71 key mix mix Recipes

key lime-glazed cream cheese lb cake, serves 12 servings; 1 large cake or 6 small loaves, butter, softened, cream cheese, softened, sugar, eggs, cake flour , sifted twice, salt, vanilla extract, almond extract, preheat the oven to 325 degrees. grease and flour a 10-inch bundt pan., beat the butter and cream cheese with an electric mixer until well combined. add the sugar. mix for 7 minutes, until fluffy. add the eggs, 1 at a time, beating after each until blended. gradually add the flour, beating after each addition, until all is added and combined. add the salt, vanilla, and almond extract. mix again., pour into the prepared pan. hit the pan gently on the counter about five times to help settle the batter and remove any air pockets. bake for about 11/2 hours. the cake is done when it pulls away from the sides of the pan and a toothpick inserted comes out clean., make in mini loaf pans , you can get 6 loaves from 1 recipe. pour a little over 1 cup of batter into each prepared pan. cook for about 1 hour if in the loaf pans., oven and let cool in the pan for about 15 minutes. invert the cake onto a wire rack and let cool completely before putting it on a cake plate or wrapping in aluminum foil for delivery.

lemon cake mix, vegetable oil, eggs, lime flavored jell-o mix, orange juice, butter, cream cheese, fresh lime juice, sugar

lemon cake mix, lime jell-o gelatin, vegetable oil or 1 1/2 cups canola oil, eggs, orange juice, sugar, lime juice, sugar, butter, softened, cream cheese, vanilla

lime flavored jell-o mix, boiling water, grated lime zest, fresh lime juice, sweetened condensed milk, sour cream, pie shell, baked

pie crust, baked, lime flavored jell-o mix, boiling water, lemon zest, fresh lime juice, egg yolk, beaten, sweetened condensed milk, bitters, egg white

vanilla vodka, pineapple juice, midori melon liqueur, splash prepared sweet -and-sour mix, splash half-and-half

pie crust, baked and cooled, grated lime zest, fresh lime juice, sweetened condensed milk, instant vanilla pudding mix

pretzels, crushed, sugar, butter or 6 tbsp margarine, melted, sweetened condensed milk, lime juice, kool-aid lemon-lime powdered drink mix

chopped pecans, white cake mix, butter, melted, egg yolks, sweetened condensed milk, lime juice, lime slices, for garnish

vodka or 1 oz everclear alcohol, prepared sweet-and-sour mix, lime juice, cream

graham cracker crust, prepared, large deep dish size (or two small), cool whip (i use light ), frozen limeade concentrate, sweetened condensed milk , fat-free, jello instant vanilla pudding mix

flour, sugar, unsweetened coconut flakes, cold, unsalted butter , cut into pea sized bits, egg mixed with 1-cup ice water, egg whites, sugar, vanilla extract, key lime filling , recipe follows, egg yolks, sweetened condensed milk, key limes , zested, key lime juice

moist lemon cake mix, instant lemon pudding mix, eggs, vegetable oil, water, lime juice, powdered sugar, lime juice, water, melted butter

paper cupcake liners (2 1/2 -inch size), lime , scrubbed (for 1 tsp zest and 2 tbsp juice), eggs, yellow cake mix, vanilla instant pudding mix, water, vegetable oil, coconut flavoring or 1 tsp coconut extract, sweetened condensed milk, real key lime juice, cream of tartar, reserved egg whites, coconut flavoring, granulated sugar

white cake mix with pudding (pillsbury), whipping cream, eagle brand milk, fresh squeezed lime juice

angel food cake mix, water, cool whip free, lime juice, dried coconut

butter, softened, brown sugar , packed, granulated sugar, vanilla, egg, bisquick , original mix, white baking bar, cut into chuncks (white chocolate), lime zest