or 2 lb nonfat cottage cheese, sugar, extra-large eggs, scant ) salt, water, extra-large eggs, all purpose flour, sugar, salt, vegetable oil, frozen unsweetened boysenberries (about 11 oz), frozen unsweetened blueberries (about 11 oz), basket strawberries, hulled, halved, sugar, grated lemon peel, cornstarch, fresh lemon juice (optional), vegetable oil, sour cream, lemon peel strips (optional)
    20 ingredients
  • Grilled Chicken with Oregano, Cinnamon and Paprika Grilled Chicken with Oregano, Cinnamon and Paprika
    fresh lemon juice, extra-virgin olive oil and
    8 More
    fresh lemon juice, extra-virgin olive oil, chopped fresh oregano, salt, ground black pepper, ground cinnamon, paprika, skinless boneless chicken breast halves, nonstick vegetable oil spray, tomato and red onion compote
    10 ingredients
  • Ham-Stuffed Chicken Legs with Sweet Pepper, Honey and Onion Compote Ham-Stuffed Chicken Legs with Sweet Pepper, Honey and Onion Compote
    onion, thinly sliced and
    13 More
    onion, thinly sliced, red bell pepper , thinly sliced lengthwise, yellow bell pepper , thinly sliced lengthwise, green bell pepper , thinly sliced lengthwise, olive oil, dry white wine, honey, white wine vinegar, canned low-salt chicken broth, ham slice, cut into 1/2-inch pieces, egg, whipping cream, chicken legs, skin and bones removed, chopped fresh parsley
    14 ingredients
  • Cod with Mushroom-Herb Crust and Tomato Compote Cod with Mushroom-Herb Crust and Tomato Compote
    olive oil, tomatoes, peeled, seeded, coarsely chopped and
    14 More
    olive oil, tomatoes, peeled, seeded, coarsely chopped, sugar, butter, room temperature, fresh mushrooms, chopped (about 3 cups), chopped shallots, egg, chopped fresh parsley, chopped fresh thyme, salt, ground black pepper, fresh breadcrumbs made from french bread, garlic cloves, thinly sliced, shallots, thinly sliced, fish stock or bottled clam juice, cod , orange roughy or red snapper fillets
    16 ingredients
  • Roasted Monkfish with Fennel-Saffron Compote Roasted Monkfish with Fennel-Saffron Compote
    monkfish fillets (about 5), well trimmed, olive oil and
    3 More
    monkfish fillets (about 5), well trimmed, olive oil, minced garlic, crushed saffron threads, fennel-saffron compote
    5 ingredients
  • Curried Monkfish with Apple and Date Compote Curried Monkfish with Apple and Date Compote
    honey, whole grain mustard, curry powder and
    7 More
    honey, whole grain mustard, curry powder, chopped fresh thyme or 1 tsp dried, monkfish or sea bass fillets, each cut in half, unsalted butter, tart green apples, peeled, cored , cut into 1/2-inch pieces, pitted dates, coarsely chopped, water, cider vinegar
    10 ingredients
  • Panna Cotta Parfaits with Raspberry Compote Panna Cotta Parfaits with Raspberry Compote
    water, unflavored gelatin, whipping cream, divided and
    5 More
    water, unflavored gelatin, whipping cream, divided, sugar, divided, sour cream, vanilla extract, raspberries, balsamic vinegar
    3 hour 30 min, 8 ingredients
  • Raspberry-Apricot Compote with Champagne and Lemon Verbena Raspberry-Apricot Compote with Champagne and Lemon Verbena
    brut champagne, sugar and
    3 More
    brut champagne, sugar, minced lemon verbena or fresh tarragon, raspberries, apricots, pitted , cut into 1/2-inch pieces
    5 ingredients




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