Spicy Jerk Chicken Kebabs Recipe

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Spicy Jerk Chicken Kebabs
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Ingredients:

Directions:

  1. Preparation.
  2. Heat a small skillet over medium-high heat. Add first 3 ingredients to pan; cook for 1 minute or until lightly toasted and fragrant.
  3. Place spices, brown sugar, and next 9 ingredients (through jalapeño) in a blender; process until smooth. Combine spice mixture and chicken in a large zip-top plastic bag; seal and marinate in refrigerator 2 hours, turning occasionally. It is better if you marinate overnight.
  4. Prepare grill.
  5. Remove chicken from bag, reserving marinade. Thread chicken, pineapple, and bell peppers alternately onto each of 8 (12-inch) skewers. Brush reserved marinade onto pineapple and bell peppers. Sprinkle evenly with salt and pepper. Place kebabs on a grill rack coated with cooking spray. Grill 8 minutes or until chicken is done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 333.28 Kcal (1395 kJ)
Calories from fat 46.65 Kcal
% Daily Value*
Total Fat 5.18g 8%
Cholesterol 89.54mg 30%
Sodium 1311.27mg 55%
Potassium 997.94mg 21%
Total Carbs 41.65g 14%
Sugars 28.12g 112%
Dietary Fiber 4.82g 19%
Protein 34.09g 68%
Vitamin C 114.2mg 190%
Vitamin A 2.4mg 79%
Iron 42.3mg 235%
Calcium 84.2mg 8%
Amount Per 100 g
Calories 73.88 Kcal (309 kJ)
Calories from fat 10.34 Kcal
% Daily Value*
Total Fat 1.15g 8%
Cholesterol 19.85mg 30%
Sodium 290.68mg 55%
Potassium 221.22mg 21%
Total Carbs 9.23g 14%
Sugars 6.23g 112%
Dietary Fiber 1.07g 19%
Protein 7.56g 68%
Vitamin C 25.3mg 190%
Vitamin A 0.5mg 79%
Iron 9.4mg 235%
Calcium 18.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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