74956 kebabs skewers lime honey lagasse Recipes

lime juice, honey, dijon mustard, ginger, ground, garlic, pork

honey, lemon juice (or lime juice), jalapeno pepper, stemmed and sliced, salmon fillets, oil, sea salt, fresh ground pepper

lime juice, celery seeds, olive oil, honey, splenda sugar substitute, chopped red onion, cilantro

honey, frozen limeade concentrate, thawed, poppy seeds (optional), fresh fruit, cut into bite-size pieces (such as melon, kiwifruit, strawberries, etc)

lime juice, honey, garlic clove, fresh ginger, shallots, olive oil

lime juice, lemon juice, honey, garlic clove, minced, boneless skinless chicken breasts, cut into 1-inch cubes, green, sweet red and yellow pepper , cut into 1-inch pieces

honey (buckwheat is best), butter, brown sugar, eggs, separated, flour, baking soda, baking powder, cinnamon, salt, sour cream, chopped walnuts (optional)

lime juice, vegetable oil, honey, soy sauce, ground ginger, sea scallops, thawed, toasted sesame seeds (optional)

honey, fresh cilantro, chopped, hoisin sauce, fresh ginger, chopped, chipotle chile in adobo, chopped, brown sugar, garlic cloves, minced (optional), lime juice (optional)

lime juice or 3 tbsp lemon juice, walnut oil or 2 tbsp vegetable oil, honey, chopped fresh chives, poppy seed

pink grapefruits, chilled, ripe medium avocados, halved, seeded, and peeled, sour cream, juice of 2 large limes, honey, salt, pepper, mint leaves for garnish

honey, juice of 2 limes (depending on how juicy the limes are), ground cinnamon, pineapple, cut into 3/4-inch thick rings, core removed, vanilla ice cream

lime juice, fresh orange juice, honey, orange zest, sugar, salt, white pepper, light extra-virgin olive oil

garlic, minced, sugar, soy sauce, freshly ground medium-grind black pepper, thick) bone-in pork loin chops (about 1 3/4 lb), tart red apple, head savoy cabbage, quartered , large ribs removed, finely sliced (about 6 cups), zest and juice of 2 limes, knob fresh ginger, peeled and finely grated, honey, toasted sesame seed oil, kosher salt, vegetable oil

chipotle chile in adobo sauce, pureed, unsalted butter, softened, juice of 3 limes, honey, chopped cliantor, salt, sweet potatoes

honey, minced canned chipolte chiles, brown mustard, lime juice, minced garlic, ground cumin, ground allspice, cilantro, salt and pepper to taste

lime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime