176 kesar fragrant Recipes

good quality chicken breasts (400g in metric) cut into chunks, stalk lemon grass shredded finely, thumb sized piece of ginger finely chopped, garlic crushed, curly kale (200g in metric) fresh, whole red pepper sliced, light soya sauce, sesame oil

asparagus, salt, peanut oil (fragrant) or 3 tsp olive oil, shallots, peeled and minced, parsley, finely chopped

balkan thick full fat yogurt, chilled, sugar, saffron, water, cardamom, rose water

cooked long-grain rice, saffron (kesar), milk, chopped mint leaves (phudina), salt, mixed boiled vegetables (cauliflower florets, peas, french beans), bay leaves (tejpatta), peppercorns, laung or lavang), chopped tomatoes, chili powder, coriander, cumin powder, asafetida powder (hing), ground nutmeg (jaiphal), tomato sauce, cornflour, mixed with, milk, cream, kasuri methi (dried fenugreek leaves), sugar, oil, salt

uncooked jasmine rice, water, sesame oil, cubes chicken bouillon, olive oil, green onion, chopped, garlic , smashed, fresh ginger root, crushed, chicken thigh with skin

brown rice, olive oil, onion, chopped, ginger, minced, cumin seeds, coriander seeds, vegetable stock, cilantro, chopped, lemon grass, lime

soy sauce, plum jelly, water, dry sherry, garlic cloves, minced, five-spice powder, pork baby back ribs , cut into single ribs

minced garlic, peanut oil, chicken broth, soy sauce, fish sauce, coarsely shredded cabbage, carrots, thinly sliced, chopped celery, sliced mushrooms, stalk fresh lemongrass, pounded with cleaver,and finely minced, fresh thai red chili peppers, minced (or to taste), fresh lime juice, chopped fresh basil

arugula , picked through, rinsed and spun dry, tomatoes, cut in half, toasted sesame seeds (toast in small skillet for 5-6 minutes, until golden and fragrant), olive oil, red wine, balsamic vinegar, honey (if you have greek thyme you re set!), coriander

microwaveable precooked basmati rice (such as uncle ben s ready rice), chopped red onion, garlic cloves, minced, frozen petite green peas, flavoring and coloring for yellow rice (such as vigo), salt, crushed red pepper, sliced almonds, toasted

bulgur (cracked wheat), uncooked, boiling water, cucumber, peeled, seeded , and cut into 1/2-inch pieces, green pepper , cut into 1/2-inch pieces, tomato, seeded and cut into 1/2-inch pieces, chopped fresh parsley, chopped fresh mint, sliced green onions, fresh lemon juice, olive oil, salt, pepper

vegetable oil, minced peeled gingerroot, crushed red pepper, salt, garlic cloves, minced, chopped fresh cilantro, minced green onions, water

full-cream milk, saffron, crushed, sugar, green cardamoms, crushed, almonds , slivered, pistachios, finely sliced, cornflour or 1 cup arrowroot, water, water, chilled

gingerroot, oil, cardamom powder, saffron strands (kesar), butter , for basting, lemon juice, chat masala, gram flour (besan), turmeric powder, white pepper powder, salt, lemon juice, fennel (lucknowi saunf powder), cottage cheese (paneer), fresh cream, garlic cloves, red capsicums

sweetened condensed milk , - 14 oz, evaporated milk , - 12 oz, heavy whipping cream , - 16 oz, cool whip topping , - 16 oz, saffron, - 1 big pinch (kesar), sugar , - 1 tsp, cashews or 1/2 cup pistachios, coarsely ground or 1/2 cup almonds, - 1/2 cup coarsely ground

basmati rice, water, saffron threads lightly crushed, vegetable oil, minced yellow onion, green cardamom pods, cinnamon stick, raisins, salt

basmati rice, saffron, boiling water, boiling water, unsalted butter, cinnamon, sweet onion, finely chopped, brown sugar, salt, cardamom pods, seeds only

wheatberries, soaked for 4 hours or overnight, kosher salt, olive oil or 2 tbsp unsalted butter, onion, diced, scallions, chopped (white and light green parts only ), ground allspice, ground cinnamon, more to taste, basmati rice or 1/2 cup other long-grain rice, dried currant (don tsp be tempted to leave these out!), chicken or 3/4 cup vegetable stock (low or no-salt please), almonds, toasted (1/3 cup.), chopped fresh flat leaf parsley, grated lemon , zest of, fresh ground black pepper