54992 kathryn blueberry coffee cake Recipes

cake, martha white self-rising flour, sugar, butter, milk, egg, beaten, fresh or frozen sliced peeled peaches, thawed, sugar, martha white self-rising flour, eggs, sour cream, vanilla extract, almond extract, cinnamon-sugar blend

cake, sugar, egg, butter or margarine, milk, flour, salt, baking powder, couple dashes cinnamon, streusel filling, brown sugar, cinnamon, chopped nuts, flour, butter melted

what is a buckle you might ask, according to the recipe , a buckle is an old-fashioned, single-layer cake with a streusel-type topping. the batter is quite dense. as the cake bakes, the batter sinks to the bottom of the pan, which makes the streusel buckle on top. in other words, a coffee cake. it in fact tastes much like an apple coffee cake, but with blueberries instead, like 1 giant blueberry muffin., shortening, sugar, egg, baking powder, salt, milk, blueberries, fresh or frozen, sugar, flour, butter

fresh blueberries, rinsed , or frozen blueberries, apple juice, cornstarch, all-purpose flour, sugar, cold butter, cut into chunks, baking powder, baking soda, salt, grated lemon peel, plain low-fat yogurt, vanilla, eggs, cream cheese, at room temperature, lemon juice, sliced almonds

butter or 1 cup margarine, softened, sugar, eggs, flour, baking powder, salt, cinnamon, sour cream, vanilla extract, fresh blueberries, rinsed, stems removed

all-purpose flour, granulated sugar, baking powder, salt, baking soda, fresh blueberries, divided, low-fat buttermilk, butter, melted, vanilla extract, almond extract, egg, almonds, sliced, brown sugar, ground cinnamon

granulated sugar, divided, butter , plus, butter, divided, eggs, all-purpose flour, baking powder, salt, milk, water, blueberries (fresh or frozen ), cream cheese, cubed, fresh lemon rind, grated, divided

blueberries, lemon zest, eggs, sour cream (divided use ), vanilla, flour, sugar, baking powder, baking soda, salt, butter, flour, sugar, dark brown sugar (divided use ), cinnamon, butter, pecans, chopped

sugar, butter, eggs, beaten, flour, baking powder, salt, low-fat milk, water, vanilla, fresh blueberries, flour, cream cheese, lemon zest, flour, sugar, lemon zest, butter

butter or 1/2 cup margarine, sugar, soja milk, egg, flour, baking powder, salt, blueberries, brown sugar, flour, cinnamon, butter or 6 tbsp margarine, chopped walnuts or 1/2 cup your choice nuts

margarine, sugar, eggs, flour, baking powder, salt, milk, water, fresh blueberries, cream cheese, grated lemon peel, dessert topping, sugar, flour, grated lemon peel, margarine, powdered sugar , after baked

sugar, butter, softened, shortening, baking powder, vanilla, almond extract, eggs, all-purpose flour, white chocolate chips, blueberry pie filling, powdered sugar, cream cheese, at room temperature, heavy cream or 1 -2 tbsp milk

cake mix, eggs, divided, butter, melted, powdered sugar, cream cheese softened, vanilla

cake mix you pick the flavor, pudding mix...yup you pick the flavor, egg white, pam cookin spray, oil, water

fat-free lemon snack cake mix, water, fat-free egg substitute, frozen blueberries, vegetable cooking spray, brown sugar, ground cinnamon, reduced-calorie margarine

fresh blueberries or 2 1/2 cups frozen blueberries, light brown sugar, cinnamon, margarine or 1/2 cup butter, granulated sugar, egg, egg white, grated lemon zest (its fine if you skip it, it gives extra flavor), self-rising flour, reduced-fat milk (skim to 2% is fine)

butter, room temperature (or use crisco shortening), sugar, eggs, warm milk, vanilla, flour, baking powder, salt, cinnamon, blueberry pie filling, flour, cinnamon, allspice, nutmeg, sugar, butter

brown sugar , packed, all-purpose flour, butter, cut up, all-purpose flour, baking powder, baking soda, salt, granulated sugar, butter or 10 tbsp margarine, softened, eggs, vanilla extract, buttermilk, blueberries