133765 kebabs charred tomato chutney warm Recipes

cauliflower florets, salt, whole meal flour, butter, milk, double gloucester cheese, grated, worcestershire sauce, tomatoes, skinned and chopped, tomato chutney

ripe tomatoes, chopped, dry mustard powder, ground turmeric, garlic, peeled (optional), fenugreek seeds, dried red chile peppers, salt, vegetable oil, chili powder (optional)

apples - peeled, cored and sliced, water, mustard seed, tomatoes, sliced, onions, chopped, garlic, chopped, sultana raisins, white sugar, curry powder, cayenne pepper, salt, malt vinegar

roma tomatoes , pan-roasted until blistered, deeply browned & soft, white onions, thick ones , pan-roasted until brown & soft, garlic cloves, pan-roasted until brown & soft, then peeled, serrano chilies, with seeds, roughly chopped, cilantro leaf, coarsely chopped, mint leaves, large & fresh, finely chopped, cumin, toasted & ground, water, kosher salt

boneless skinless chicken breast, limes, peel only (grate the peel), limes , juice only, orange juice, chopped fresh cilantro, fresh cilantro, minced garlic, minced garlic, ground cumin, tomatoes, jalapeno pepper, chopped scallion, salt, red onion, sliced thinly, whole wheat tortillas, shredded leaf lettuce

tomatoes, olive oil, salt and freshly ground pepper to taste, garlic, red onion, coarsely chopped, balsamic vinegar, basil chiffonade, olive oil, chicken stock or water, polenta, coarse kosher salt, fresh corn kernels, freshly grated parmesan cheese, fresh parsley, finely chopped, olive oil

fennel , quartered through the core, extra-virgin olive oil kosher salt and freshly ground pepper, pecorino cheese, tomatoes, halved, pitted kalamata olives, halved, chopped fresh flat-leaf parsley

lamb blade steaks, cut into 1-inch cubes (about 1 lb), extra-virgin olive oil, garlic, minced (about 4 tsp), zest and juice of 1 lemon, chopped fresh oregano, greek yogurt, kirby cucumber, coarsely grated and squeezed dry (about 1/3 cup), chopped fresh dill, tomatoes, zucchini , cut into cubes the size of the tomatoes, kosher salt and freshly ground pepper

skinned and boned chicken breast halves, lemon pepper seasoning, precooked bacon slices, hot mango chutney, salsa

tomatoes, fresh habanero chiles, water, coarse salt , or to taste

garlic cloves, fresh ginger, peeled and coarsely chopped, red-wine vinegar, extra-virgin olive oil, brown mustard seeds, fenugreek seeds, cumin seeds, fennel seeds, nigella seeds* (sometimes called black onion seeds ), tomatoes, peeled (see cooks note, below), seeded, and chopped, or 1 (28 oz) can whole tomatoes in juice, chopped, reserving juice, sugar, salt, cayenne

fresh tomatoes (if using canned, drain all liquid ) or 11 oz canned tomatoes, quartered (if using canned, drain all liquid), garlic cloves, walnuts, sesame seeds, cumin, green chilies (or to taste), brown sugar, olive oil, salt

cider vinegar, pure maple syrup, garlic clove, minced, grated peeled fresh ginger, ground cumin, dried hot red pepper flakes , or to taste, plum tomato, seeded and finely chopped, green (unripe ) tomato, seeded and finely chopped, chopped fresh cilantro, lean ground lamb

beef, cubed, vegetable oil, onion, diced, carrots, diced, stalks celery, diced, canned tomatoes, tomato chutney (baxters), salt and pepper

canola oil, black mustard seeds, cumin seed, dried red chilies, ground turmeric, tomatoes, chopped and cored, sugar, tomato paste, kosher salt, curry powder, ground red pepper

chick pea flour, ground turmeric, ground cumin, mahi-mahi , preferable center cut, salt and freshly ground black pepper, oil, red onion, 1/4-inch dice, minced ginger, preserved lemon, 1/4-inch dice (1 large lemon), ripe tomatoes, 1/4-inch dice (2 large tomatoes), lemons, juiced, chopped flat leaf parsley, plus extra for garnish, extra virgin olive oil, for cooking, minced garlic, minced shallots, sliced shiitakes, dry white wine, blanched orzo (about 1/2 lb dry ), basil oil, plus extra for garnish) (already made: 1 cup basil, 1/2 cup spinach, 1/2 cup canola oil, pinch of salt. blanch in salted water, 2 minutes, drain, and blend with oil.), salt and freshly ground black pepper

canola oil, black mustard seeds, cumin seeds, dried red chiles, ground turmeric, chopped cored tomatoes, sugar, tomato paste, kosher salt, curry powder, ground red pepper

vegetable oil, cumin seeds, bay leaves, dried red chile, halved, tomatoes, cut into small cubes, fresh ginger root, peeled, grated jaggery (palm sugar), or to taste, dates, pitted and chopped (optional), indian black salt