289358 kebabs sugar cane lime Recipes

butter, softened, sugar, grated lime peel, vanilla extract, almond extract, king arthur unbleached all-purpose flour, baking powder, salt, chopped dried cherries

shrimp, peeled, deveined , and butterflied, thawed orange juice concentrate, undiluted, grated lime rind, fresh lime juice, honey, ground cumin, salt, garlic cloves, minced, jalapenos, seeded and chopped, red bell peppers, cut into 1-inch cubes, lime wedges (optional)

lettuce, mango, plantain, shrimp, chili powder, lime, salt, pepper, unsalted butter

butter, softened, sugar, egg, lime zest (roughly 6 limes), lime juice (roughly 6 limes), orange zest (roughly 2 s), vanilla or 1/2 tsp almond extract, flour, yeallow cornmeal, plus more for coating glass, powdered sugar , sifted, lime juice, lime zest

carrots, scraped and diagonally cut into 1/4-inch slices, water, sugar, fresh lime juice, margarine, salt

sour cream, fresh lime juice, sugar, grated lime peel, ripe papaya, peeled, halved, seeded, ripe pineapple, peeled, cored, bananas, peeled

style light cream cheese, powdered sugar, grated lime rind, carton key lime pie light yogurt, strawberries, seedless red grapes, pineapple chunks (about 12 chunks ), kiwifruit, peeled and cut into wedges, wooden skewers

shrimp (large,peeled,deveined ), orange juice, lime zest, lime juice, honey, cumin, salt, garlic cloves (minced ), jalapenos (seeded & chopped ), red bell peppers (cut in 1-inch cubes ), lime wedge (optional)

fresh lime juice, olive oil, dry sherry, chopped fresh cilantro, soy sauce, honey, garlic cloves, pressed, dijon mustard, grated fresh ginger, dried crushed red pepper, swordfish , cut into sixteen 1 1/2-inch cubes, boneless leg of lamb , cut into sixteen 1 1/2-inch cubes, tomatoes , halved crosswise, peaches with skin, halved, pitted, each half cut into 4 wedges, green onion bottoms, red bell pepper, seeded, cut into 16 squares, eggplant , cut into sixteen 1 1/2-inch cubes, zucchini, trimmed , cut into sixteen 1/2-inch-thick rounds, nonstick vegetable oil spray, chilled unsalted butter , cut into 8 slices

whole allspice, black peppercorns, brown sugar, fresh lime juice, low sodium soy sauce, worcestershire sauce, paprika, dried thyme leaves, garlic cloves, shallots, peeled and cut in half, fresh ginger, peeled and thinly sliced (3-inch piece), jalapeno pepper, halved and seeded, chicken breasts, boneless, skinless , cut into 2-inch pieces, cubed pineapple , 1-inch pieces (about 1 medium), red bell peppers , 1-inch pieces (about 1 large), green bell peppers , 1-inch pieces (about 1 large), salt, black pepper

whole allspice, black peppercorns, brown sugar, fresh lime juice, low sodium soy sauce, worcestershire sauce, paprika, dried thyme leaves, garlic cloves, shallots, peeled and cut in half, peeled fresh ginger, thinly sliced, jalapeno pepper, halved and seeded, boneless skinless chicken breasts, cubed pineapple (about 1 medium), red bell peppers , 1 inch pieces (about 1 large), green bell peppers , 1 inch pieces (about 1 large), salt, black pepper

whole allspice, black peppercorns, brown sugar, fresh lime juice, low-sodium soy sauce, worcestershire sauce, paprika, dried thyme leaves, garlic cloves, shallots, peeled and cut in half, peeled fresh ginger, thinly sliced, jalapeno pepper, halved and seeded, skinless, boneless chicken breast , cut into 1-inch pieces, cubed pineapple (about 1 medium), red bell pepper (about 1 large), green bell pepper (about 1 large), salt, black pepper

shrimp, shell removed, fish sauce, salt, sugar, pepper, vegetable oil, sugar cane, 4 inches long, red chile, seeded and sliced, sweet and sour sauce, cilantro

lime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime

eggs, sugar, fresh lime juice, grated lime peel, dark rum, frozen all-butter lb cake, thawed, cream cheese, room temperature, water, sugar, fresh lime juice, grated lime peel, ripe mangoes (5 to 6 lb), peeled, pitted, diced, lime slices

unbleached all purpose flour, sugar, grated lime peel, salt, chilled unsalted butter , cut into pieces, egg yolk, cold water, sugar, whipping cream, dry white wine, eggs, egg yolks, grated lime peel, cornstarch, fresh lime juice, water, vanilla bean, sugar, egg whites, fruit-flavored liqueur , such as creme de cassis, raspberry liqueur (framboise) or grand marnier, sugar, grated lime peel, assorted fresh berries , such as blackberries, blueberries, raspberries, boysenberries and sliced, hulled strawberries, mint leaves (optional)

vegetable oil, grated key lime or regular lime zest, fresh lime juice, all purpose flour, baking soda, baking powder, salt, granulated sugar, unsalted butter softened, cut in tbsp chunks, vanilla extract, lemon extract, icing, powdered sugar, fresh lime juice